Shrimp Tempura |
$6.00 |
shrimp, cucumber, avocado, mayo with masago outside |
Unagi |
$5.50 |
broiled eel with cucumber |
Tekka |
$4.00 |
fresh tuna with sesame seed |
Hamachi Negi |
$4.00 |
yellowtail with scallion |
California |
$4.00 |
crab sick, avocado & masago |
Rainbow Roll |
$9.00 |
crab stick, avocado, cucumber, tobiko & mayo topped w. assorted rawfish |
West Side Roll |
$7.00 |
salmon, cream cheese & crab stick, tempura style |
Tako |
$4.00 |
octopus with sesame seed |
Spicy Tuna or Salmon |
$5.50 |
hot & spicy with masago |
Ebi with Kappa |
$4.00 |
shrimp with cucumber |
Salmon |
$4.00 - $4.50 |
|
Sakekawa |
$4.50 |
broiled salmon skin & cucumber |
Boston |
$6.00 |
tuna, lettuce, crab stick, mayo, avocado w. masago outside |
Alaska |
$6.00 |
smoked salmon, crab stick, cucumber, avocado with masago outside |
Philadelphia |
$6.00 |
smoked salmon, cucumber & cream cheese |
Ginza Roll |
$5.50 |
cocked salmon, onion, mayo with caviar |
Rock & Roll |
$7.50 |
salmon skin, eel avocado & cucumber |
Spider |
$7.00 |
soft shell crab, cucumber. mayo & tobiko |
Dragon |
$7.50 |
crab stick, cucumber, avocado, masago & eel wrapped outside |
Okinawa Chicken |
$7.00 |
tempura shrimp & shumai |
Chicken or Beef |
$7.00 |
|
Tempura |
$7.00 |
|
Mixed Mushroom |
$7.00 |
|
Vegetable |
$7.00 |
|
Seafood |
$8.00 |
|
Nabeyaki |
$8.00 |
shrimp tempura, chicken, vegetable & egg |
Hanabi Knock-Out |
$7.50 |
spicy salmon, crab stick, lettuce & crispy tempura w/ masago outside |
Green River |
$7.50 |
avocado over a special eel & cucumber roll |
Park Slope |
$8.00 |
smoked salmon, cucumber, asparagus & crispy tempura w. masago outside |
7 Avenue |
$8.00 |
yellowtail, crab stick, yamagobo, cucumber, avocado, scallion w. masago outside |
Sweetheart Roll |
$9.50 |
chopped shrimp, avocado, spicy mayonaise, topped with tuna & crunchy |
Kamikaze Roll |
$9.50 |
tuna, yellowtail, salmon, avocado, cucumber & caviar outside |
Winter Roll |
$10.00 |
spicy white tuna & crunchy inside, topped with super white tuna & tobiko |
American Dream |
$9.00 |
eel, avocado, caviar inside, topped with tuna & avocado |
New York Roll |
$10.00 |
eel, cucumber, avocado, caviar, topped with crunchy spicy tuna |
Summer Roll |
$12.00 |
spicy salmon, cucumber, caviar inside, topped with spicy tuna & avocado |
Mango Tango Roll |
$9.00 |
eel & cucumber topped w. mango slices & tobiko |
Beauty Roll |
$9.00 |
spicy crunchy salmon inside, topped w. salmon & avocado |
Alligator Roll |
$14.00 |
spicy crunchy tuna inside topped w. half eel & spicy sauce |
Fantasy Roll |
$9.00 |
eel, cream cheese, shrimp tempura, avocado & tobiko |
Lobster Roll |
$12.00 |
eel, cucumber & mango topped with spicy lobster |
Garfield Roll |
$9.00 |
salmon, cream cheese, yamagobo, tamago & asparagus (deep fried, no rice) |
Phoenix Roll |
$12.00 |
2 pcs. shrimp tempura & avocado topped w. spicy tuna |
Spicy Hanabi Roll |
