| Red Beans and Rice |
$4.95 |
Light red kidney beans served with white rice and sausage |
| Vegetarian Red Beans and Rice |
$3.75 |
Same as above but made with vegetarians |
| Jambalaya |
$4.85 |
Chicken and sausage rice dish |
| Gumbo |
$4.85 |
Slow cooked chicken and sausage served with white rice |
| Half and Half |
$4.95 |
Half gumbo and half jambalaya |
| Garlic Soup |
$3.35 |
Pureed garlic, onion and thyme in chicken stock |
| Crawfish Etouffee |
$5.85 |
Crawfish tails smothered in a rich brown gravy and served with white rice |
| Maque Choux |
$3.95 |
Wonderful spicy corn chowder from the caddo indians of louisiana |
| Crawfish Maque Choux |
$5.95 |
Same as above with crawfish tails sauteed in butter |
| Patato Salad Nanoose |
$4.00 |
|
| Babyfeets Oyster on the Half |
$2.50 - $24.00 |
|
| BBQ Shrimps Boutte |
$14.95 |
Huge shrimps & tasso |
| Tasso |
$7.85 |
|
| Diced Tasso |
$4.95 |
|
| Gator on a Stick (as available) |
$7.95 |
|
| Tails |
$4.95 |
|
| Tails and tasso |
$8.50 |
|
| Zydeco House |
$4.00 |
Lettuce, onion, black olives |
| Muff Wedge |
$6.75 |
Lettuce wedge with muffuletta dressing |
| Red Beans and Rice |
$12.65 |
Light red kidney beans served with white rice and sausage |
| Vegetarian Red Beans and Rice |
$9.95 |
Same as above but made with vegetarians |
| Jambalaya |
$13.80 |
Chicken and sausage rice dish |
| Gumbo |
$10.95 |
Slow cooked chicken and sausage served with white rice |
| Half and Half |
$13.95 |
Half gumbo & half jambalaya |
| Crawfish Etouffee |
$16.90 |
Tails smothered in rich brown gravy and served over white rice |
| Jolie Blond Pasta |
$18.60 |
Rotini pasta, tasso alphreadeaux and crawfish tails |
| Ya Ya Chicken |
$13.85 |
Smokey rosemary and garlic chicken breast with jambalaya & white rice |
| Black Cat |
$17.90 |
Catfish fillets blackened in a cast iron skillet served on a bed of jambalaya covered in tails add 4 |
| Crawfish Maque Choux |
$13.95 |
Spicy corn chowder with crawfish tails sauteed in butter |
| Barrone Street Shrimp |
$18.60 |
Spicy sautteed shrimp and red potatoes in a sweet spicy red sauce |
| Blackened Filet Bearnise |
$39.00 |
An half pound of fresh, never frozen tenderlion filet, a little salt & pepper, blackened, served on a bed of jambalaya & drenched in a rich bearnaise and fresh sauteed mushrooms. A masterpiece - not |
| Catfish (2) |
$13.85 |
|
| Oyster (6-8 by size) |
$18.60 |
|
| Shrimps (8) |
$14.95 |
|
| Softshell Crab (2) |
$18.75 |
|
| Frog Legs (10-14 by size) |
$17.45 |
By size-if we can only get a smaller size the number of pieces goes up. Seafood dinners served with fries or potato salad. |
| Catfish |
$5.95 |
|
| Oyster |
$2.70 |
|
| Shrimps |
$1.75 |
|
| Softshell Crab |
$7.95 |
|
| Frogs |
$1.50 |
|
| Potato Salad |
$6.95 |
|
| Chicken Ya Ya |
$7.95 |
|
| Shrimps or Crawfish |
$8.95 |
|
| Oyster |
$11.95 |
|
| Catfish |
$8.95 |
|
| Softshell Crab |
$11.95 |
|
| Bread Pudding |
$6.50 |
With rum sauce |
| Bourbon Pecan Pie |
$5.50 |
|
| Death by Chocolate Cake |
$11.95 |
Huge |
