| Vanilla Bean Panna Cotta |
$9.00 |
Roasted Apricot, Hibiscus-Orange Blossom Vapor Caramel Sauce |
| Flourless Chocolate Cake |
$9.00 |
Mango Puree, Soy Hazelnut Ice Cream |
| Key Lime Pie |
$9.00 |
Coconut Emulsion, Brown Butter Foam |
| Trio of Homemade Ice Cream or Sorbet |
$9.00 |
|
| "Strawberries and Cream" |
$9.00 |
Sponge Cake, White Chocolate Pudding Aged Balsamic |
| Blackberry Creme Brulee |
$9.00 |
Fresh Blackberries |
| Cypress Grove Midnight Moon (Goat), California |
|
|
| Four-Year Gouda (Cow), Holland |
|
|
| Pont L'Eveque (Cow), France |
|
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| Valdeon (Cow), Spain |
|
|
| Selection of all 4 |
$16.00 |
|
| Selection of 1 |
$5.00 |
|
| Moscato D'Asti, Villa Giada, Italy |
$7.00 - $42.00 |
|
| Emilio Lustau 'Emperatriz Eugenia' Sherry, Oloroso |
$8.00 - $40.00 |
|
| Kracher Cuvee Beerenauslese, Austria (1/2 Btl) |
$12.00 - $48.00 |
|
| Dows 10 Year Tawny Porto, Portugal |
$10.00 - $60.00 |
|
| Grahams 20 Year Tawny Porto, Portugal |
$12.00 - $72.00 |
|