$9.00 |
spicy crunchy tuna inside topped with spicy salmon |
Snow White Roll |
$10.00 |
spicy scallop & cucumber inside topped w. seared white tuna |
Tiger Roll |
$12.00 |
wasabi lobster & cucumber inside topped w. shrimp & avocado |
Ninja Roll |
$9.00 |
eel & avocado, crispy deep fried |
Pink Lady Roll |
$9.00 |
eel, spicy tuna, avocado & radish sprout wrapped w. soy bean paper |
Guiy Donburi (Beef) |
$7.00 |
|
Oyako Donburi (Chicken) |
$7.00 |
|
Katsu Donburi (Pork Cutlet) |
$7.00 |
|
Any Two Rolls |
$8.00 |
tuna, salmon, yellowtail, spicy salmon, salmon skip, spicy tuna, cucumber, California, avocado, vegetable |
Edamame |
$4.00 |
young soy beans |
Oshitashi |
$4.50 |
spinach served w. katsuolushi |
Shumai |
$4.50 |
steamed shrimp dumpling |
Watercress |
$4.50 |
sauteed in mild garlic & sesame sauce |
Wasabi Shumai |
$5.00 |
wasabi flavor |
Yakitori |
$4.50 |
chicken skewer served w. teriyaki sauce |
Gyoza |
$5.00 |
pan fried pork dumpling |
Yasai Gyoza |
$5.00 |
vegetable dumpling wrapped in green spinach dough |
Tempura |
$6.00 |
shrimp & vegetable deep fried in delicate batter |
Hotatel Caviar |
$7.00 |
baked scallop w. mushroom & broiled curry caviar |
Age Tofu |
$4.50 |
deep fried tofu w. savory sauce |
Tuna or Salmon Tataki |
$8.00 |
served w. yuzu |
Geisha Ill |
$12.00 |
tuna tataki, salmon tartar & octopus ceviche |
Glazed Yellow Tail Sashimi |
$12.00 |
served & glazed w. sweet butter oil |
Sashimi Appetizer |
$8.00 |
assorted raw fish |
Spicy Tuna & Salmon Tartar |
$11.00 |
a layer of each fish, jalapeno, scallion, curry taro & avocado |
Mixed Oshinko |
$5.00 |
mixed japanese pickles |
Tatsuta Age |
$5.00 |
chicken chunks marinated in soy sauce, sake wine & deep fried |
Idako |
$6.00 |
marinated baby octopus |
Spring Roll |
$4.50 |
japanese egg roll |
Miso Soup |
$2.00 |
|
Little Clam w. Mushroom |
$4.00 |
|
Aquadito |
$5.00 |
(chicken w. cilantro & rice) |
Seafood Soup |
$6.00 |
|
Chicken or Beef Udon |
$8.00 |
|
Shrimp Tempura Udon |
$8.00 |
|
Nabeyaki Udon |
$12.00 |
shrimp, tempura, chicken, vegetable & egg |
Yosenabe |
$16.00 |
a gathering of seafood, chicken, clear noodle, vegetable sommered & a rich broth served in iron pot |
Fresh Mixto |
$3.00 |
|
Crispy Duck Salad |
$6.00 |
duck comfit w. mixed green, pineapple in spicy lime vinigrette |
Mango Kani Yuri |
$6.00 |
fresh mango, crabmeat, mayo, cucumber & caviar |
Tofu & Green |
$5.00 |
silk tofu w. mixed green |
Kani Salad |
$5.00 |
|
Chukai Salad |
$5.00 |
mixed seaweed |
Avocado Tobiko Salad |
$5.00 |
|
Kim Chee |
$3.00 |
korean spicy cabbage |
Corn Flakes Crab Cake |
$7.00 |
lump of crab meat served w. chumchurri sauce |
Emparadas |
$6.00 |
chicken chili turnover w. anchicte japanese pepper |
Tamales |
$5.00 |
corn tamales w. chicken |
Pulpo Al Olive |
$7.00 |
octopus served in peruvian olive sauce |
Calamari A La Plancha |
$7.00 |
grilled squid in a chumchurri sauce |
