| FL Lump Crab Cake |
$10.00 |
House pickled NC ramp remoulade, GA olive oil & citrus micro green salad |
| Titan Farms Artisan Lettuce Mix |
$8.00 |
Gurosiks strawberry vinaigrette dressing, quick pickled onions, point reyes blue cheese, GA pecans |
| GA Hydroponic Heirloom Tomatoes |
$8.00 |
Sherry vinaigrette, split creek farms feta, quick pickled vidalias |
| Seared Hudson Valley Foie Gras |
$12.00 |
Titan farms pickled peaches, local blackberry syrup drizzle, georgia olive oil |
| House Smoked Andouille Sausage |
$8.00 |
Anson mills organic grits, caramelized vidalias, tavern mustard |
| Wild Maine Mussels |
$10.00 |
White wine & herbed shrimp broth, saffron, vidalias, shallots, & house mustard, charred bread |
| Organic Spinach Salad |
$8.00 |
Soft boiled frog hollow farms egg, house made bacon, tavern mustard vinaigrette, fried shallots |
| SC Red Porgy |
$27.00 |
Anson mills carolina gold rice & south GA sweet corn risotto, smoked tomato jus |
| Wild Caught Shrimp |
$23.00 |
Vidalias, pork lardons, house made andouille, & local tomatoes over organic anson mills grits |
| Grilled Marinated Angus Hanging Tender |
$23.00 |
Vidalia onion, tomato, GA sweet corn & creamer potato salad, honey thyme butter |
| Braised Berkshire Pork Shoulder |
$22.00 |
Smoked tomato pork jus, smoked gouda mac n cheese, port wine & vinegar braised collards |
| Grilled Pure Strip Steak |
$29.00 |
GA turnip & house made bacon mash, local snap beans, sweet roasted jalapeno butter |
| Grilled Cherry Point Mahi |
$26.00 |
South GA lady peas, local steamed greens, titan farms peach butter & peach jus |
| Pan Roasted Free Range Coleman Chicken Breast |
$22.00 |
Sweet onion smoked farro verde local snap beans, pan jus |
| Tavern Burger |
$14.00 |
House ground angus, toasted brioche, caramelized vidalias, tavern mustard, house cut fries |
