Continental Restaurant & Martini Bar menu with price

item price description
Potage Parmentier $9.00 Potato and leek soup, parsley oil, brown butter croutons
Cochonaille $9.00 Lyon-style charcuterie, with saucisson lail, saucisson sec, terrine maison, dijon mustard, frisee, cornichons
Assiette de Fromages $9.00 Roquefort, boucheron, bibb lettuce, toast, seasonal accompaniment
Escargots a la Bourguignonne $9.00 Burgundy snails, garlic herb butter, croutons
Fishermens Style Poached Eggs $13.00 Toast, mussels, tarragon cream
Faux Filet $16.00 Seared ny strip steak, peggy’s potatoes, sunny side egg, foie gras butter
Truite Meuniere $13.00 Miller-style trout, green beans, fingerling potatoes, lemon brown butter, almonds
Oven-Baked Eggs $13.00 Black truffle creme fraîche, pork belly confit, toast, frisee
Salade Gourmand $14.00 Mesclun lettuces, white wine-poached figs, artichokes, foie gras, croutons, mustard dijon vinaigrette
Poulet Roti $13.00 Pan-seared chicken breast, peggy’s potatoes, haricot vert, madeira jus
Omelette aux Asperges $11.00 Green asparagus, local pennsylvania goat cheese, peggy's potatoes
Confit de Canard $15.00 Duck confit, wilted arugula, english peas, fingerling potatoes, honey banyuls jus
Macaroni and Cheese $7.00
French Green Beans, Shallots $7.00
Peggy’s Potatoes $4.00
Rhubarb Tarte $8.00 Strawberry sauce, vanilla crumbles, crème chantilly
Chocolate Mousse Cake $8.00 Chocolate crumbles, creme chantilly
Caramelized Puff Pastry $8.00 Vanilla pastry cream, raspberries

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