| Saganaki |
$9.00 |
Pan-fried Kefalograviera cheese |
| Feta Saganaki |
$7.00 |
Pan-fried feta cheese |
| Melintzana & Kolokithakia Tiganita |
$8.00 |
Fried eggplant & zucchini squash |
| Feta Psisti |
$8.00 |
Baked feta cheese, banana pepper, tomato, greek olive oil |
| Gigantes Plaki |
$6.00 |
Baked greek lima beans in tomato sauce |
| Flogeres Gemistes |
$8.00 |
Stuffed banana peppers w/pork sausage |
| Flogeres Gemistes Saganaki |
$10.00 |
Stuffed banana peppers w/pork sausage, tomato, red onion, garlic, capers, feta cheese |
| Dolmadakia |
$5.00 |
Stuffed grape leaves w/rice and seasoning |
| Patates Tiganites |
$6.00 |
Greek french fries topped w/kefalograviera cheese |
| Patates Sto Fourno |
$5.00 |
Oven-baked potatoes, lemon juice, greek olive oil |
| Patatosalata |
$5.00 |
Greek potato salad |
| Feta Cheese |
$4.00 |
Slice of feta cheese |
| Horiatiki |
$10.00 |
Tomatoes, cucumber, red onion, feta cheese, olives, greek olive oil, balsamic vinegar |
| Dako |
$10.00 |
Barley rusks, greek olive oil, tomatoes, feta cheese, red onion, capers |
| Horta |
$7.00 |
Dandelion greens, greek olive oil, lemon juice |
| Ouzo Poikilia |
$36.00 |
Platter of grilled octopus, bastroma, sardeles, olives, stuffed peppers with feta cheese, salad vegetables and choice of carafe of ouzo or house wine |
| Kalamari Tiganito |
$9.00 |
Fried calamari |
| Kalamari Krasato |
$11.00 |
Sauteed calamari, white wine, red onion, garlic, green onion, tomato, kalamata olives, parsley |
| Oktapodi |
$12.00 |
Grilled octopus |
| Marides Tiganites |
$7.00 |
Fried smelts |
| Midia Saganaki |
$10.00 |
Sauteed mussels, tomato, red onion, garlic, capers, feta cheese |
| Midia Krasato |
$10.00 |
Sauteed mussels, white wine, red onion, garlic, green onion, tomato, kalamata olives, parsley |
| Garides Saganaki |
$9.00 |
Sauteed shrimp, tomato, red onion, garlic, capers, feta cheese |
| Gardies Sharas |
$8.00 |
Grilled shrimp |
| Souvlakia |
$10.00 - $18.00 |
Pork or chicken kabobs |
| Keftedes |
$7.00 |
Greek meatballs |
| Loukaniko |
$7.00 |
Country pork sausage |
| Gyros Mezedes |
$8.00 |
Choice of lamb-beef, pork greek or chicken gyro |
| Revithosalata (Hummus) |
$6.00 |
Chick peas, tahini, greek olive oil, lemon juice, garlic |
| Melitzanosalata |
$6.00 |
Eggplant, greek olive oil garlic |
| Tzatziki |
$6.00 |
Greek yogurt, garlic, cucumber, dill, greek olive oil |
| Tyrokafteri Xtipiti |
$7.00 |
Feta cheese, banana pepper, greek olive oil, oregano |
| Skordalia |
$6.00 |
Potato, garlic, greek olive oil, white wine vinegar |
| Fava |
$6.00 |
Split-peas, greek olive oil, lemon juice, garlic |
| Taramosalata |
$7.00 |
Carp roe caviar, greek olive oil, lemon juice |
| Poikilia Kremes |
$15.00 |
Dip platter, choice of any three |
| Giaourti Me Meli |
$4.50 |
Greek yogurt w/greek honey. Top w/choice of chopped nuts or fruit preserves |
| Karidopita |
$4.00 |
Walnut cake soaked in sugar syrup w/vanilla ice cream |
| Revani |
$4.00 |
Semolina cake soaked in sugar syrup w/vanilla ice cream |
| Loukoumades |
$3.00 |
Honey balls topped w/chopped nuts, syrup & cinnamon |
| Baklava |
$3.00 |
Layered phyllo dough, chopped nuts & syrup |
| Nescafe Zesto |
$3.00 |
|
| Elliniko |
$2.50 |
Greek coffee |
| Freddo |
$3.50 |
Iced espresso |
| Freddo Cappucino |
$3.50 |
|
| Frappe |
$3.50 |
Iced greek coffee. Add ice cream $1.00 |
