| Shelling Bean Soup |
$12.00 |
Bacon onion compote, salsa verde, beer batter |
| Forni Brown Baby Lettuces |
$12.00 |
Gremolata breadcrumbs, sungold tomatoes, sweet corn |
| Cedar Street Tomatoes |
$14.00 |
Di stefano burrata preserved plums, pine nut crostini |
| Marinated Beets |
$13.00 |
Preserved lemon fromage blanc, rosewater vinaigrette, pistachio baklava |
| Fried Green Tomatoes |
$12.00 |
Avocado salsa, bloody mary dressing, charred corn |
| Roasted Young Carrots |
$13.00 |
Yogurt ranch, pretzel crust, fresh hummus, medjool dates |
| Bohemian Creamery Cheeses |
$19.00 |
Poached, dried and fresh fruit from k & j orchards, candied walnuts |
| Grilled Chicories |
$14.00 |
Poached egg, gravenstein apples, fried shallots, dijon mustard |
| Heirloom Tomato B-L-T |
$16.00 |
Avocado on an english muffin roll. house cut fries |
| Smoked Salmon Club |
$17.00 |
Our boursin, quick pickled cucumber, creamy marble potato salad |
| Olive Oil Poached Yellowtail Tuna |
$17.00 |
Young escarole, radishes, fresh white beans, creamy lemon vinaigrette |
| Sauteed Half Moon Bay Sand Dabs |
$19.00 |
Lemon parsley brown butter, young lettuces |
| Petrale Sole Fish & Chips |
$19.00 |
House cut fries, sweet and sour fennel slaw, burnt lemon aioli |
| Oak Grilled Trout |
$21.00 |
Beet tartare, horseradish cream, rosti potatoes, watercress |
| Chicken Paillard Greek Salad |
$17.00 |
Piquillo pepper tapenade, shaved feta, iceberg wedge, oregano croutons |
| Baby Back Rib Sandwich |
$19.00 |
Poppy seed coleslaw, spicy pickles, sweet potato fries |
| Niman ranch Lamb Gyro |
$18.00 |
Garlic naan bread, tzatziki, black onion seeds, bulgur salad |
