Taste of the Big Island Fettuccine |
$15.95 |
Hamakua mushrooms, big island goat cheese, pancetta, asparagus, house made mac nut pesto |
Lobster, Crab, Mascarpone Ravioli |
$17.95 |
Truffle butter sauce, asparagus, arugula |
Papardelle with Red Shrimp |
$15.95 |
Tomato, basil, light cream |
Spaghetti with Olive Oil Poached Ahi |
$15.95 |
Tomato fennel sauce, garlic bread |
Fresh Island Caught Sashimi |
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Pickled ginger & fresh wasabi |
Wasabi Dusted Fritto Misto |
$15.50 |
Calamari, rock shrimp, artichokes, chipotle aioli, lime chive sauce |
Kumamoto Oysters |
$18.95 |
Half dozen, local citrus mignonette wasabi tobiko. Gluten free |
Grilled Big Island Abalone |
$17.50 |
Garlic butter, gomo wakame. Gluten free |
Ginger Steamed Clams |
$16.50 |
Hawaiian chilies, sake, crispy long rice |
Locally Caught Ahi Tuna Poke Tower |
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Avocado, seaweed salad, frisee lettuce |
Roasted Garlic Bulb, Cambozola Cheese, Rosemary |
$12.50 |
Parmesan cheese, olive oil |
Honda Tomatoes, Mozzarella, Basil |
$10.50 |
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Big Island Lobster, Hamakua Mushrooms |
$22.00 |
Parmesan cheese, white garlic sauce |
Hamakua Mushrooms, Caramelized Maui Onions |
$12.50 |
House made pesto, mozzarella |
Prosciutto, Arugula, Goat Cheese |
$12.50 |
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Garlic Bread Parmesan |
$7.50 |
Garlic parmesan butter, toasted on baguettes |
Seafood Chowder |
$7.95 - $12.50 |
Fresh island fish, shrimp, clams |
Garlic Fries |
$7.50 |
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Sizzling Kona Kai Shrimp |
$18.50 |
Big garlic, parsley, herbs, butter. Gluten free |
Sizzling Brussels Sprouts and Cauliflower |
$13.00 |
Kimchee puree, bacon. Gluten free |
Sizzling Big Island Hamakua Mushrooms |
$13.00 |
Served in their own iron skillet, asian spices. Gluten free |
Huggos Signature Teriyaki Steak |
$23.00 |
Marinated in our secret recipe, flank steak, garlic fries |
Guava Braised Baby Back Ribs |
$14.00 |
Hoisin BBQ sauce, asian herb slaw |
Seared Ahi Sashimi Salad |
$22.00 |
Baby greens, hearts of palm, yuzu gastrique |
Caesar Salad |
$12.50 - $8.50 |
Kealaola farms baby romaine |
LLBC Burger |
$16.95 |
Big island beef, stuffed blue cheese, avocado, tomato, fried sweet onion, arugula, aioli, garlic fries. Gluten free bun available $3.00 |