| Grandpa's Bread Pudding |
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served steamy with vanilla custard sauce. |
| Creamy Cheesecake |
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plain or with strawberry sauce |
| Raspberry Trifle |
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layers of cake, raspberries & a creamy custard. |
| Lee's Perfect Pecan Pie |
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served warm. try it with ice cream! |
| Caramel Apple Pie |
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smooth & creamy, swirled with caramel and warmed until gooey. |
| Banana Cream Pie |
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chocolate & banana cream layered on a graham cracker crust with whipped cream & chocolate shavings. |
| Tiramisu |
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kahlua soaked lady fingers in a mascarpone cream cheese with dark chocolate crust. |
| Chocolate Mousse |
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served chilled with a strawberry slice |
| Ice Cream & Sherbet |
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served with a wafer cookie |
| Sundaes |
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hot fudge or strawberry with whipped cream & nuts. |
| Philly Steak French Dip |
$7.75 |
tender roast beef topped with onions & swiss cheese, served on a french roll. |
| Little Italy |
$7.50 |
thinly sliced ham, salami, melted provolone cheese, bacon, lettuce, & tomato with italian, dressing. |
| Cheddar Chicken |
$7.75 |
boneless breast battered & fried crispy, topped with melted cheddar cheese & bacon. |
| New York Rueben |
$7.50 |
grilled corned beef & sauerkraut with thousand island dressing. |
| Kentucky Hot Brown |
$7.95 |
smoked ham, turkey & bacon with tomato, swiss & cheddar cheeses served open faced on rye in a bubbly casserole. |
| Rhode Island Fish Fry |
$7.50 |
on a toasted bun with lettuce, tomato & tartar sauce on the side. |
| Pal Joeys Burger |
$7.50 |
charbroiled served with lettuce, tomato & pickle all american cheese bacon & cheddar mushroom & swiss create your own. |
| Borkys Pork Tenderloin |
$7.50 |
bigger than the bun & fried crispy topped with lettuce, tomato & mayo. |
| Tuna Or Chicken Salad |
$7.50 |
piled high on a croissant with lettuce, tomato & mayo. |
| American Dagwood |
$7.75 |
a classic double decker on white toast with sliced turkey breast, bacon, lettuce, tomato & mayo. |
| Gardenburger |
$7.50 |
a vegetable and whole grain patty grilled and served on a roll with lettuce, tomato and pickle, add the works!. |
| Honey Wheat Through The Garden |
$7.50 |
swiss cheese, cream cheese, lettuce, alfalfa sprouts, avocado, cucumber, tomato & herb dressing on honeywheat bread. |
| Monte Cristo |
$7.95 |
a country club tradition, egg dipped crusty bread stuffed with ham, turkey & cheese, grilled until golden. |
| Ednas Bar B Que Beef |
$7.75 |
basted in a savory sauce |
| Nashville Chicken |
$7.75 |
marinated grilled breast topped with mushrooms & swiss cheese |
| Boarding House Meat Pie |
$7.95 |
savory beef & vegetables baked in a casserole & topped with a potato crust. |
| Steak Grille |
$9.25 |
open-faced rib-eye served on rye & covered with mushroom gravy & served with french fries & onion rings. |
| Gulf Fried Shrimp |
$8.25 |
gulf shrimp fried crispy with french fries & cole slaw. |
| Chicken Chippewa |
$8.25 |
grilled chicken breast served on creamy spinach & served with rice. |
| Eggplant Parmesan |
$8.25 |
crispy slices of eggplant smothered in a marinara sauce & toasted with parmesan & provolone chesse, served with fettuccine. |
| Chicken Fried Steak |
$8.25 |
smothered in a country gravy, served with mashed potatoes & vegetables, |
| Your Omelette |
$7.50 |
choose your favorite three ingredients, served with home fries & toast. |
| Chef Salad |
$8.25 |
ham, turkey, cheese, tomato, cucumber, egg & radish over greens |
| Hot Steak Or Chicken Caesar |
$9.25 |
grilled steak or chicken slices served over cool garden greens with tomato & red green peppers steak |
| Hot Steak Or Chicken Caesar |
$8.25 |
grilled steak or chicken slices served over cool garden greens with tomato & red & green peppers chicken |
| Cobb |
$8.25 |
bacon, avocado, chicken, cheddar cheese, chopped egg, black olive & tomato over greens |
| Spinach |
$7.95 |
avocado, crumbled bacon, mushrooms, chopped egg, artichoke hearts with mustard vinaigrette or hot bacon dressing. |
| Taco Grande |
$7.95 |
crisp tortilla chips, cool greens, topped with chili beef, cheddar cheese, tomato, black olives, scallions & guacamole. |
| Grilled Chicken & Pasta |
$7.95 |
marinated grilled chicken over pasta and greens combined with broccoli, cauliflower, carrot, red onion & artichoke hearts in a creamy vinaigrette. |
| Two Scoop |
