Wakame |
$5.00 |
sesame seaweed salad |
Ebi Sunumono |
$5.00 |
cucumber, ebi, and sesame seeds, asian vinaigrette |
Mixed Field Greens |
$7.00 |
in a white balsamic vinaigrette with cotija cheese |
Warm Fuji Apple Salad |
$8.00 - $12.00 |
wilted tatsoi in a toasted pecan bacon vinaigrette |
Chicken Salad |
$10.00 |
grilled chicken, mandarin oranges, fried wontons, napa cabbage, red bell pepper, cilantro, ginger soy vinaigrette |
Hunan Steak Salad |
$12.00 |
fresh napa cabbage and grilled flat iron steak |
Tempura Haricot Vert |
$6.00 |
tempura green beans served with a sambal aioli |
Tuna Tartare |
$9.00 |
wakame sesame seeds, wasabi, creme fraiche, assorted tobiko and chili wontons |
Tempura Veggies & Shrimp |
$9.00 |
asparagus, broccoli, carrots, sweet potatoes with sambal aioli |
Szechuan Style Spareribs |
$9.00 |
covered in hoisen sauce with toasted peanuts |
Crispy Calamari |
$10.00 |
served with a spicy asian cocktail sauce |
Five Spice Duck Confit Pot Stickers |
$10.00 |
served with spicy black vinegar dipping sauce |
Thai Beef Lettuce Cups |
$11.00 |
five lettuce cups with sliced skirt steak, avocado, cucumber, cilantro and ginger aioli |
Thai Beef Lettuce Cups |
$11.00 |
five lettuce cups with sliced skirt steak, avocado, cucumber, cilantro and ginger aioli |
Asian Mushroom Risotto |
$12.00 |
with black truffles, truffle essence and toasted shallots |
Crab Cakes |
$15.00 |
kaffin lime aioli, asian slaw, lemon grass tomato sauce |
Fighting Shrimp & Scallops |
$17.00 |
thai mashed potatoes and tobiko shrimp stock |
Pistachio Crusted Salmon |
$18.00 |
soba noodles with julienne vegetables in a ginger vinaigrette |
Grilled Filet of Beef |
$24.00 |
garlic mashed potatoes, swiss chard stuffed portobello mushrooms with a makers mark bourbon sauce |
Grilled Chicken Breast |
$16.00 |
Fried Rice With An Avocado Mango Salsa |
Sweet Potato Gnocchi And Butter |
$25.00 |
poached lobster sauteed asparagus and galangal lime beurre blanc |
Rib Eye |
$25.00 |
garlic mashed potatoes |
New York Steak |
$23.00 |
garlic mashed potatoes, julienne vegetables with a red wine demi glaze |
Spiced Pork Tenderloin |
$21.00 |
wok seared broccoli rabe & tempura satsma sweet potatoes, thai orange chili glaze |
Seared Ahi |
$21.00 |
garlic mashed potatoes and root vegetables |
Steak Or Chicken Teriyaki |
$12.00 |
|
Seared Salmon Teriyaki |
$15.00 |
|
Mac & Cheese |
$7.00 |
|
Chicken Fingers |
$7.00 |
|
Grilled Cheese |
$6.00 |
|
Teriyaki Burger |
$8.00 |
|
Tempura Bananas |
$7.50 |
stacked on gingerbread with dryers vanilla ice cream and kaffir lime caramel sauce |
Peanut Butter Cup |
$7.50 |
fresh strawberries with dryers chocolate ice cream |
Strawberry Shortcake |
$7.50 |
vanilla creme fraiche with fresh strawberries and dryers strawberry ice cream |
Kahlua Chocolate Mousse |
$7.50 |
with a peanut butter brownie, whipped cream and coffee creme anglaise |
California Lemon Bars |
$7.50 |
assorted fresh fruit, strawberry & blueberry coulis with dryers vanilla ice cream |
Dryers Ice Cream |
$3.00 |
|
Wakame |
$5.00 |
sesame seaweed salad |
Ebi Sunumono |
$5.00 |
cucumber, ebi, and sesame seeds, asian vinaigrette |
S.O.S. |
$12.00 |
seared maguro-, albacore, and togarashi steak topped with three house sauces |
Hamachi |
$15.00 |
with toasted shallots, ponzu sauce, micro wasabi greens, and thai basil |
Dragon Scales |
$8.00 |
spicy tuna stuffed tempura fried shiso leaves |
Baked Mussels |
$8.00 |
green mussels baked with dynamite sauce |
T.N.T. |
$11.50 |
salmon, hamachi, scallops, whitefish baked with dynamite sauce |
Mambo Roll |
$13.00 |
spicy scallops, spicy crab, salmon, cucumber and avocado with piranha sauce |
Rainbow Roll |
$12.00 |
crab salad, cucumber, avocado, topped with ebi &three types of fish |
The Roll Out |
$11.00 |
cream cheese, unagi, crab salad & cucumber with wakame & mango sauce |
Cadillac Roll |
$14.00 |
crab salad, asparagus, avocado, thai basil, ahi, lime & shitake ginger sauce |
Shiso Fine |
$9.00 |