Ceviche Camarones |
$10.00 |
shrimp, cilantro & spices |
Ceviche Tiradito |
$9.00 |
red snapper w. ajimarillo peruvian sauce |
Ceviche Viagra |
$11.00 |
shrimp, squid, octopus & mussels in squid ink lime spices |
Salmon Morado |
$14.00 |
salmon over peruvian mash patato served w. orange asparagus tomato broth |
Pescado A La Macho |
$15.00 |
baked red snapper topped w. mixed seafood in a creamy panca sauce |
Trucha A La Plancha |
$14.00 |
skillet-roasted rainbow trout topped w. diced vegetable & shrimp in garlic lemon sauce |
Camarones A La Ajillo |
$14.00 |
shrimp in a creamy garlic sauce w. rice |
Churrasco Tacu Tacu |
$16.00 |
grilled peruvian sirloin steak served w. yuca & rice |
Millanesa De Pollo |
$12.00 |
fried shreaded chicken breast w. creamy parmesan sauce, served w. yuca & vegetable |
Grill Tofu (Deep Fried) |
$10.00 |
|
Grill Chicken |
$12.00 |
|
Grill Shell Steak |
$16.00 |
|
Grill Tuna or Salmon |
$15.00 |
|
Grill Scallop |
$16.00 |
|
Crispy Duck Teriyaki |
$17.00 |
|
Tonkatsu |
$12.00 |
fried pork cutlet served w. tonkatsu & worcertersheie sauce |
Beef Negimaki |
$16.00 |
scallion & carrot wrapped in thinly sliced beef in teriyaki sauce |
Vegetable Tempura |
$10.00 |
|
Shrimp Tempura |
$15.00 |
|
Tri Maki |
$12.00 |
tuna roll, spicy salmon roll & california roll |
Sushi Dinner |
$16.00 |
8 pcs. sushi & 1 tuna roll |
Sashimi Dinner |
$18.00 |
16 pcs. of sliced assorted fish |
Sushi & Sashimi Platter |
$22.00 |
combination of sushi & sashimi w. california roll |
Salmon Dinner |
$17.00 |
7 pcs. salmon & 1 salmon roll |
Tekka Don |
$17.00 |
sliced tuna in a bed of seasoned rice |
Chirashi |
$18.00 |
assorted sliced of raw fish on a bed of seasoned rice |
Una-Ju |
$17.00 |
broiled eel glazed w. tangy eel sauce over rice & pickles |
Su-Sa-Ma (for 2) |
$50.00 |
our chef's creative combination of sushi, sashimi & maki for your enjoyment |
Kappa |
$3.30 |
cucumber |
Avocado |
$3.30 |
|
Yasai Maki |
$4.35 |
mixed vegetable |
Shitake |
$3.30 |
black mushroom |
Yam Roll |
$3.30 |
tempura yams |
Asparagus |
$3.30 |
|
Ume-Shiso |
$3.30 |
plum-paste with mint leaf |
Zen-Zen |
$4.95 |
mixed seaweed, tofu, asparagus 7 mushroom |
Tuna |
$3.00 |
|
Yellowtail |
$3.00 |
|
Spanish Mackerel |
$2.50 |
|
Mackerel |
$2.50 |
|
Shrimp |
$2.50 |
|
Squid |
$2.50 |
|
Crab Stick |
$2.00 |
|
White Tuna |
$3.00 |
|
Tuna Belly |
$5.00 |
|
Salmon Roe |
$3.00 |
|
Eel |
$3.00 |
|
Smoked Salmon |
$3.00 |
|
Stripe Bass |
$2.50 |
|
Sweet Shrimp |
$2.50 |
|
Salmon |
$2.50 |
|
Red Clam |
$2.00 |
|
Octopus |
$2.50 |
|
Fluke |
$2.50 |
|
Egg Cake |
$2.00 |
|
Bonito |
$2.50 |
|
Flying Fish Roe |
$2.50 |
|
Sea Urchin |
$4.50 |
|
Scallop |
$2.75 |
|
Fluke Fin |
$2.75 |
|
White Salmon |
$5.00 |
|
Kampachi |
$3.50 |
baby yellowtail |
Smelt Roe |
$2.50 |
|
Inari |
$2.00 |
|
Ice Cream |
$3.50 |
green tea, red bean, ginger |
Fried Ice Cream |
$5.00 |
|
Banana Fruiter |
$4.00 |
|