| Antipasto De La Casa |
$9.00 |
our selection of cured meats, cheeses, and marinated vegetables |
| Calamari Fritti |
$8.00 |
fried calamari over mixed field greens served with spicy marinara sauce |
| Cozze O Vongole |
$8.00 |
fresh mussels or clams with spicy marinara or garlic white wine sauce |
| Clams Casino |
$11.00 |
|
| Mozzarella Sticks |
$8.95 |
comes with 6 |
| Broccoli Bites |
$7.95 |
comes with 10 |
| Pasta Fagioli |
$4.95 |
|
| Soup Of The Day |
$5.95 |
|
| Traditional Caesar Salad |
$6.00 |
|
| Insalata Mista |
$7.00 |
mixed field greens with cherry tomatoes, cucumbers, red onions, shaved parmesan, and balsamic vinaigrette |
| Fruit And Nut Salad |
$10.00 |
over arugula salad, goat cheese, blueberries, and balsamic vinaigrette |
| Diced Caprese Salad |
$12.00 |
over spring mix, tomato, fresh mozzarella, fresh basil, balsamic vinaigrette, and extra virgin olive oil. |
| Grilled Asparagus |
$14.00 |
with roasted peppers, red onions, marinated mushrooms, grilled shrimp, and feta cheese with arugula salad in a light citrus dressing |
| Hearts Of California Romaine |
$12.00 |
with herb crusted chicken breast, roasted red peppers, croutons and caesar dressing |
| Grilled Seafood Salad |
$18.00 |
jumbo shrimp, sea scallops, lump crab meat, smoked bacon, tomato, cucumber, and bleu cheese over iceberg lettuce with cherry tomatoes and bleu cheese dressing |
| Tuna Salad |
$12.00 |
over crispy romaine lettuce, sliced tomatoes, cucumbers, feta cheese, and crispy pancetta in italian delight dressing |
| White Tuna Salad |
$12.00 |
fresh white tuna served over arugula lettuce with tomatoes, red onions, cucumbers, and sliced avocado |
| Insalata Mediterranea |
$18.00 |
romaine lettuce topped with grilled shrimp, scallops, crabmeat, tomatoes, roasted peppers, olives, and caesar dressing |
| Plain Pizza |
$7.95 |
|
| Margherita Pizza |
$8.95 |
|
| Pepperoni Pizza |
$8.95 |
|
| White Pizza |
$9.95 |
topped with broccoli & chicken |
| Vegetarian White Pizza |
$8.95 |
topped with artichokes, sun dried tomatoes, roasted red peppers |
| Panini Di Pollo |
$9.95 |
herb grilled chicken breast, fresh mozzarella, tomato, and roasted red peppers |
| Panini Italiano |
$10.95 |
prosciutto di parma, fresh mozzarella, tomato, arugula, and olive oil |
| Panini Vegetariano |
$8.95 |
zucchini, eggplant, and roasted peppers sautéed in a light tomato sauce |
| Chicken Caesar Wrap |
$8.95 |
|
| Tuna Salad |
$8.95 |
lettuce, tomato, and provolone |
| Prosciutto |
$9.95 |
with roasted red peppers, arugula, and fresh mozzarella |
| Cheeseburger |
$7.95 |
|
| BBQ Jalapeno Texas Cheeseburger |
$8.95 |
|
| Steak House Cheeseburger |
$11.95 |
|
| BLT Burger |
$8.95 |
|
| Spaghetti Or Ziti Pomodoro |
$10.95 |
|
| Spaghetti Or Ziti Pomodoro |
$3.99 |
add meatballs or sausage |
| Penne Alla Cena |
$13.95 |
penne pasta with shrimp, asparagus, and sundried tomatoes in a vodka cream sauce |
| Gnocchi Bolognese |
$12.95 |
homemade potato and ricotta gnocchi sautéed with meat sauce |
| Whole Wheat Penne Primavera |
$12.95 |
with zucchini, roasted peppers, spinach, and peas in a fresh tomato basil or garlic white wine sauce |
