| Joseph Decuis Farm Wagyu Beef Tartare |
$18.00 |
Quail egg |
| Joseph Decuis Farm Mangalitsa Cracklins' |
$18.00 |
House seasoning. |
| Joseph Decuis Wagyu Liver Mousse Triple Crostini |
$9.00 |
Cranberry mostarda, smoked sea salt, bitter sweet chocolate. |
| J.D. Charcuterie Board |
$24.00 |
House cured meats, pickles, mustard, toast. |
| Pan Sauteed Oregon Morels |
|
Glace de veau |
| Jumbo Lump Crab Cakes |
$15.00 |
Wasabi-ginger tartar sauce, herb salad, basil oil. |
| Seafood Cocktail |
$18.00 |
Shrimp, scallop, lobster, wasabi cocktail sauce. |
| Salt Roasted Beets |
$10.00 |
Ricotta, pistachio nuts, horseradish, pickled fresno peppers. |
| Artisanal Cheese Board |
$18.00 |
Three cheeses, jam, mixed nuts, toast. |
| Soup du Jour |
$8.00 |
Daily Preparation |
| Joseph Decuis Farm Salad |
$10.00 |
Fresh greens from the farm, chardonnay vinaigrette. |
| Frisee Caesar Salad |
$10.00 |
Duck confit, brioche croutons, parmesan. |
| Gumbo du Jour |
$9.00 |
Signature seafood gumbo or our signature gumbo ya-ya (fried chicken), with spicy andouille sausage, rice, & scallions. |
| Shaved Brussels Sprouts Salad |
$9.00 |
Fennel, currants, marcona almonds, dill, parmesan, brown butter vinaigrette. |
| Joseph Decuis Wagyu Farm Beef |
|
|
| Gunthorp Farm Duck Breast |
$29.00 |
Duck rillete, duck confit, cabbage, hakurei turnip, foie gras sauce, scallion vinaigrette. |
| Faroe Island Salmon |
$28.00 |
Apple, bacon, arugula, hazelnuts, maple-sherry vinaigrette, parsnip puree, pumpkinseed oil. |
| Maine Lobster Carbonara |
$32.00 |
Orechiette, pancetta, english peas, mushrooms, farm egg, sambal. |
| Chefs Tasting |
$95.00 |
|
| Hawkins Farm Rainbow Dixie Chicken Breast |
$26.00 |
Carrot smoked apple butter puree, creamed spinach, pistachio dust, maple bourbon syrup. |
| Pan Seared Black Grouper |
$32.00 |
Beans, sweet corn, tasso, mushroom, tasso, sambal. |
| Seared Massachusetts Diver Scallops |
$34.00 |
Asparagus, swiss chard, green peas, mushrooms, ricotta gnudi, hazelnuts, rocotta gnudi. |
| Butternut Squash Ravioli |
$20.00 |
Brussels sprout leaves, mushrooms, bechamel white wine sauce, marcona almonds,saffron oil. |
| Grilled Russell Farm Lamb Chop |
$42.00 |
Roasted root vegetables, lamb jus demi-glace. |
| Toasted Almond-Mocha Creme Brulee |
$8.00 |
Dark chocolate ganache, espresso caramel. |
| Vanilla Bean Pot de Creme |
$8.00 |
Blackberry, Mint |
| Lemon Tart |
$8.00 |
Blueberries, whipped cream. |
| Chocolate Bourbon Pecan Cake |
$8.00 |
Vanilla cream, bourbon creme anglaise, chocolate curls. |
| Palazzolos Artisan Gelatos and Sorbettos |
$8.00 |
|
| Espresso |
$3.00 |
|
| Americano |
$3.00 |
|
| Latte |
$4.00 |
|
| Cappuccino |
$4.00 |
|
| White or Dark Chocolate Mocha |
$4.50 |
|
| Vanilla Cappuccino |
$4.50 |
|
| Espresso Martini |
$9.00 |
|
| Joseph Decuis Signature Blend Coffee |
$2.25 |
|
