| Beer Battered Fish Or Mushroom Seitan Taco |
$4.00 |
Cabbage, pico de gallo, chive aioli |
| Guacamole |
$6.00 |
House tortilla chips |
| Fried Tuscano Kale |
$6.00 |
Nuoc cham, coconut almond crunch |
| Sunset Farms Lamb Meatballs |
$12.00 |
Clamshell mushroom, parmesan, arugula, pomodoro sauce |
| Baycroft Beef Potstickers |
$12.00 |
Radish, sweet chili sauce |
| Togarashi Dusted Calamari |
$12.00 |
Wakame, ginger octopus salad, miso emulsion |
| Korean Barbecue Beef |
$14.00 |
Coconut jasmine rice, kimchi, soy syrup |
| Wood Fire Grilled Shrimp |
$14.00 |
Cheddar grits, spicy apple slaw, stout barbecue sauce |
| Miso Charred Salmon Roll |
$14.00 |
Cucumber, radish, peashoots, wakame, wasabi aioli |
| Artisanal Cheese And Charcuterie Plate |
$16.00 |
Midnight moon, dunbarton blue, 8 year cheddar, five spoke cave aged heritage, coppa, mortadella, olives, crostini |
| Sweet Grass Farms Beef Carpaccio |
$16.00 |
Roasted mushroom, sunflower sprout, capers, parmesan, lemon truffle emulsion |
| Shrimp and Tomato Bisque |
$8.00 |
Herb oil |
| Twin Elms Autumn Greens Salad |
$8.00 |
Roasted pumpkin, pepitas, honey crisp apple, cave aged cheddar, saba vinegar |
| Twin Elms Mixed Greens Salad |
$8.00 |
Poached pear, nueske's bacon, spiced almonds, buttermilk blue cheese, sherry maple vinaigrette |
| Twin Elms Sunflower Sprouts Salad |
$8.00 |
Beets, goat cheese, roasted hazelnuts, raspberry vinaigrette |
| Nduja Encrusted Mahi |
$32.00 |
Market potato, summer squash, bell pepper, kale, chive aioli, red hot butter sauce |
| Herb Roasted Ocean Trout |
$34.00 |
Pancetta, ricotta gnocchi, cauliflower, clamshell mushroom, spinach, calabrese chili creme |
| Coconut Almond Crusted Swordfish |
$38.00 |
Shrimp fried rice, peas, carrot, tatsoi, radish, peashoots miso emulsion |
| Wood Fire Grilled Chicken |
$30.00 |
Wild mushroom risotto, peas, fennel, radicchio, parmesan, balsamic syrup, herb oil |
| Wood Fire Grilled Pork Porterhouse |
$32.00 |
Nuesk's bacon, pearl onion, sweet potato, brussels sprouts, pear mostarda, mustard pork glace |
| Flying Tractor Farms Goat |
$34.00 |
Cilantro rice, carrot, hedgehog mushroom, french beans, peashoots, red curry |
| Wood Fire Grilled Duck |
$36.00 |
Autumn grains, maitake mushroom, heirloom carrot, cipollini onion, kale, bourbon cherries, foie gras emulsion |
| Wood Fire Grilled Beef Ribeye |
$40.00 |
Whipped potatoes, king trumpet mushroom, broccolini, crispy onion, horseradish emulsion, veal reduction |
| Wood Fired Chicken Pizza |
$14.00 |
Mango, goat cheese, chives, stout barbecue |
| Wood Fired Wild Mushroom Pizza |
$14.00 |
Goat cheese, arugula, truffle oil. |
| Wood Fired Italian Sausage Pizza |
$14.00 |
Mozzarella, zucchini, capers, red onion, pomodoro sauce |
| Wood Fired Quattro Formaggi Pizza |
$14.00 |
Parmesan, mozzarella, goat cheese, buttermilk blue cheese, rosemary honey |
| Baycroft Farms Beef Hamburge |
$12.00 |
Nueske's bacon, sharp cheddar, ledgeview gardens tomato, lettuce, hinterland sauce, garlic fries |
| David Rio Tiger Spice Chai |
$5.00 |
|
| Rishi Chocolate Chai |
$5.00 |
Decadent cacao and creamy sarsaparilla with rich coconut and bittersweet dandelion root |
| Rishi Chamomile Blend |
$5.00 |
Tasting notes a calming ensemble of chamomile with hints of refreshing citrus and mint |
| Rishi Sencha Green Organic |
$5.00 |
Tasting notes premium japanese green tea with a rich mouthfeel and long lasting fresh flavor |
| Rishi Blueberry Rooibos |
$5.00 |
Tasting notes a succulent rooibos blend with sweet blueberries and revitalizing schizandra berries |
| Rishi Ginger Lime Rooibos |
$5.00 |
Tasting notes a unique and zesty citrus flavor with notes of ginger and rare spices |
| Rishi Peppermint Rooibos |
$5.00 |
Tasting notes sweet, soothing rooibos, complemented by refreshing, aromatic peppermint |
| Rishi Ceylon Single Estate Black |
$5.00 |
Tasting notes smooth flavor, medium body and a slightly fruity finish |
| Mad Monkey |
$6.00 |
Espresso, caramel, creme de banana, chocolate |
| Almond Joy |
$6.00 |
Espresso, chocolate, almond, coconut |
| Nutty Professor |
$6.00 |
Espresso, hazelnut, almond |
| Pumpkin Pie |
$6.00 |
Espresso, chocolate, pumpkin, cinnamon whipped cream |
| Smores |
$6.00 |
Espresso, chocolate, cinnamon, marshmallow |
| Chai Latte |
$6.00 |
Espresso, chai tea, cinnamon |
| Irish Coffee |
$8.00 |
Luna coffee, jameson, brown sugar |
| Luna Coffee |
$3.00 |
|
| Espresso |
$4.00 |
|
| Cappuccino Late |
$4.50 |
|
| Honey Crisp Apple Cobbler |
$8.00 |
Pecan streusel, vanilla custard |
| Sweet Corn Bread Pudding |
$8.00 |
Salted caramel gelato, pickled berries |
| Pumpkin Creme Brulee |
$8.00 |
Ginger snap cookie, bourbon cherries |
| Chocolate Brownie |
$8.00 |
Chocolate custard, stout caramel cashews, vanilla roasted strawberries |
| Round For The Kitchen |
$8.00 |
Show appreciation to the chefs with a round of hinterland beers. |