| Tortellini Alfredo |
$11.95 |
cheese tortellini tossed in a creamy alfredo sauce |
| Mussels Or Clams Over Linguini |
$12.95 |
marinara, fra' diavolo, or garlic white wine |
| Lobster Ravioli |
$14.95 |
ravioli filled with lobster meat, tossed in a vodka cream sauce and topped with jumbo lump crabmeat |
| Salmon Alla Griglia |
$16.95 |
fresh salmon served over lemon and arugula salad |
| Tilapia Francese |
$11.95 |
egg dipped filet of tilapia sautéed with lemon and white wine |
| Broiled Flounder |
$13.95 |
|
| Fried Flounder |
$11.95 |
with arugula salad |
| Sirloin Steak |
$24.00 |
new york strip |
| Filet Mignon |
$25.00 |
|
| Lamb Rack |
$28.00 |
|
| Saltimbocca Di Pollo |
$13.95 |
|
| Pollo Caprese |
$13.95 |
|
| Pollo Parmesan |
$12.95 |
|
| Pollo Picante |
$13.95 |
|
| Pollo Cacciatore |
$13.95 |
chicken breast sautéed with mushrooms, onions, and bell peppers |
| Tiramisu |
|
|
| Ice Cream Cup |
|
|
| Flan |
|
|
| Rollatini Di Melanzane |
$9.50 |
baked eggplant rolls stuffed with mortadella ham, mozzarella, and tomato. sprinkled with parmigiano cheese |
| Cozze O Vongole A Piacere |
$11.00 |
fresh mussels or little neck clams with a choice of red or white sauce |
| Mozzarella Affumicata E Pomodori |
$9.50 |
grilled smoked mozzarella with tomatoes on a bed of greens |
| Calamari Fritti |
$9.50 |
fried squid rings with our house garnish/dressing |
| Zuppa Di Pesce |
$11.00 |
little neck clams, mussels, calamari in a light tomato broth served with garlic bread points |
| Clams Casino |
$11.00 |
our version of a classic dish including imported pancetta |
| Antipasto Della Casa |
$12.00 |
special selection of cured meats, cheeses, vegetables and olives |
| Insalata Del Cesare |
$7.00 |
classic caesar salad |
| Insalata Del Cesare |
$3.95 |
add chicken |
| Insalata Del Cesare |
$8.95 |
add crabmeat |
| Insalata Del Cesare |
$6.95 |
add shrimp |
| Insalata Del Cesare |
$8.95 |
add scallops |
| Arugula Salad |
|
goat cheese, dried fried, fresh oranges, citrus vinagrette |
| Insalata Caprese With Prosciutto |
$11.00 |
fresh mozzarella and tomato wrapped with prosciutto di parma dressed with extra virgin olive oil and basil |
| Zuppa Del Giorno |
$7.00 - $3.00 |
soup of the day. ask your server for our chef's daily soup selection. |
| Pasta E Fagioli |
$3.00 - $7.00 |
|
| Rigatoni Alla Siciliana |
$8.00 - $16.00 |
al dente rigatoni sauteed with diced eggplant and tomato, fresh mozzarella, basil and olive oil, with a pinch of parmagiano reggiano |
| Gnocchi A Modo Mio |
$8.00 - $16.00 |
homemade potatoes and ricotta cheese dumplings or broccoli di rabe and roasted garlic, with your choice of sauce: tomato & basil, alfredo, gorgonzola & walnuts, basil pesto, or aurora blush creamy sa |
| Fettuccine Alla Bolognese |
$8.00 - $16.00 |
homemade noodles with our lean meat sauce prepared according to the original bolonga recipe |
| Tortellacci Al Ripieno Di Ossobuco |
$26.00 - $15.00 |
ossobuco meat filled tortelli, served with porcini mushrooms, in a cognac demiglaze, topped with two grilled veal slices |
| Pappardelle Mediterraneo |
$24.00 |