salmon, avocado, cucumber, bell pepper, with shiso & tobiko & spicy mint sauce |
Akira |
$15.00 |
soft shell crab, scallops, avocado, cucumber, spicy tuna, with wasabi aioli |
Steam Roller |
$11.00 |
soft shell crab, ebi, tobiko & avocado, tempura fried, with sweet soy reduction |
Down Town |
$9.50 |
fried prawns, cream cheese, avocado, cucumber, spicy crab salad, sambal aioli |
Fruit Roll Up |
$12.00 |
apples, crab salad, pine nuts, cream cheese, avocado, ahi, smoked salmon & white balsamic sauce |
Black Widow Roll |
$14.00 |
soft shell crab, unagi, avocado, eel sauce & chipotle aioli |
Aqua Shi Roll |
$12.50 |
hamachi, seared ahi, salmon, crab salad with yuzu & eel sauce |
Kick Your Azz Roll |
$13.00 |
spicy tuna, cucumber, avocado, ahi, hamachi, toasted shallot miso sauce with tobiko & roasted shitake mushrooms |
Surf & Turf Roll |
$9.50 |
seared togarashi steak, fried prawns, asparagus, bell pepper, avocado |
Green Arrow |
$9.00 |
tempura asparagus, shitake, seared albacore, avocado & teriyaki aioli |
Dragon Roll |
$11.00 |
fried prawns, unagi, crab meat, avocado, cucumber & eel sauce |
Phili Roll |
$9.50 |
crispy salmon skin, smoked salmon, cucumber, cream cheese, eel & honey dijon sauce |
Hot Hama |
$13.00 |
fried prawns, spicy crab salad, hamachi, lemon salmon, avocado & yuzu aioli |
Green Monster |
$9.50 |
salmon, tempura green onions, cucumber & cream cheese, tempura fried |
Atomic Roll |
$10.00 |
spicy hamachi, spicy ahi, fried prawns, seared steak, avocado & atomic sauce |
Piranha Roll |
$13.00 |
fried prawns, spicy crab salad, cream cheese, asparagus, seared ahi, marinated prawns, & piranha sauce |
Round 2 |
$9.00 |
spicy tuna, fried prawns, cucumber, tempura fried with siracha |
Heart Attack |
$5.00 |
jalapeno, cream cheese, spicy tuna, deep fried eel and piranha & jalapeno lime sauce |
Sushi Marbles |
$7.00 |
eel and wasabi sauce |
Call Me Daddy |
$6.00 |
shrimp, smoked salmon, spicy crab, baked with t.n.t sauce |
Beef Sashimi |
|
seared new york steak with ponzu sauce, spicy daikon, scallions |
Red Dragon Roll |
$12.00 |
cucumber, avocado, asparagus and tempura fried shrimp, topped with spicy tuna, eel sauce and wasabi aioli |
Dinner Roll |
$11.50 |
seared steak, fried sweet potato, avocado, scallops, jalapeno, with cilantro creme fraiche |
Senor Roll |
$11.00 |
chipotle marinated ahi, cilantro, bell pepper, avocado, togarashi seared steak, with jalapeno lime sauce |
Black Widow Roll |
$14.00 |
soft shell crab, unagi, avocado, eel sauce & chipotle aioli |
Godzilla Roll |
$14.00 |
assorted fish tempura deep fried, cream cheese, avocado. baked with dynamite sauce, served with eel sause and Tobiko (no rice) |
Fish Lover Roll |
$14.00 |
scallions, avocado, carrots, cucumber, asparagus, tuna, salmon, yellow tail |
50/50 Roll |
$16.00 |
spicy tuna, shitake, cucumber, fried prawns, hamachi, avocado, 50% with sambal aioli, eel sauce, crispy salmon skin, 50% with yuzu aioli, eel sauce, & yuzu tobiko |
Roll Model |
$16.00 |
gingered tuna, unagi, cucumber, spicy crab salad, hamachi, ahi, avocado, honey dijon miso, eel sauce, yuzu tobiko |
Cali Roll |
$7.50 |
snow crab, cucumber, and avocado |
Vegan Roll |
$6.00 |
cucumber, asparagus, avocado, shitake, carrot, daikon, kaiware |
Sake Roll |
$6.50 |
lightly smoked salmon tempura asparagus, avocado, cucumber |
Panko Shrimp Roll |
$8.00 |
shrimp, cucumber, avocado topped with sesame seeds |
Spicy Tuna Roll |
$7.00 |
spicy tuna and cucumber |
Twisted Unagi |
$6.50 |
unagi, avocado, cucumber, sesame seeds, eel sauce |
River Roll |
$7.00 |
fresh albacore, lemon salmon, spicy salmon skin, avocado |
Tuna Roll |
$6.00 |
|
Cucumber Roll |
$5.00 |
|
Assorted Sashimi |
$17.00 - $35.00 |
|
Hamachi Sashimi |
$14.00 |
|
Assorted Fish |
$12.00 |
hamachi, maguro, albacore, striped bass, unagi, and salmon |
Assorted Shellfish |
$11.00 |
ebi, hotate, oyster, spicy crab, hokkigai, and spicy scallop |
Unagi |
$5.00 |
|
Hamachi |
$5.00 |
|
Maguro |
$5.00 |
|
Ebi |
$4.00 |
|
Striped Bass |
$4.00 |
|
Tako |
$4.00 |
|
Ika |
$4.00 |
|
Ikura |
$3.00 |
|