| Fried Green Tomatoes |
$10.00 |
Breaded, fried in olive oil topped with cheese and marinara |
| Steak Martini |
$10.00 |
Mashed potatoes, steak tips, bacon, blue cheese & a sweet port wine glaze |
| Mussels |
$12.00 |
1 pound of mussels steamed in white wine, garlic, chorizo and roasted tomatoes. Gluten free |
| Caprese Salad |
$13.00 |
Hot house, vine-ripened tomatoes, fresh mozzarella, basil pesto & olive oil drizzled with balsamic |
| Caprese Flatbread |
$13.00 |
Roasted tomatoes, melted mozzarella with fresh basil, garlic and olive oil |
| Classic Escargot |
$10.00 |
Traditional delicacies baked with a whipped gorgonzola cream. Gluten free |
| Beef Carpaccio |
$11.00 |
Raw tenderloin with capers, lemon, sea salt, olive oil and a balsamic glaze |
| Sweet Chili Shrimp |
$12.00 |
Sauteed shrimp tossed in a sweet chili sauce. Gluten free |
| Spinach and Artichoke Flatbread |
$12.00 |
Oven baked with sweet creamed spinach and artichokes |
| Fall Harvest Salad |
$14.00 |
Pears, dried cranberries, walnuts & onions tossed with poppy seed dressing and mixed greens topped with crumbled feta. Gluten free |
| Polenta Cacciatore (Vegan) |
$19.00 |
Vegan pasta tossed with bell peppers, roasted tomatoes, mushrooms, garbanzo beans, onions and polenta in marinara. Gluten free |
| Tuscan Mac & Cheese |
$23.00 |
Italian sausage, roasted peppers and pasta tossed with smoked gouda & gorgonzola |
| Lobster Ravioli |
$24.00 |
Squid ink striped lobster filled pasta, roasted vegetables, tossed in a light lobster sauce |
| Our Famous Lasagna |
$18.00 |
Hand rolled with fresh cheese, beef & mild italian sausage with our house red sauce |
| Spaghetti and Meatballs |
$18.00 |
An old standby - tossed in our made from scratch marinara |
| Mile-High Meatloaf |
$18.00 |
Homemade beef & pork meatloaf served over cornbread, piled high with whipped potatoes |
| Garlic and Spinach Tortelloni |
$17.00 |
Garlic and spinach tortellini with roasted peppers & zucchini tossed in pesto. Add chicken $4.00 |
| Pesto Salmon |
$25.00 |
Encrusted with macadamia nut pesto with asparagus |
| Cedar Planked Walleye |
$24.00 |
Finished with brown butter & candied pecans, served with asparagus |
| Shrimp Fra Diavolo |
$24.00 |
Sauteed in blaum brothers hellfyre vodka with red pepper flake, chopped tomatoes, onions and basil tossed with pasta |
| Chilean Seabass |
$32.00 |
Pan seared and finished with white wine, roasted tomatoes and broccolini |
| Fresh Sea Scallops |
$29.00 |
Seared & served over sweet pea and pancetta risotto |
| Espresso Steak 6 oz |
$32.00 |
Seared filet mignon encrusted in espresso ground coffee with a caramelized shallot and a port wine sauce served with garlic mashed potatoes |
| Jack Daniels Porterhouse 20oz |
$33.00 |
Grilled porterhouse served with roasted red potatoes |
| 4 Ounce Filet Mignon & 4 Shrimp |
$25.00 |
Filet mignon, sauteed shrimp, riesling-garlic butter and mashed potatoes |
| 6 Ounce Filet Mignon & 4 Shrimp |
$35.00 |
Filet mignon, sauteed shrimp, riesling-garlic butter and mashed potatoes |
| Just a Plain Filet |
$31.00 |
6 oz grilled filet mignon served with asparagus |
| Pork Ribeye 8 oz |
$25.00 |
Grilled ribeye glazed in brown sugar and dijon with a sweet pea and pancetta risotto |
| Free-Range Chicken Piccata |
$19.00 |
All-natural chicken breast sauteed with capers, lemon, white wine and roasted potatoes. |
| Bone-in Ribeye |
$34.00 |
18 oz grilled bone-in ribeye served over garlic mashed with a red wine reduction |
| Free-Range Chicken Marsala |
$19.00 |
All-natural chicken breast sauteed in marsala sauce with mushrooms & onions over garlic mashed |
| Veal Parmesan |
$24.00 |
Sauteed breaded cutlet finished with mozzarella over corkscrew pasta |
| Smoked Blue Cheese |
$3.00 |
|
| Sauteed Onions |
$3.00 |
|
| Sauteed Mushrooms |
$3.00 |
|
| Two Sauteed Shrimp |
$6.00 |
|
| Two Seared Scallops |
$10.00 |
|
| Smoked Gouda Mac N Cheese |
$6.00 |
|
| Sweet Pea & Pancetta Risotto |
$6.00 |
|
| Roasted Red Potatoes |
$5.00 |
|
| Garlic Mashed |
$5.00 |
|
| Asparagus |
$5.00 |
|
| Pasta & Marinara |
$5.00 |
|
| Soup Bowl of the Day |
$5.00 |
|
