| Wild Mushroom Soup |
$6.00 |
Black truffle oil, fine herbs. |
| Lobster Bisque |
$7.00 |
Aged sherry, lobster butter. |
| Caesar Salad |
$11.00 |
(White anchovies $1.00). Shaved parmesan cheese, brioche croutons. |
| Poached Pear Salad |
$13.00 |
Bleu dAuvergne, candied walnuts. |
| Chicken |
$5.00 |
|
| Hanger Steak, Salmon |
$6.00 |
|
| Tuna, Shrimp, Crab Cake |
$7.00 |
|
| House Hummus |
$10.00 |
Grilled pita, olive tapenade. |
| Creamy Truffled Mac And Cheese |
$11.00 |
Aged white cheddar, shaved black truffle. |
| Fried Calamari |
$12.00 |
Spicy tomato coulis, hint of lemon. |
| Crispy Pork Belly |
$12.00 |
Apple puree, candied pecans. |
| Pan Seared Duck Cake |
$13.00 |
Braised red cabbage, au jus. |
| Lamb Sausage Cassoule |
$14.00 |
Merguez, cannelloni beans, pistachio crust. |
| Steamed Little Neck Clams |
$14.00 |
Roasted tomato, smoked bacon. |
| Hanger Steak Frites |
$14.00 |
Truffle parmesan fries, au poivre. |
| Coriander Crusted Tuna |
$15.00 |
Seared fois gras, lingonberry gastrique. |
| Croque Monsieur |
$13.00 |
Tomato soup, mustard vinaigrette. |
| Verve Burger |
$14.00 |
Served with cheese add $1.00 |
| NY Strip Cheesesteak |
$14.00 |
Sliced steak, port onions, gouda cheese. |
| Noble Road |
$15.00 |
Creamy brie style, white bloomy rind. |
| Barn Red Ched |
$15.00 |
Medium cheddar, black wax. |
| Daisy |
$15.00 |
Caved aged 6 month tomme. |
| Morbier |
$15.00 |
Vegetable ash in center, rich and creamy |
| Warm Apple Tart |
$9.00 |
Vanilla ice cream. |
| Classic Creme Brulee |
$9.00 |
House cookie. |
| Warm Bread Pudding |
$9.00 |
Vanilla ice cream. |
| Chocolate Souffle |
$9.00 |
Pistachio ice cream. |
| Verve Ice Cream Or Sorbet |
$8.00 |
|
