Frescos Seafood Trattoria menu with price

item price description
Fried Olives Veneziana $11.00 Kalamata / Green sicilian olives / lightly breaded
Grilled Tuscan Bread $5.00 garlic / parmesan
Calamari Fritto $14.00 spicy marinara dip
Sweet Cream Burrata $14.00 basil pesto / olive oil
Grilled Vegetable Antipasti $12.00 eggplant / zucchini/ fresh mozzarella house dried plum tomatoes / vin cotto
Jumbo Shrimp Cocktail $13.00 Chef's housemade cranberry cocktail sauce
Grilled Jumbo Scallops $14.00 smoked maple glaze / proscuitto wrap
Lump Crabmeat Torta $15.00 Angel hair pasta / roasted garlic lemon aioli
Twin Meatballs in Skillet $13.00 Marinara sauce and grated Parmasan
Classic Caesar Salad $11.00
Fresh Pear / Bibb & Red Oak Leaf Salad $13.00 candied walnuts / gorgonzola / vidalia onion vinaigrette
Arugula Salad / Ricotta Salata $12.00 orange slices / pinenuts / citrus vinaigrette
Crab Claw Chowder $12.00
Cheese Drunken Goat / Asiago Pressato / Bijou Cremont / Robiola Bosina / Quadrello Di Bufal
Meat Prosciutto di Parma / Mortadella Parmacotto / Molinari Salami Toscano / Columbus Salami Calabrese
Shrimp & Scallop Pescatore $30.00 pappardelle pasta / champagne cream sauce
Spaghetti Omuntiacata $19.00 prosciutto / parmesan / garlic / pine nuts / bread crumbs / olive oil
Seafood Fra Diavolo Linguini $29.00 shrimps / scallops / mussels / clams / calamari
Bolognese al Torchio $24.00 ground beef / veal / sausage / pecorino romano
Lobster Lasagna $28.00 new york style
Classic Carbonnara Gramigna $22.00 apple smoked bacon / parmesan / cream
Sugo Arrabiata Fettuccini $23.00 italian spicy & sweet fennel sausages / forest mushrooms
Ricotta Ravioli $19.00 gorgonzola or marinara Sauce
Swordfish Picatta $29.00 white wine / lemon / capers / artichokes / yukon mashed
Grilled Yellow Fin Tuna $28.00 kalamata olive tapenade / saffron aoli / fingerlings
Oven Roasted Salmon $29.00 lemon & herb encrusted / sweet corn risotto grilled asparagus / citrus herb cream
Grilled Tuscan Prime Steak $35.00 12 oz black angus ny strip / garlic / rosemary / truffle polenta
Veal Chop Saltimbocca $32.00 prosciutto / buffalo mozzarella / fresh sage grilled califlower
Veal Osso Bucco $ braised shank / root vegetables / demi glace
Chicken Marsala $23.00 pine mushrooms / marsala / fingerlings
Seared Herb Crusted Lamb Chops $30.00 wilted spinach / panchetta / caramelized butternut squash
Roast Duck Magret $28.00 seared / quince apple jam / candied sweet
Broccoli Rabe $6.00
Cannellini Beans & Arugula $6.00
Roasted Brussel Sprouts w/bacon $7.00
Wilted Spinach $7.00
Macaroni Cheese $8.00
Spaghetti Marinara $9.00 - $18.00

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