Vintage Enoteca menu with price

item price description
Fruit Cup $4.00 fresh seasonal fruit
Granola & Greek Yogurt $4.50
Oatmeal $3.50 brown sugar
Parfait $6.50 fruit, greek yogurt, granola
Corn chili-garlic aioli, parmesan
Deviled Eggs bacon or caviar
Garlic Pretzel Bread parmesan
Grilled Stone Fruit orange-ginger glaze, house-made ricotta, mint
House-Made Pickled Vegetables
Marcona Almonds olive oil, salt, rosemary
Marinated Olives
Medjool Dates manchego, goat cheese, fresno pepper, prosciutto
Asparagus house-made lemon ricotta
Beef Meatballs tomato sauce, parmesan
Fish Cakes spicy aioli
Grilled Stone Fruit orange-ginger glaze, house-made ricotta, mint
Roasted Artichoke herb aioli
Blue Crab mint, lemon, horseradish aioli
Chicken Liver Paté pickled shallot
White Bean Hummus smoked paprika, balsamic glaze
Salumi $18.00 - $13.00 daily selections with toasted bread, accompaniments
Cheese $18.00 - $13.00 daily selections with toasted bread, accompaniments
Salumi & Cheese $18.00 chef’s selection of salumi & cheese
Chicken toasted bread crumb, creamy white anchovy dressing, parmesan, candied nut
Heirloom Tomato burrata, basil, balsamic reduction
Niçoise chardonnay-poached salmon, olive, deviled egg, potato, caper, dill, lemon vinaigrette
Warm Farro corn, tomato, goat cheese, red onion, avocado, arugula, tarragon vinaigrette
Margherita burrata, slow-roasted tomato, fresh basil
Mediterranean romesco sauce, goat cheese, olive tapenade, pesto
Salumi finocchiona, peperoncini, rosemary, burrata
White Pie crispy sage, bacon, truffle oil
Braised Beef Sliders horseradish aioli, caramelized onion, arugula
Crab Mac & Cheese
Gnocchi green garlic-fava bean sauce, chive ricotta, parmesan
Mushroom Pasta fettuccine, truffle oil, cheese
Salmon Tartare champagne vinaigrette, avocado, rice chips
Caprese heirloom tomato, pesto, burrata
Fish Croquette spicy aioli, watercress
Herb Chicken green goddess dressing, caramelized shallot, arugula, mozzarella
Meatball roasted bell pepper, mozzarella, arugula
Canned Soda $3.00 - $2.00 aranciata
Coffee $2.00 - $2.25 tea
Espresso $3.00
Latte $4.00 cappuccino
Mexican Coke $3.00
Pellegrino $7.00
Bacon-Egg Mac & Cheese $10.00
Breakfast Panini $10.00 fried egg, prosciutto, garlic aioli, manchego
Brie Bruschetta $6.00 sausage, soft boiled egg, brie, mustard aioli
Challah French Toast $10.00 blackberry coulis, maple syrup
Challah Toast $3.00 jam & butter or nutella
Chicken-Apple Sausage $5.00
Fish Cake Eggs Benedict $10.00 hollandaise
Fried Eggs $10.00 two eggs, toast, choice of bacon or sausage
Frittata Du Jour $8.00
Garlic Roasted Fingerling Potatoes $5.00
Thick-Cut Bacon $5.00
Truffled Egg Toast $10.00 egg, fontina, truffle oil, challah
Bottomless Blackberry Sangria $12.00 must accompany a food item
Make Your Own Mimosa $40.00 bottle of cava and carafe of orange juice
Mimosa $10.00 cava, orange juice
Stiegl Grapefrut Radler $5.00 austria
Flying Dog Doggy Style Pale Ale $6.00 maryland
Fuller’s ESB $6.00 england
Einstok White Ale $7.00 iceland
Hacker-Pschoor Hefeweissbier $7.00 germany
Brasserie De Silly S.A. $8.00 scotch silly scotch ale, belgium
St. Peter’s Cream Stout $8.00 england
Gerb. Sünner Gmbh & Co. Kg Kölsch $8.00 germany
Brasserie De Saint-Sylvestre $9.00 gavroche red ale, france
St. Bernardus Tripel $9.00 belgium
Strand Brewing Company Atticus IPA $9.00 california
Aecht Schlenkerla Rauchbier Marzen Smoked Beer $10.00 germany
North Coast Le Merle Saison $10.00 california
Brouwerij Verhaeghe Duchesse De Bourgogne $10.00 flanders sour red ale, belgium
Clos Normand Brut Cider $18.00 normandy, france
Virtue "The Mitten" $25.00 bourbon-barrel aged cider, michigan
Vinos De Terruños German Gilabert Cava Rosat Brut Nature $11.00 nv, penedès, spain
Vincent Raimbault Vouvray Brut $12.00 nv, loire valley, france
Maria Gomes/Bical $8.00 quinta das bágeiras, bairrada, portugal, 2012
Muscat Blanc À Petit Grains $9.00 avinyó vi d’agulla, penedès, spain, 2011
Assyrtiko $11.00 domaine karanika "terra levea," florina, macedonia, greece, 2012
Scheurebe $12.00 darting, dürkheimer spielberg, spätlese, pfalz, germany, 2010
Sauvignon Blanc $12.00 joel delaunay "la voûte," touraine, loire valley, france, 2013
Marsanne/Roussanne $12.00 broc cellars "love white," california, 2013
Gewürztraminer $13.00 phillips hill, anderson valley, california, 2012
Zlahtina $13.00 sipun estate, krk, croatia, 2012
Hondarrabi Zuri/ Beltza $13.00 ameztoi "rubentis," getariako txakolina, basque country, spain, 2013
Saperavi $8.00 teliani valley, kakheti, georgia, 2012
Mencía $10.00 guímaro, amandi tinto joven, ribeira sacra, spain, 2012
Mourvèdre $11.00 domaine de la damase, southern rhône valley, france, 2011
Charbano Blend $12.00 harrington wines, california, 2012
Cabernet Franc/Gamay $12.00 aha wines "bebame," el dorado county, california, 2012
Cinsault $12.00 turley wine cellars, bechtoldt vineyard, lodi, california, 2013
Grenache $13.00 a tribute to grace, santa barbara highlands, california, 2013
Pinot Noir $13.00 antic wine company, central coast, california, 2012
Merlot/Cabernet Sauvignon $14.00 vignalta rosso riserva, colli euganei, veneto, italy, 2008
Palomino $9.00 la cigarrera manzanilla nv, sanlúcar de barrameda, spain
Pedro Ximenez $11.00 el maestro sierra, jerez, spain, nv

Vintage Enoteca relate restaurants