$7.95 |
chicken salad flanked by tuna salad served with egg, cucumber & tomato. |
| Fruit & Cottage Cheese |
$7.95 |
a variety of fresh fruits (in season) with yogurt & brown nut bread. |
| Pasta & Vegetables |
$15.95 |
egg pasta tossed with broccoli, carrots & cauliflower in our homemade alfredo sauce with chicken add$3.00. |
| Grilled Kansas City Strip Sirloin |
$19.95 |
juicy & tender, prepared to your liking with herb butter. |
| Calves Liver |
$13.50 |
with bacon, sauteed apples, onions & apple jack gravy. |
| Filet Mignon |
$20.95 |
served with a mushroom wine sauce. |
| Grilled Porkopolis Chops |
$15.95 |
two center cut chops served with applesauce. |
| Chicken Grille |
$15.50 |
an herb marinated grilled breast of chicken |
| Carolina Chicken Fry |
$15.95 |
honey battered chicken fried crispy & served with corn fritters . |
| Carolina Chicken Fry |
$16.95 |
honey battered chicken fried crispy & served with corn fritters all white meat. |
| Sea Scallops |
$18.95 |
tender scallops sauteed in a delicate sauce with mushrooms |
| Lemon Whitefish |
$16.50 |
flaky & delicate, baked with an herb crumb topping. |
| Boston Cod |
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new england tradition tossed in cornmeal & fried crispy. |
| Gulf Shrimp |
$17.95 |
fried golden & served with cocktail sauce, or try it blackened with creole sauce, |
| Steak Lynchburg |
$20.95 |
a strip steak studded with peppercorns grilled & bathed in a jack daniel's sauce. |
| Breast Of Turkey |
$15.75 |
slow roasted and served with cornbread stuffing & cranberry sauce. |
| Garlic Shrimp |
$18.95 |
sauteed with tomato, scallions, & garlic in a creamy sauce & served over pasta. |
| Steak Oskar |
$20.25 |
grilled beef tenderloin medallions served on garlic croutons, topped with crab, asparagus and bearnaise. |
| Real Mashed Potatoes & Crater Gravy |
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| Baked Idaho Potato |
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| French Fries |
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| Onion Rings |
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| Sauteed Mushrooms |
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| Applesauce |
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| Fresh Fruit |
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| Sauteed Rice |
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| Hot Pasta |
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| Vegetable Of The Day |
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| Hot Slaw With Bacon |
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| Garden Salad |
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| Caesar Salad |
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| Cottage Cheese |
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| Cole Slaw |
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| Jack's Crab Mushroom |
$6.95 |
mushrooms stuffed with crab, celery, onions, & garlic, baked & topped with cheese sauce. |
| Maryland Crab Cakes |
$6.95 |
sweet chesapeake bay delights served with roasted chili pepper mayonnaise. |
| Chili Nachos |
$7.50 |
tortilla chips smothered with jack & cheddar cheese, beef chili, tomato, scallions, salsa, & sour cream. |
| Idaho Spuds W/Bark |
$4.50 |
scooped and fried until golden with sour cream and chives . |
| Idaho Spuds W/Bark |
$7.50 |
scooped and fried until golden with sour cream and chives. loaded - cheddar & bacon. |
| Idaho Spuds W/Bark |
$7.50 |
scooped and fried until golden with sour cream and chives . texmex - chili, cheddar & onion. |
| Cajun Shrimp |
$8.50 |
louisiana-style sauteed in a spiced beer sauce & served with crusty bread. |
| Artichoke Crab Melt |
$7.95 |
creamy crab & artichoke dip served au gratin style with french bread slices. |
| Hot Chicken Lips |
$7.95 |
buffalo-style wings with celery, carrot sticks & bleu cheese dressing. |
| Onion Soup |
$3.95 |
a savory treat served au gratin with a two cheese crust. |
| Zucchini Sticks |
$5.50 |
fried crispy & served with creamy horseradish sauce. |
| Shrimp Cocktail |
$7.50 |
chilled and served with cocktail sauce. |
| Fried Cheese And Marinara |
$6.50 |
golden brown on the outside and gooey on the inside, served with our marinara sauce for dipping. |
| Baked Brie And Raspberry |
$8.50 |
encased in a puff pastry and served on a raspberry sauce with fruit and crusty bread. |
| Firehouse Chili |
$3.95 |
a three alarm treat smothered with melted cheese and topped with sour cream and scallions. |
| Chicken Quesadilla |
$7.50 |
grilled flour tortillas stuffed with cheddar and jack cheese, scallions, grilled chicken, olives, and tomato served with salsa and sour cream. |
| Garlic Bread |
$3.95 |
a crusty loaf smothered with garlic, herbs and cheese. |
