Steamed Edamame, Maldon Sea Salt |
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Pan Fried Edamame, Black Bean Sauce |
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Pan Fried Oysters On The Half Shell, Tomato-Yuzu |
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Salsa, Japanese Jalapenno |
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Steamed Spinach Served Cold, Sesame Sauce |
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Baby Mixed Greens, Soy-Ginger Vinaigrette |
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Tempura Rock Shrimp |
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spicy yuzu salt, chili-garlic sauce |
Sunumono Salad |
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plain, shrimp, or crab |
Grilled Seasonal Vegetable Salad, Miso Dressing |
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Smoked Duck Breast, Baby Greens, Rosemary Dressing |
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Sliced Yellowtail Ceviche |
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red onion, avocado, yuzu ponzu dressing |
Seared Salmon |
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ponzu, garlic chips, citrus dressing |
Bluefin Tuna Tartare |
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yuzu tobiko caviar, crispy rice |
Albacore Tuna |
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microgreens, citrus dressing |
Baked Scallop, Parmesan, Yuzu |
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Sauteed Beef, Kimchi |
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Bluefin Tuna |
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Yellowtail |
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Salmon |
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Albacore Tuna |
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Fresh Water Eel |
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Halibut |
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Red Snapper |
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Shrimp |
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Sweet Shrimp |
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Scallops |
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Chefs Choice |
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selection of 3 kinds of fish |
Softshell Crab |
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kimchi cucumber, avocado, chili-garlic |
Spicy Tuna |
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avocado, cucumber, sesame seeds, spicy garlic sauce |
Salmon Tempura |
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mixed greens, avocado, chili paste, ceviche dressing |
Tempura Peppers |
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mixed greens, miso dressing |
Unagi |
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avocado, cucumber, oba leaf, sweet soy sauce |
Avocado, Yamagobo |
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wasabi peas, daikon cress, yuzu sauce |
Asparagus |
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avocado, chili paste, yuzu mayonnaise |
Sweet Potato Tempura |
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avocado, chili-garlic, sweet soy sauce |
Crispy Duck Roll |
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hoisin sauce |
Salmon, Avocado |
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wasabi tobiko, yuzu mayonnaise |
Tuna Crunch |
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avocado, yamagobo, oba leaf, sweet soy sauce |
Black Tiger Prawns |
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sweet-sour dressing, bonito broth |
Market-Picked Vegetables |
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, sweet-sour dressing, bonito broth |
Heart of Palm, Chili-Garlic Sauce |
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Avocado, Yuzu Mayonnaise |
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Cherry Tomatoes, Honey-Lime Dressing |
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Japanese Shishito Peppers, Sweet Soy Dressing |
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Sweet Potato Skewer, Honey Jalapeno Sauce |
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Kabocha Squash, Miso, Honey, Lemon |
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Grilled Portobello Mushroom, Mustard Dressing |
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Asparagus, Lemon Garlic Dressing |
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Filet Of Salmon |
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orange teriyaki dressing, wasabi mashed potatoes |
Saikyo Miso Marinated Black Cod |
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pumpkin puree in cedar parchment |
Grilled Scallop Skewers |
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chili-garlic sauce, wasabi peas |
Turbot (Eastern Halibut) |
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yuzu kosho, wasabi mashed potatoes, mushroom sauce |
Black Tiger Prawn, Lemongrass-Yuzu Garlic Pesto |
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Grilled King Crab Leg, Cod Roe Sauce |
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Black Cod, Orange Sake Sauce, Wasabi Mashed Potatoes |
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Sizzling NY Strip Steak, Spicy Anticucho Miso Sauce |
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Sizzling NY Strip Steak, Teriyaki Sauce |
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NY Strip Steak, Mustard-Miso Dressing |
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Prime Filet Steak, Sea Urchin Butter |
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Prime Filet Steak, Spicy Pear Miso Dressing |
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Sizzling Chicken Breast, Spicy Anticucho Miso Sauce |
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Sizzling Chicken Breast, Teriyaki Sauce |
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Chicken Wing Skewers, Sea Salt, Lime |
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Yakitori Chicken Skewers, Sweet Soy Sauce |
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Yakitori Chicken Skewers, Cinnamon Sauce |
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Lamb Cutlet, Garlic Kimchi Sauce, Daikon Quiche |
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Grilled Quail, Plum Wine Dressing |
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Miso Soup, Fresh Tofu, Spring Onions |
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Miso Soup |
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sweet prawn, mixed seafood, spring onion, cilantro, tomato-yuzu salsa |
Kimchi Cabbage Marinated in Homemade Spicy Sauce |
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Steamed Rice |
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Mixed Pickles |
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Profiterole Trio |
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green tea, caramel, chocolate chip |
Ice Creams |
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Zu Trio |
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choco-misu, green tea opera, raspberry sorbet |
Chocolate Souffle, Vanilla Ice Cream |
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Banana Tempura, Toffee Sauce |
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Milk Chocolate Mousse, Chocolate Bombe |
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Cream Cheese, Raspberry Sorbet |
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Selection Of Sorbets |
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Selection Of Ice Creams |
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