| Fried Calamari and Zucchini |
$7.75 |
with spicy tomato sauce |
| Hot Antipasto |
$7.95 |
baked little clam, shrimp marinara, eggplant rollatine and stuffed mushroom |
| Cozze al Posilipo |
$6.25 |
black mussel sautee with garlic, olive oil, in spicy marinara sauce |
| Vongole Oreganato |
$7.25 |
clam with seasoned bread crumb in white wine lemon sauce |
| Pasta e Fagioli |
$4.25 |
pasta soup with white beans, and a touch of fresh tomato sauce |
| Soup of Day |
|
please ask about our special soup |
| House Salad |
$5.95 |
boston lettuce, tomato, onion and black olive |
| Cesar Salad |
$5.95 |
prepared with tender inside leaves of Romaine lettuce, anchovie, parmezan cheese and home made grille crouton |
| Baby Spinach Salad |
$6.00 |
prepared with fresh onion, goat cheese, sweet and spicy walnut honey walnut vinaigrette |
| Caprese Salad |
$6.75 |
sliced fresh tomato, fresh mozzarella cheese and basil |
| Broccoli Di Rabe All'Aglio and Olio |
$5.95 |
Italian broccoli sauteed with garlic and oil |
| Spinaci Saltati |
$4.95 |
sauteed spinach with garlic and oil |
| Broccoli Dolci Saltati |
$4.95 |
sweet broccoli sauteed with garlic and oil |
| Panne alla Vodka |
$8.95 |
penne pasta dressed in light pink sauce with a dash of vodka |
| Rigatoni Filetto di Pomodoro |
$8.95 |
rigatoni pasta with fresh plum tomato, prosciutto, onion and fresh basil |
| Capellini Primavera |
$9.95 |
angel hair pasta and mix vegetable with your choice of garlic olive oil or tomato sauce |
| Veal Ragu Pappardelle |
$10.95 |
rich tomato sauce with barolo wine, ground veal, aromatic vegetables and extra virgin olive oil over pappardelle pasta |
| Fettucini Alfredo |
$9.95 |
home made fettuccini served in traditional Alfredo sauce |
| Linguini Pesto |
$10.95 |
linguine tossed fresh home made pesto sauce |
| Linguini alla Vongole |
$10.95 |
linguini with your choice of red or white clams sauce |
| Ravioli di Formaggio |
$10.95 |
delicate pasta pillow filled with ricotta cheese, in basil tomato sauce |
| Ravioli di Carne |
$10.95 |
delicate pasta pillow filed with beef and spinach in basil and tomato sauce |
| Mangia's Own Spaghetti and Meatball |
$8.95 |
tender home made meatball in pleasantly pungent red sauce served over spaghetti |
| Spaghetti Meatsauce |
$9.95 |
spaghetti with home made meatsauce |
| Manicotti di Spinacci |
$10.95 |
fresh pasta with spinach and ricotta cheese |
| Home Made Vegetable Lasagna |
$8.95 |
layer of pasta stuffed with fresh vegetables and cheese |
| Home Style Lasagna |
$9.95 |
layer pasta with ground beef, cheese and tangy tomato sauce |
| Petto di Pollo al Limone Siciliana |
$11.95 |
pounded chicken breast sauteed with siciliana lemon |
| Pollo alla Caprese |
$11.95 |
sauteed chicken breast, layered with sliced tomato and melted fresh mozzarella cheese on the top, in white wine sauce with a touch pesto sauce |
| Pollo alla Parmigiana |
$12.00 |
breaded chicken cutlet with red sauce |
| Pollo alla Francesh |
$11.95 |
chicken breast dipped in egg and sauteed with lemon and butter |
| Vitello alla Pramigiana |
$12.75 |
lightly breaded veal cutlet, topped with marinara sauce and mozzarella cheese |
| Scaloppine di Vitello Alla Marsala |
$12.75 |
veal scaloppine sauteed with marsala wine and fresh mushroom |
| Scaloppine de Vitello al Sorentino |
$12.75 |
veal scaloppine sauteed with eggplant, prosciutto an mozzarella cheese |
| Scaloppine alla Picata |
$12.75 |
veal scaloppine sauteed with lemon, butter white whine and caper |
| Gamberi alla Parmigiana |
$13.25 |
breaded shrimp with tomato sauce and mozzarella cheese |
| Gramberi Fra Diavolo |
$13.25 |
sauteed shrimp with garlic, olive oil and spicy marinara sauce served over linguini pasta |
| Calamari Marinara |
$10.75 |
sauteed squid with garlic, white wine in marinara sauce over linguini pasta |
| Gamberi al Scampi |
$13.75 |
shrimp with white wine, butter and garlic over linguini pasta |
| Cheese Pie |
$5.50 - $11.00 |
|
| Margarita |
$8.95 - $17.50 |
fresh mozzarella cheese, oregano parmesan cheese and pesto sauce |
| Capricciosa |
$9.95 - $17.50 |
fresh mozzarella cheese, fresh tomato, parmezan cheese, oregano and basil |
| Marinara |
$8.95 - $17.00 |
fresh tomato, garlic oregano and basil, cheese less |
| Bianca |
$8.95 - $19.99 |
ricotta cheese, fresh mozzarella cheese |
| Quattro Formaggio |
$10.95 - $18.00 |
ricotta cheese, gorgonzola cheese, fontina cheese and fresh mozzarella cheese |
| Hawaiian |
$8.95 - $19.00 |
mozzarella cheese, pineapple and ham |
| Mangia Hot and Spicy |
$8.95 - $17.95 |
hot sausage, hot pepper, grilled eggplant and fresh mozzarella cheese |
| Grand-Ma |
$10.75 - $15.00 |
(square 9 slices), ting crust marinara sauce, parmesan cheese, oregano, pesto sauce and little mozzarella cheese |
| Vodka |
$10.95 - $18.00 |
parmesan cheese, fresh mozzarella cheese persly |
| Chicken Pizza |
$10.50 - $18.00 |
decided chicken cutlet, fresh tomato and basil |
| Brick Oven |
$9.95 - $18.00 |
chopped tomato, red onion, basil, mozzarella cheese, no-tomato sauce |
| Napoletana |
$8.50 - $16.00 |
black olives, red pepper red onion |
| Seventh-Heaven |
$10.95 - $19.95 |
(18' round), spinach, broccoli, ricotta cheese and sun dried tomato, artichoke (olive oil) |
| Cheese Calzone |
$4.50 |
|
| Sausage, Chicken, Pepperoni, Spinach Rolls |
$4.00 |
|
| Extra Toppings |
$2.50 - $1.00 |
|
