On the Potomac menu with price

item price description
Lobster Mac N' Cheese $12.00 Fresh fusilli, bechamel sauce, local raw milk cheddar, smoked gouda, aged parmesan.
Apple Cider Braised Short Ribs $10.00 Parsnip puree, brussels sprouts horseradish slaw.
Bisque Of Butternut Squash $6.00 Honey crisp apples, hazelnut cream, candied pecans.
Salad Of Organic Bibb Lettuce $9.00 Dried cranberries, shaved red onion, cherry glenn chevre, toasted almonds, apple bourbon vinaigrette.
Roasted Beet Salad $9.00 Candy stripe, yellow & red beets, micro herbs, warm pepper vinaigrette.
Pan Seared Georges Bank Scallops $13.00 Fennel dusted scallops, buttery leek bechamel, house-made bacon.
Cheese & Charcuterie $14.00 Selection of regional cheeses & meats, local honey, quince jam, toasted multigrain crostin.
Signature Shrimp & Grits $12.00 Andouille sausage, holy trinity, beet greens, stone ground grits.
Grilled Artichoke $6.00 Chipotle aioli, roasted garlic cream.
Fried Wedge Of Local Colby Cheese $6.00 Pickled vegetable salad, rhubarb glaze.
Mac N' Cheese $6.00 Cavatappi pasta, sauce bechamel, local raw milk cheddar, smoked gouda, aged parmesan.
Sweet Potato $6.00 Steak fries, chipotle salt, lavender infused local honey.
Grilled Bacon Wrapped Berkshire Pork Chop $26.00 Caramelized onion grits, local spiced apples.
Pan Seared Maple Leaf Duck Breast $28.00 Yukon gold potato puree, beet chard, cranberry gastrique.
Grilled Atlantic Salmon $26.00 Pearl onions, roasted red beets, potatoes, house-made bacon hash, cilantro citrus butter.
Colorado Large Eye Grilled Lamb Chops $30.00 Chevre whipped potatoes, root vegetable, pomegranate molasses.
Pumpkin & Mascarpone Ravioli $26.00 Sage cream, brown butter, maple drizzle.
Mushroom Risotto $25.00 Royal trumpet, hen of the woods, lobster mushrooms, white truffle oil, fried shallots, shaved parmesan.
All Natural Filet Mignon $36.00
Creekstone Farms Ribeye $34.00
Sirloin $34.00
Seaside Additions $11.00 Scallops.
Chef's Tasting Menu 1 $105.00 Let our chef's create a sensational 7-course tasting menu.
Chef's Tasting Menu 2 $45.00 Let our sommelier pair wines with your tasting.
Chef's Tasting Menu 3 $35.00 Let our sommelier & mixologist pair cocktails with your tasting.

On the Potomac relate restaurants