Caesar Salad |
$4.50 |
Crisp romaine lettuce, shredded parmesan cheese, crispy croutons and an added touch of parmesan-encrusted pine nuts, tossed with caesar dressing |
The Melting Pot House Salad |
$4.50 |
Crisp romaine and iceberg lettuce, cheddar cheese, fresh tomatoes, crispy croutons and sliced egg with your choice of peppercorn ranch dressing or our sweet and tangy house dressing |
Wisconsin Wedge Salad |
$4.50 |
An iceberg wedge topped with sliced roma tomatoes, emmi roth kase gorgonzola, bacon and peppercorn ranch dressing |
California Salad |
$4.50 |
Mixed baby salad greens, roma tomatoes, candied pecans and gorgonzola cheese with raspberry black walnut vinaigrette |
Teriyaki-Marinated Sirloin |
$18.50 |
|
Memphis-Style BBQ Pork Medallion |
$20.50 |
|
All-Natural Breast of Chicken |
$17.50 |
|
Certified Angus Beef Sirloin |
$24.50 |
|
Wild Mushroom Sacchetti |
$13.50 |
|
Sesame-Crusted Ahi Tuna |
$22.95 |
|
Honey Orange Duck Breast |
$20.50 |
|
Buffalo Chicken |
$18.95 |
|
Garlic & Wine Filet |
$24.50 |
|
Salmon Filet |
$21.50 |
|
Filet Mignon |
$24.50 |
|
Andouille Sausage |
$14.50 |
|
Pacific White Shrimp |
$18.95 |
|
Chicken Potstickers |
$14.50 |
|
Spinach & Artichoke Ravioli |
$12.95 |
|
Good Earth Vegetarian |
$18.95 |
Edamame or onion rings, artichoke hearts, baby portobello mushrooms, asparagus, thai peanut-marinated tofu, spinach and artichoke ravioli and wild mushroom sacchetti |
Cheddar |
$7.95 |
Aged, medium-sharp cheddar and emmenthaler swiss cheeses, lager beer, garlic and seasonings |
Classic Alpine |
$8.95 |
Aged gruyere, raclette and fontina cheeses blended with white wine and fresh garlic and finished with a dash of nutmeg |
Fiesta |
$7.95 |
Cheddar cheese blend with lager beer, salsa and jalapeno peppers, made as spicy |
Bacon & Jalapeno |
$8.95 |
Gruyere, raclette and fontina cheeses, jalapenos, garlic, shallots, bacon and cracked black pepper |
Wisconsin Trio |
$8.95 |
Fontina, butterkase and gorgonzola cheeses, white wine, scallions and a hint of sherry |
Spinach Artichoke |
$8.95 |
Fontina and butterkase cheeses, fresh spinach, artichoke hearts and garlic |
Premium Cheese Fondue Dippers |
$2.95 |
|
Fun-Due For The Kids |
$9.95 |
Individual entrees below or in a combination of 3: chicken, teriyaki sirloin, shrimp, salmon, seasonal pasta |
Coops Cherry Luau |
$2.95 |
A tropical treat of orange juice, mango syrup and grenadine that form a playful punch with a party of cherries on top |
Very Berry Lemonade |
$2.95 |
A blast of strawberry and wildberry purees combine to create a sweet and refreshing lemonade |
Chocolate Milk |
$2.95 |
Milk, chocolate syrup and vanilla ice cream to create a frothy glass of goodness |
The Original |
$7.95 |
Our original milk chocolate fondue swirled with crunchy peanut butter |
Flaming Turtle |
$7.95 |
Combination of milk chocolate, caramel and candied pecans flambeed tableside |
Bananas Foster |
$8.95 |
Bananas and a hint of cinnamon swirled in white chocolate and flambeed tableside |
Cookies N Cream Marshmallow Dream |
$7.95 |
Dark chocolate with marshmallow creme, flambeed and topped with bits of oreo cookies |
White Chocolate Pumpkin Pie |
$8.95 |
A beautiful combination of white chocolate, pumpkin puree and nutmeg, flambeed and topped with graham cracker piecesq |
Pure Chocolate |
$7.95 |
For the fondue purist, we offer milk, dark or white chocolate melted to decadent perfection |
Chocolate Smores |
$7.95 |
The fondue version of this classic presents milk chocolate with marshmallow cream, flambeed and topped with bits of graham crackers |
Yin & Yang |
$7.95 |
This fondue satisfies dark and white chocolate cravings in an artfully-balanced fondue dessert |
Create Your Own |
$7.95 |
Milk, dark or white chocolate and adding disaronno, baileys, cointreau, grand marnier, chambord or tuaca |
Enhance Your Dipper Plate |
$4.95 |
Complement any of our decadent chocolate fondues with a slice of seasonal cheesecake, cream puffs, rolled gaufrettes and fresh seasonal berries |
Irish Cappuccino |
$8.25 |
Frangelico liqueur, godiva chocolate liqueur and jameson irish whiskey in cappuccino topped with whipped cream |
Cafe International |
$8.25 |
Kahlua, baileys irish cream and grand marnier are blended with coffee and topped off with whipped cream |
Disaronno Night Cap |
$7.50 |
Amaretto disaronno, godiva chocolate liqueur and cappuccino topped with whipped cream |
Espresso Martini |
$8.75 |
Fresh brewed espresso, stoli vanil and kahlua |
Siberian Warm Up |
$8.25 |
Stoli vodka, kahlua, baileys irish cream and coffee |
Nuts & Berries |
$8.25 |
Frangelico, chambord and cream |
Yin & Yang Martini |
$9.95 |
Stoli vanil vodka and godiva white liqueur blended in an ice cream base |
Keoki Coffee |
$8.75 |
Brandy, kahlua, creme de cacao and coffee topped with whipped cream and cinnamon |
Coffee, Decaffeinated Coffee |
$3.50 |
|
Cafe Latte |
$4.25 |
|
Espresso |
$3.50 |
|
Cappuccino |
$4.25 |
|
Hot Tea |
$2.95 |
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