Guacamole |
$7.50 |
Fresh made with mexican avocados, tomato, white onion, cilantro, and chile garnished with queso fresco, pork rind and tortilla chips |
Ceviche Clasico |
$9.50 |
Lime marinated scallops and seasonal white fish mixed with avocado, chile serrano, tomato, cilantro and onions, served over corn tostadas |
Queso Dip |
$4.00 |
Melted white cheese, jalapeno, cream. Add chorizo or spinach $1 |
Empanadas De Huitlacoche |
$6.00 |
Mexican corn-truffle, deconstructed street vendor corn, truffle oil, puff pastry |
Sopa Del Dia |
$4.00 - $7.00 |
Please ask your server for today's selection |
Ensalada De Pato |
$9.00 |
Duck confit, mixed greens, avocado, cucumber, radish, ahogada vinaigrette |
Ensalada De Camaron |
$9.00 |
Poached shrimp, mixed greens, pico de gallo, avocado, cucumber, radish, lemon vinaigrettes |
Carne Asada |
$8.50 |
Skirt steak, onion, cilantro, lime juice, and salsa ahogada |
Camaron Blt |
$8.50 |
Shrimp-avacado, crisp bacon, lettuce, tomato, avocado and "michelada" sauce |
Pescado |
$8.50 |
Seasonal white fish, cabbage, crema, pico de gallo and red salsa |
Veggie |
$8.00 |
Poblano pepper, chihuahua cheese, zucchini, corn, spinach and ahogada sauce |
Enmoladas |
$8.00 |
Braised shredded chicken enchiladas, rich 22-ingredient red mole, lettuce, tomato, lemon-infused onion, with rice |
Steak Jibarraito |
$9.00 |
Crisp plantain bread sandwich, sliced ribeye, crema, queso fresco, habanero salsa, lettuce, tomatoes - choice of side |
Club Fajita Quesadilla |
$8.50 |
Chicken fajitas, bell peper, onion, bacon, melted chihuahua cheese in flour tortilla - choice of side. Add guacamole $1.5 |
Burrito California |
$9.00 |
Grilled angus skirt steak or adobo chicken breast, refried black beans, pico de gallo, cabbage, chipotle-cream salsa in flour tortilla - choice of side. Add cheese $1 |
House Salad |
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Chipotle-Aioli Fries |
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Rice and Black Beans |
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Mac and Queso |
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Mexican Crema |
$1.00 |
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Guacamole |
$1.50 |
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Shredded Chihuahua Cheese |
$1.00 |
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Pico De Gallo |
$1.50 |
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