homemade ribbon-like egg noodles, served with half lobster tail, porcini mushrooms, seared scallops and sundried tomatoes in a creamy brandy sauce |
| Linguine Del Pescatore |
|
serves 2 people. homemade linguine, with catch of the day in a white or red sauce. |
| Pollo Campagnolo |
$16.00 |
boneless breast of chicken sauteed with roasted peppers, onions, black olives, capers in a light spicy pomodoro sauce |
| Pollo Portofino |
$17.00 |
chicken breast sauteed with a brandy and shallots cream sauce with artichokes, peas and sundried tomato |
| Pollo O Vitello Come Vuoi Tu |
|
chicken or veal the way you like it, breast of chicken or veal: marsala, piccata, parmigiana, saltimbocca, francese, etc. |
| Pollo O Vitello Come Vuoi Tu |
$16.00 |
chicken |
| Pollo O Vitello Come Vuoi Tu |
$22.00 |
veal |
| Veal Imperiali |
$19.00 |
veal prepared with artichoke hearts, mushrooms, garlic, rosemary, prosecco sparkling wine, in a light demiglaze |
| Vitello Principessa |
$21.00 |
veal with prosciutto, cheese, asparagus in a cherry tomato cream sauce |
| Vitello Marie |
$23.00 |
grilled seasoned veal served with arugola, cherry tomatoes, olive oil and lemon |
| Vitello Chef Norberto |
$25.00 |
veal filet topped with shrimp, mushrooms, rosemary garlic plum tomatoes and fresh mozzarella |
| Bistecca Alle Bacche Di Ginepro |
$26.00 |
new york strip steak grilled to perfection topped w/medley peppercorn sauce, finished w/ a touch of cream |
| Controfiletto |
$32.00 |
center cut filet mignon topped with jumbo lump crabmeat in a barolo wine veal demiglaze |
| Pesce Del Giorno |
|
fresh whole fish of the day prepared table side |
| Salmone O Tilapia Alla Livornese |
$20.00 |
fresh broiled imported fish filet, served with scallions, capers, grape tomatoes and olives |
| Lemon Sole Al Limoncello |
|
fresh flounder filet topped with jump lump crabmeat in a limoncello cream sauce |
| Capesante E Gamberoni Del Mar Tirreno |
$26.00 |
panseared shrimp and scallops served with wilted spinach in a light saffron sauce |
| Code Di Aragosta |
|
twin broiled lobster tails served with drawn butter or fra' diavolo spicy tomato sauce |
| Fettuccine Con Capsante |
$28.00 |
panseared scallops tossed with cherry tomato, basil in a zesty tomato sauce over homemade fettuccine |
| Bruschetta |
|
bread & butter |
| Family Style |
|
fried calamari, eggplant rollatini, caprese salad. |
| Family Style |
|
fried calamari, eggplant rollatini, caprese salad |
| Fresh Baby Mixed Field Greens |
|
with citrus vinaigrette dressing |
| Fresh Baby Mixed Field Greens In With Citrus Vinaigrette Dressing |
|
|
| Chicken |
|
marsala, piccatta, or parmesan |
| Veal |
|
marsala or piccatta |
| Pork Chop Milanese |
|
|
| Fish |
|
talapia & lemon herb butter or salmon |
| Chicken |
|
marsala, piccatta, or parmesan |
| Veal |
|
marsala or piccatta |
| Fish |
|
salmon or talapia & lemon herb butter |
| Pork Chop Milanese |
|
meat lasagna, cheese ravioli, available with advance request. |
| Family Style |
|
tiramisu & vanilla bean gelato. |
| Family Style |
|
tiramisu, cheesecake, mini cannoli, vanilla bean gelato. |
| Bruschetta |
|
bread & butter |
| Family Style |
|
pencil points marinara or alla vodka sauce |
