| Calamari |
$8.99 |
Calamari dusted in italian seasonings and deep-fried. Served with marinara sauce |
| Tomato Bruschetta |
$6.29 |
Baked italian flatbread accompanied with a tomato bruschetta relish of basil, olive oil and roasted garlic |
| Cheese Board |
$9.99 |
A savory variety of cheeses, kalamata olives, pickled vegetables, italian meats and crackers |
| Spinach & Artichoke al Forno |
$7.29 |
Fresh spinach and artichoke hearts, oven-baked with a blend of three cheeses. Served with grilled italian bread |
| Baked Stuffed Mushrooms |
$7.99 |
Parmesan, romano and mozzarella cheese with clams and herb bread crumbs stuffed in large mushroom caps. Baked and topped with our special involtino blend of cheese |
| Mediterranean Chicken Pasta Chips |
$8.99 |
Fried pasta chips smothered with grilled chicken, kalamata olives, pepperoncini, house-made pesto cream sauce, bruschetta relish, mozzarella and parmesan cheese |
| Insalata d'Antipasto |
$8.99 |
Iceberg, romaine and provolone mixed with italian vinaigrette. Topped with prosciutto, salami, tomato, pepperoncini and fresh mozzarella |
| Insalata d'Caprese |
$7.99 |
Fresh mozzarella and vine-ripened tomatoes served on a bed of romaine lettuce. Finished with a balsamic drizzle |
| Tuscan Dinner Salad |
$5.99 |
Iceberg and romaine lettuce, tomato, cucumber, red onion, egg, cheese and croutons |
| Caesar Salad |
$5.99 |
Crisp romaine lettuce, grated romano cheese and herb croutons. Tossed with a tangy caesar dressing |
| Wedge Salad |
$5.99 |
A wedge of lettuce, bleu cheese, bacon, grape tomatoes and our creamy bleu cheese dressing |
| Minestrone |
$2.99 - $4.99 |
hearty italian vegetables, pasta and italian seasonings, cooked in white wine and chicken broth |
| Italian Wedding Soup |
$2.99 - $4.99 |
Spinach, carrots, orzo, meatballs and seasonings, combined in a chicken broth. A tuscan table classic |
| Soup of the Day |
$2.99 - $4.99 |
Ask your server about our featured soup prepared daily |
| Seasonal Soup |
$2.99 - $4.99 |
Ask your server about our seasonal soup selection |
| Chicken Parmesan |
$13.29 |
Breaded with italian seasonings and fried, then finished with our house marinara sauce and italian cheese. Served over spaghetti |
| Chicken Marsala |
$13.29 |
Lightly breaded and sauteed with mushrooms in a marsala wine sauce. Served with penne pasta |
| Chicken Piccata |
$13.29 |
Dusted in italian seasonings, sauteed with capers, lemon, white wine and parsley. Served with linguine |
| Clams Linguine |
$12.99 |
Clams and linguine pasta tossed in a white wine, butter and herb sauce |
| Shrimp Pomodoro |
$13.99 |
Tender shrimp and linguine pasta tossed in a classic tomato, garlic, herb and white wine sauce |
| Sausage & Peppers |
$11.99 |
Sweet italian sausage, bell peppers and onions slowly cooked in a white wine and tomato sauce, tossed with penne and marinara |
| Pasta Primavera |
$11.99 |
Fettuccine tossed with fresh seasonal vegetables and our house-made alfredo sauce |
| Mushroom Steak Fettuccine |
$16.99 |
Beef tenderloin, sliced, seasoned and pan-seared, then tossed with a mushroom alfredo sauce |
| Chicken Milanese |
$13.29 |
Twin boneless chicken breasts breaded and pan-fried. Finished with our house-made creamy alfredo sauce and lemon juice. Served with redskin potatoes and seasonal vegetables |
| Manicotti |
$11.99 |
Ricotta, mozzarella, romano cheese and herbs, baked in pasta rolls with our house made marinara sauce |
| Eggplant Parmesan |
$11.99 |
Breaded eggplant topped with provolone cheese and our house made marinara sauce. Served atop farfalle pasta |
| Pork Saltimbocca |
$15.99 |
Tender pork chop stuffed with fresh mushrooms, sage and breadcrumbs, then pan-seared and oven roasted |
| Salmon Florentine |
$16.99 |
Fresh salmon filet, pan-roasted and served on a bed of seasoned, wilted spinach and topped with a balsamic |
| Italian Muffaletta |
$6.99 |
An oven-roasted specialty built on an italian bakery roll with salami, prosciutto, pepperoni, mozzarella and provolone cheese, onion, tomato and olive spread |
| Tuna Melt Flatbread Wrap |
$6.99 |
Fresh house-made tuna salad topped with lettuce and provolone and mozzarella cheese. Served in our flatbread wrap |
| Tuscan Steak Tenderloin Sandwich |
$12.99 |
Seasoned and grilled house-cut beef tenderloin served with sauteed bell peppers, onion and gorgonzola cheese on an italian bakery roll |
| Margherita Vegetable Sandwich |
$6.49 |
Oven-roasted italian bakery roll filled with fresh mozzarella, tomato, basil and spicy garlic mayonnaise |
| Italian Sausage |
$6.99 |
Grilled italian sausage link smothered with onion, peppers, marinara sauce and mozzarella cheese. Served on an italian bakery roll |
| Parmesan Chicken Sandwich |
$6.99 |
Fresh chicken breast dredged in our house-seasoned breadcrumbs, deep-fried and finished with marinara sauce, mozzarella and provolone cheese and lettuce. Served on an italian bakery roll |
| Tua Pasta |
$9.99 |
Pasta choose 1: penne, fettuccine, linguine, gnocchi, spaghetti, or farfalle. Sauces choose 1: marinara, alfredo, rosa, pesto cream, aglio e olio, or bolognese. Vegetables choose 2: onion, peppers, m |
| Tua Flat Bread |
$7.99 |
|
| Cheese Flatbread |
$7.99 |
Add one topping $1.50, each additional topping $1.00. Sauces: marinara, alfredo, oil & herb, or pesto. Cheeses: mozzarella, provolone, or ricotta. Meats: sausage, pepperoni, chicken, or shrimp. Veget |
| Spaghetti with Meatballs |
$12.29 |
Our made-from-scratch meatballs and marinara sauce tossed with spaghetti pasta |
| Lasagna |
$12.99 |
Add a house, caesar, or wedge salad to any entree $3.00 |
| Cheesecake |
$4.99 |
|
| Tiramisu |
$4.99 |
|
| Berry Tart with Ice Cream |
$4.99 |
|
| Italian Cream Cake |
$4.99 |
|
| Ricotta Pie |
$4.99 |
|
| Creme Brule |
$4.99 |
|
| Soda |
$1.79 |
|
| Juices |
$1.99 |
|
| Iced Tea |
$1.79 |
|
| Coffee or Hot Tea |
$1.79 |
|
| Espresso |
$3.49 |
|
| Cappuccino |
$3.79 |
|
| Aqua Panna |
$4.99 - $2.99 |
|
| San Pellegrino ½ Litre |
$2.79 |
|
