| Artichokes |
$11.00 |
Crispy semolina crusted baby artichokes, preserved lemon aioli, gremolata |
| Estaca |
$13.00 |
Grilled beef skewer, smoked paprika, tomato remoulade, cilantro pesto |
| Tuna Cones |
$14.00 |
Ahi sashimi, ginger, sesame, soy, chile and chive in crisp sesame cone |
| Steamed Clams |
$14.00 |
Chorizo, butter beans, sofrito, black kale, harissa aioli, crostini |
| Calamari |
$12.00 |
Local crispy squid, roasted tomato sauce, lemon |
| Crostada |
$11.00 |
Baked goat chevre, caramelized pear, walnut, organic greens, shallot dressing |
| Grilled Romaine |
$9.00 |
Warm lemon parsley white beans, tomato vinaigrette, shaved parmesan |
| Endive |
$11.00 |
Belgian endive, spinach, pistachio, gorgonzola, mustard vinaigrette |
| Roasted Beet |
$10.00 |
Ruby grapefruit, lemon stilton, watercress, citrus emulsion |
| Little Gem Lettuce |
$11.00 |
Hazelnut, cranberry, goat cheese, pomegranate citronette |
| Arugula |
$9.00 |
Baby arugula, lemon, garlic, olive oil, shaved parmesan, pinenuts |
| Ling Cod |
$25.00 |
Fingerling potato, braised fennel, cracked olive butter, fresh herbs |
| Scallops |
$28.00 |
Green onion remoulade, asparagus, bacon, whipped potato, opal basil |
| Cioppino |
$29.00 |
Fresh Fish, crab, prawns, scallop, calamari, mussels, clams, saffron tomato broth |
| Roasted Chicken |
$25.00 |
Mushroom risotto, asparagus, port wine sauce |
| Braised Short Rib |
$29.00 |
White polenta, red onion confit, natural jus, arugula, lemon oil |
| Vegetable Roll |
$18.00 |
Potato Puree, oyster mushroom, vegetable ribbons, herb salad, red curry |
| Beef Tenderloin Filet |
$34.00 |
Grilled 10oz, pumpkin fritters, black kale pomegranate jus, parsnip chips |
| Ravioli |
$17.00 |
Fresh ricotta, roasted squash, brown butter, crispy sage, toasted walnuts |
| Black Spaghetti |
$21.00 |
Fresh clams, calamari, calabrese, garlic, white wine butter, parsley |
| Gnocchi |
$19.00 |
Spinach gnocchi, white beans, cipollini, wild mushrooms, black truffle butter |
| Lasagne |
$19.00 |
Braised beef and pork ragu, spinach, fresh ricotta, mozzarella and parmesan |
| Rigatoni |
$18.00 |
Italian sausage, fresh ricotta, pomodoro, touch of cream, garlic, oregano |
| Guanciale |
$17.00 |
Burrata, balsamic caramelized onion, soft egg, arugula, olive oil |
| Margherita |
$15.00 |
Fresh tomato sugo, mozzarella, basil |
| Anatra |
$18.00 |
Garlic, fontina, roasted duck, butternut squash, goat cheese, truffle oil |
| Lemon Parsley Cannellini |
$6.00 |
|
| Market Vegetables |
$6.00 |
|
| Braised Greens |
$6.00 |
|
| Garlic Fries |
$6.00 |
|
| Grilled Asparagus |
$6.00 |
|
| Soft White Polenta |
$6.00 |
|
| Caesar Salad or Soup |
|
|
| Noodles with Olive Oil and Parmesan |
$7.00 |
|
| Noodles with Tomato Sauce |
$7.00 |
|
| Noodles with House Made Meatballs |
$8.00 |
|
| Pizza |
$7.00 |
Pepperoni or cheese |
| Entree |
$9.00 |
Grilled chicken, seabass or flat iron steak. Choice of roasted potatoes, french fries or veggies |
| Mcconnell's Ice Cream |
|
Vanilla, strawberry, double chocolate or mint chips |
| Phyllo Crisp |
$9.00 |
Local strawberry, strawberry mousse, pistachio pastry, vanilla bean cream, berry sauce |
| House Made Biscotti and Berries |
$9.00 |
White mocha sauce |
| Tiramisu |
$9.00 |
Ladyfingers, espresso, kahlua, mascarpone cream, cocoa |
| Chocolate Mousse |
$9.00 |
Belgian chocolate, almond tuille |
| Creme Brulee |
$9.00 |
Tahitian vanilla bean baked custard |
| Mcconnell's Ice Cream |
$9.00 |
|
| Trio of Sorbet |
$9.00 |
|
