| Signature Filet Mignon |
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6oz - 8oz - 12oz "Bone in" Center Cut |
| 16 oz. Ribeye |
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| 16 oz. New York Strip |
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| 6 oz. Filet Oscar |
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Center cut, with asparagus and hollandaise. |
| 26 oz. Porterhouse |
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Porterhouse for two available, please ask your server. |
| 14 oz. Veal Chop |
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| Catch of the Day |
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Please ask your server. |
| Chef's Special |
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Changes Daily |
| Grilled Shrimp |
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Lightly seasoned with garlic butter& white wine |
| Lobster Tail |
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Add lobster tail, or Grilled Shrimp to any entree |
| Marinated Chicken Breast |
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Or try it with our authentic BBQ sauce! |
| Chicken Marsala |
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| Baby Back Ribs |
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| BBQ Chicken and Ribs Platter |
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| Pork Tenderloin |
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| Pasta of the Day |
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| A la CarteVegetables Potatoes, Etc. |
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| Creamed Spinach |
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| Asparagus |
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| Broiled Tomatoes |
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| Sauteed Mushrooms |
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| Baked Potato |
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| Loaded Potato |
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Butter, sour cream, chives, cheese, and bacon. |
| Loaded mashed potatoes |
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| Lyonnaise |
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| Garlic Mashed |
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| Steak Fries |
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All entrees are served with a choice of Garlic Mashed or Lyonnaise Potato vegetable of the day. Children's menu available upon request. On parties of six or more, no separate checks, and a gratuity o |
| Brie Salad |
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Warm Brie on top of a bed of mixed greens topped with pineapple chunks, raisins, red grapes and our raspberry vinegarette. |
| Spinach Salad |
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Fresh Spinach, mushrooms, red onions, egg topped with our warm bacon dressing. |
| Garden Salad |
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Fresh iceberg and romaine lettuce, carrots, red cabbage, tomatoe and your choice of dressing. |
| Prime Salad |
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lettuce, hearts of palm, red, green and yellow peppers, red onions, diced tomatoes topped with italian dressing, bleu cheese crumbles and sliced almonds. |
| Candied Walnut Salad |
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Candied walnuts, feta cheese, dried cranberries over mixed greens, topped with a tangy citrus vinegarette. |
| Asparagus & Crabmeat Salad |
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Chilled asparagus and lump crab, topped with raspberry vinegarette. |
| Shrimp Cocktail |
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Fresh carolina shrimp on a bed of ice with cocktail sauce & lemon. |
| Calamari |
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| Oysters Rock |
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| Blackened Tuna |
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| Blue Cheese Oysters |
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| Hot Crab Dip |
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| Spinach & Artichoke Dip |
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| Coconut fried shrimp |
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| Crab stuffed mushrooms |
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