| Stuffed Portabella Mushroom |
$8.00 |
Oversized grilled portabella mushroom cap stuffed with sauteed baby spinach, roasted red peppers,prosciutto and jumbo shrimp, then baked with muenster cheese. |
| Crispy Calamari |
$8.00 |
Lightly-hand battered and fried to a crisp tender finish, served over our house marinara and drizzled with lemon butter. |
| Spinach and Artichoke Dip |
$7.00 |
Fresh baby spinach and artichoke hearts baked with romano and parmesean cheeses, browned to perfection and served with toasted pita bread. |
| Iron Skillet Shrimp |
$9.00 |
Large tiger shrimp sauteed with white wine, garlic and extra virgin olive oil, accompanied with garlic toast points. |
| Portabella Mushroom Soup |
$6.00 |
|
| Roasted Red Pepper Soup |
$6.00 |
|
| Breast of Chicken and Pasta Soup |
$5.00 |
|
| Heart of Romaine Caesar Salad |
$7.00 |
Hearts of romaine, tossed in our signature caesar dressing. |
| Fresh Baby Spinach Salad |
$7.50 |
Baby spinach leaves, tossed in our signature vinaigrette dressing. |
| Seven Green Salad |
$6.50 |
Fresh mixed greens, tomatoes, red onion, mandarin orange slices and cucumber, with your choice of dressing. |
| Filet Mignon |
$30.00 |
Hand-carved, aged Angus filet, served with garlic mashed potatoes and grilled, seasoned asparagus. Includes your choice of soup or salad. |
| Stuffed New York Strip |
$32.00 |
Angus New York strip, stuffed with feta cheese, onions, and red peppers, served with garlic mashed potatoesand seasonal vegetables. Includes your choice of soup or salad. |
| Chicken Picatta |
$22.00 |
Breast of chicken, sautéed in virgin olive oil with spinach and capers, served with creamy orzo pasta and seasonal vegetables, finished in a lemon and white wine sauce. Includes your choice of soup o |
| Herb Crusted New Zealand Lamb |
$31.00 |
New Zealand lamb, herb-crusted and served over a bed of pasta with dijon cream sauce and sautéed baby spinach. Includes your choice of soup or salad. |
| Wasabi Rubbed Tuna |
$27.00 |
Fresh ahi tuna steaks, grilled to order and rubbed with wasabi and ginger, served with our tangy sushi rice and seasonal vegetables. Includes your choice of soup or salad. |
| Grilled Peppered Salmon |
$24.00 |
Grilled, peppered salmon, served with creamy orzo pasta and sautéed seasonal vegetables, drizzled with a lemon butter sauce. Includes your choice of soup or salad. |
| Creamy Pasta Primavera |
$18.00 |
Ziti and fresh vegetables, sautéed in garlic cream sauce. Includes your choice of soup or salad. |
| The Vineyard Signature Cheese Cakes |
$7.00 |
Classic New York, Creme Brulée, Tirimisu, or Turtle |
| Chocolate Ganache Topped Caramel Pecan Brownie |
$8.00 |
|
| Coffee |
$2.00 |
|
| Iced Tea |
$2.00 |
|
| Soft Drinks |
$2.00 |
|
| Hot Tea |
$2.00 |
|
