| Soupe Du Jour |
$9.50 |
|
| Soupe a Loignon Gratinee |
$10.50 |
|
| Kendalls Mixed Greens |
$10.00 |
Shaved vegetables, fines herbs, shallot vinaigrette |
| Escargots Provencal |
$14.00 |
Tomato fennel fondue, garlic herb butter, parmesan crust |
| Steamed Mussels Mariniere |
$15.00 |
White wine, garlic, shallot, parsley |
| Brasserie Salad |
$15.00 |
Mixed greens, belgium endive, dried fruits and nuts, st agur blue cheese, hazelnut dressing |
| Risotto |
$25.00 |
Peas, corn, wild mushroom, mascarpone, parmesan |
| Kendalls Burger |
$18.00 |
Bacon, tomato, cheddar cheese, chipotle aioli, pommes frites maison |
| Grilled Salmon |
$35.00 |
Sweet corn ragout, bock choy, piquillo pepper, green onion, lemon thyme beurre blanc |
| Steak Tartare Au Couteau |
$29.00 |
Black angus, chopped romaine, caesar vinaigrette, crostini, pommes frites maison |
| Moules Frites Mariniere |
$27.00 |
White wine, garlic, shallot, parsley |
| Rotisserie Chicken |
$28.00 |
Half chicken, roasted provencal vegetable, shallot confit sauce |
| Oysters |
$1.00 |
Chefs selection, served with lemon, cocktail and mignonette sauce |
| Black Angus Flat-Iron |
|
Bearnaise sauce, roasted tomato, baby spinach, pommes frites maison |
| Fourme Dambert |
|
Cows milk blue, auvergne |
| Brie |
|
Soft cows milk, normandy |
| Bucheron |
|
Goat milk, poitou-charentes |
| Pilota |
|
Sheep and cows milk, pyrenees |
| St Nectaire |
|
Cows milk, auvergne |
| Leeks Vinaigrette |
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| Celery Root Remoulade |
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| Eggplant Caviar |
|
Feta |
| Roasted Beets |
|
Goat cheese |
| Steak Tartare |
|
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| Marinated Roasted Bell Pepper |
|
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| Salmon Rillette |
|
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| Pork and Duck Rillette |
|
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| Chefs Country Pate |
|
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| Bresaola |
|
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| Coppa |
|
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| Piccante Salami |
|
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| Mortadella |
|
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| Prosciutto Di Parma |
|
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| Rosette De Lyon |
|
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| Three, Half Dozen, Dozen |
|
|
| Chefs Selection Sampler |
$18.00 |
Half dozen |
| Chefs Selection Sampler |
$34.00 |
Dozen |
| Mac & Cheese Gratin |
|
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| Pommes Frites Maison |
|
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| Potato Puree |
|
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| Sauteed Spinach |
|
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| Roasted Provencal Vegetables |
|
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| Baked Apple Tart |
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Vanilla ice cream, caramel sauce |
| Mascarpone Pannacota |
|
Seasonal berries, raspberry sorbet |
| Floating Island |
|
Vanilla sauce, crispy almonds, caramel |
| Vanilla Bean Creme Brulee |
|
Macerated berries |
| Warm Chocolate Fondant Cake |
|
Espresso sauce, pistachio ice cream |
