| Today's Oyster Selection - Wellfleet Oysters |
$2.00 |
|
| Today's Oyster Selection - Oysters |
$2.00 |
|
| Chicken Consomme |
$4.00 |
Miniature vegetables, shitake mushrooms, grape seed oil |
| Hand-Clipped Organic Arugula |
$5.00 |
Local strawberries and bourbon spiced pecans. Warm coach farm's goat cheese, toasted baguette, ice wine vinegar |
| Duck Confit and Frisee Pear Salad |
$10.00 |
Cherry vinaigrette, duck prosciutto, crispy yucca |
| Cape Cod Day Boat Scallop Crudo |
$13.00 |
Vichyssoise, red and golden beet confit, black caviar, radish sprouts, mustard oil |
| Flash-Fried Rock Shrimp "Popcorn" |
$10.00 |
Black pepper szechuan brown sauce, spiced mango, wakame salad, fresh edamame |
| East or West Fresh Maine Lobster Sushi Roll |
$12.00 |
Chili aioli, tobika caviar, crispy cape cod smelt, fresh wasabi, ginger slaw |
| Fresh Summer Pizza |
$9.00 |
Fresh tomatoes, fresh mozzarella, basil, prosciutto |
| Peeky Toe Crab Tart |
$12.00 |
Chipotle banana jam, micro greens, yellow watermelon broth |
| Slow-Roasted "South Beach" Chicken Salad Wrap |
$8.00 |
Chipotle ranch, walnuts, low-fat mexican cheese, tomatoes, boston lettuce, chilled cucumber salad |
| Grilled Day Boat Scallop Salad |
$12.00 |
Red and yellow beet carpaccio, boston lettuce, coach farm's goat cheese, mustard dressing |
| American Wagyu Cheeseburger |
$9.00 |
Granville cheddar, oven dried tomatoes, shallot marmalade, hand-cut fries |
| Grilled Tenderloin Summer Chop Chop Salad |
$12.00 |
Tomatoes, corn, cucumbers, sweet bell peppers, berkshire blue, arugula, red wine vinegar |
| Simple Cedar Roasted Nova Scotia Organic King Salmon |
$12.00 |
Rendered pancetta, shaved brussels, yuzu, purple potatoes |
| "Soup and Sandwich" Lobster Bisque and Fried Tomato BLT |
$8.00 |
Saffron foam, chives, crisp bacon, brioche |
| Seafood Linguini |
$14.00 |
Lobster, shrimp, scallops, halibut, baby clams, oven-dried tomatoes, spinach pasta |
| Crisp Soft-Shell Crab Panini |
$12.00 |
Roasted pepper mayo, sweet chili mango chutney, greens, hand-cut fries |
| Berkshire Blue Cheese and Walnut Ravioli |
$9.00 |
Green garlic roasted mushrooms, broccoli rabe, red pepper flakes, french butter sauce |
| Open-Faced Grilled Buffalo Tenderloin "Dip" |
$9.00 |
Morel mushroom veal jus, toasted baguette, hand-cut fries |
| Hawaiian White Tuna Cobb Salad |
$12.00 |
Avocado, hardboiled egg, artichoke hearts, edamame, caviar, arugula, wasabi soy vinaigrette |
| Spaghetti and Meatballs |
$9.00 |
Spicy duck meatballs, thick tomato ragout, shaved regianno, garlic toast |
| Jersey Corn, Black Bean Cilantro Tamales |
$9.00 |
Smoked red pepper sauce, cotija cheese, cilantro-mint chimichurri |
