Heirloom Tomatoes |
$8.00 |
Cucumber gazpacho pickled red onions, olives, feta, oregano vin |
Handmade Gnocchi |
$9.00 |
Butternut squash, shrooms, greens, truffle vin, parmesan |
Simple Greens |
$6.00 |
Shaved pears house croutons, cider vin |
Kale, Parmesan |
$8.00 |
Pinenuts, currants |
Crispy Goat Cheese |
$9.00 |
Field greens, local melon, oregano vin |
Grilled Steak |
$12.00 |
Fries blue cheese, grilled onions, bacon |
Crispy Calamari |
$12.00 |
Arugula avocado, cucumber, sweet chili lime vin |
Red Quinoa Salad |
$10.00 |
Field greens, shrooms summer veg, feta, balsamic vin |
Grilled Chicken |
$12.00 |
Charred romaine croutons, anchovies, truffled pancetta caeser dressing |
Mac and Cheese |
$9.00 |
Gruyere, white cheddar |
Pierogis |
$12.00 |
Truffle potato caramelized onions, scallion crème fraiche |
Ricotta Gnocchi |
$14.00 |
Coriander creamed corn roasted corn kernels, tomatoes, pesto |
Rye Fettuccine |
$14.00 |
Shaved pastrami mustard bread crumbs, pickled chanterelles, parm broth |
Roast Bone Marrow, Red Onion Jam |
$6.00 |
|
Truffled Housemade Pork Rinds |
$4.00 |
|
Housemade Kimchee, Peanuts |
$4.00 |
|
Chips, Blue Cheese Dip |
$5.00 |
|
Marinated Olives |
$4.00 |
|
Oysters On The Half |
$2.50 |
Mignonette of the day |
Pork Tostada |
$7.00 |
Avo relish, tomato apricot chutney |
Crispy Artichokes |
$7.00 |
Chevre custard, olive tapenade |
Poutine |
$6.00 |
Cheese curds, red wine gravy |
Duck N Waffles |
$7.00 |
Balsamic cherry jam |
Soup |
|
Changing daily |
House Made Burrata |
$8.00 |
Butternut squash shitake, tomato, pistachio butter |
Beef Carpaccio |
$12.00 |
Arugula tomatoes, anchovies, olives, lemon-caper vin |
Crispy Crab Cake |
$12.00 |
Melon cucumber salsa jalapeno emulsion, picked watermelon rind |
Gulf Shrimp |
$10.00 |
Ginger pickled cucumbers, kimchee cocktail sauce |
Pullman Grass Fed Burger |
$12.00 |
Caramelized onions, white cheddar; english muffin |
Braised Pork |
$12.00 |
Arugula, red pepper mostarda, fontina; telera |
Shaved Pastrami |
$12.00 |
Crispy onion straws, honey mustard, fontina; talera |
Ham and Peach |
$12.00 |
Bacon, jalapeno ranch, fontina; pullman bread |
RobbieS Reuben |
$12.00 |
Pastrami, house kraut, 1000 island dressing, gruyere; housemade rye |
Grilled Chicken |
$12.00 |
Cherry and apricot mostarda, mix greens, fontina; english muffin |
Albacore Tuna |
$12.00 |
Mayo, red onion, sesame, jalapeno, dijon, pickles, fontina, cilantro; rye |
Calamari Po Boy |
$12.00 |
Crispy calamari, sambal aioli, cucumber, fennel, arugula; telera |
French Toast |
$11.00 |
Almond caramel, sweet cream |
Steak and Eggs |
$16.00 |
Shoulder filet, poached farm egg, red wine sauce; fries |
Two Eggs Benedict |
$15.00 |
English muffin, pancetta, hollandaise; simple hash |
Chilaquilies |
$12.00 |
Tortillas, scrambled eggs, salsa fresca, chevre, simple salad |
Corned Beef Hash with Fontina |
$12.00 |
Two eggs, pullman toast and jam |
Wild Mushroom and Roasted Tomato Hash |
$12.00 |
Two eggs, pullman toast and jam |
American Breakfast |
$13.00 |
2 eggs, bacon, simple hash, pullman toast and jam |
English Muffin |
$3.00 |
|
Any Egg |
$2.00 |
|
House Chips |
$3.00 |
|
House Fries |
$5.00 |
|
Simple Hash |
$5.00 |
|
Bacon |
$4.00 |
|
Fruit and Nut Bread |
$2.00 |
|
Pullman Toast and Jam |
$2.00 |
|
Scone, Different Daily |
$3.00 |
|
Boylan Bottling Co |
$3.50 |
Crème soda, orange soda |
Fountain Sodas |
$2.00 |
Add vanilla $1.00, add cherry $1.00 |
Iced Tea |
$2.00 |
|
Fresh Lemonade |
$3.00 |
|