| Chef's Soup |
$8.00 |
Local caesar, romaine hearts, pecorino romano, olives, benton's bacon, peppered lavash, local caesar dressing. Add anchovies $2.00 |
| Local Farm Greens |
$10.00 |
Marinated mushrooms, pickled beans, cherry tomatoes, sunflower seeds, smoked corn, brown butter vinaigrette, brioche |
| Summer Melon |
$10.00 |
House-made tasso, sorrel, benne cracker, ricotta-sorghum creme fraiche |
| Atlantic Shrimp and Grits |
$14.00 |
Butter poached calico scallops, summer corn, chilis, paprika, lime crema |
| Chicken-Fried Pork Cheek |
$10.00 |
Collard greens, tasso gravy |
| Cornbread-Stuffed Manchester Quail |
$13.00 |
Pickled vegetables, corn chow chow |
| Half Roasted Chicken |
$21.00 |
Grassroots farm |
| Harissa Marinated Bison Hanger Steak 8oz |
$23.00 |
|
| Grilled Filet Mignon 8oz |
$26.00 |
Inland seafood & meats. |
| Seared Day Boat Catch 6oz |
$19.00 |
Blue marlin seafood co. |
| Sauteed Atlantic Shrimp w/ Shallots, Garlic & Herbs 8oz |
$19.00 |
Blue marlin seafood |
| Ribeye Steak 14-16oz |
|
Inland seafood & meats |
| Squash Casserole |
$10.00 |
Roasted eggplant, zucchini-sorrel coulis |
| Smoked Cream Corn |
$10.00 |
Sweet peppers, blistered chilis, cumbled cornbread, guajillo vinaigrette |
| Grilled Farm Beans |
$10.00 |
Confit potatoes, shaved radish, house-made black garlic, chimichurri |
| Stewed Tomatoes and Okra |
$10.00 |
Grit cake, house ricotta |
| Creamed Carolina Rice |
$10.00 |
Mushrooms, brown butter vinaigrette |
| Benton's Bacon Pork n' Beans |
$10.00 |
Collard greens, pork jus, cider gastrique |
| Brussels Sprouts |
$10.00 |
House-made chorizo, gresh apple, mushrooms, turmeric-squash puree |
| Chef's Daily Special |
$10.00 |
|
| Spicy Prince Edward Island Mussels |
$15.00 |
House-made chorizo, tomato, cherry peppers, basil, garlic, white wine, grilled baguette |
| Warm Castelvetrano Olives |
$10.00 |
Marinated farm peppers, house salami, pickled shallots, ricotta salata, cornbread |
| Chef's Selection Charcuterie |
$25.00 |
Pickled vegetables, house mustard, grilled baguette |
| Local Cheese Selection |
$20.00 |
House pimento cheese, fruit, honey, nuts, grilled baguette |
| Hearts of Romaine |
$9.00 |
Pecorino romano, olives, bentons bacon, peppered lavash, local caesar dressing |
| Hearts of Romaine w/ Grilled Shrimp |
$14.00 |
|
| Warm Marinated Castelvetrano Olives |
$10.00 |
Marinated farm peppers, house salami, pickled shallots, ricotta salata, cornbread |
| Local Farm Greens |
$10.00 |
Marinated mushrooms, pickled beans, cherry tomatoes, sunflower seeds, smoked corn, brown butter vinaigrette, brioche |
| Crispy Pork Rinds |
$6.00 |
Aioli |
| Spicy Citrus Glazed Comfit Chicken Wings |
|
Buttermilk dill dressing 2/ each |
| Meatballs |
$6.00 |
Chimichurri |
| Chef's Selection House-Made Charcuterie |
$25.00 |
Pickled vegetables, house mustard, grilled baguette |
| Chef's Selection Local Cheese |
$20.00 |
Honey, fruit, nuts, grilled bread |
| 1/2 Charcuterie 1/2 Cheese Board |
$25.00 |
|
