Stuffed Portobello Mushrooms |
$7.95 |
With gorgonzola in tomatoes sauce |
Fried Calamari |
$6.95 |
|
Antipasto Toscano |
$7.95 |
Salami, prosciutto, black calamta olive, marinated artichoke |
Prosciutto and Melon |
$6.95 |
|
Fresh Mozzarella, Tomatoes, Basil |
$5.95 |
|
Lobster Bisque |
$7.95 |
|
House Salad |
$3.95 |
Organic mix, tomato, E.V. olive oil, vinegar |
Caesars Salad |
$4.95 |
|
Gorgonzola Cheese Salad |
$4.95 |
|
Tuscan Salad |
$7.50 |
Romaine, olives, tomatoes, artichoke, goat cheese, onion |
Sautee Shrimp Salad |
$8.25 |
Six jumbo shrimp over organic mix green |
Tuscan Omelet |
$8.50 |
Cherry tomatoe, broccolini, cheese spinach |
Tagliarini Land & Sea |
$9.95 |
Scallops crab meat and mushrooms pink sauce |
Spaghettini Diavolo |
$8.95 |
With spicy tomato sauce and shrimps |
Penne |
$9.95 |
With chicken and spinach in pink sauce |
Lasagna della Nonna |
$8.50 |
|
Penne with Scallops and Spinach Garlic and Oil |
$9.95 |
|
Linguine |
$7.95 |
With white or red clam sauce |
Angel Hair Primavera |
$7.95 |
With vegetables in saute garlic oil |
Linguini Meat Ball Tomato Sauce |
$8.95 |
|
Bowtie |
$7.95 |
With spinach, artichoke, garlic e.v. Olive oil |
Linguine |
$8.95 |
With fresh crab meat in tomato sauce |
Ravioli Stuffed |
$8.95 |
With portobello mushrooms in cream sauce |
Lobster Ravioli |
$10.95 |
In cream fresh with cherry tomatoes |
Spinach and Ricotta Ravioli in Tomato Sauce |
$8.95 |
|
Grilled Chicken |
$8.95 |
Served with veggie and potatoes |
Chicken Parmigiana |
$7.95 - $9.95 |
Served with pasta |
Black Angus Rib Eye |
$14.95 |
|
Rigatoni alla Norma Jap |
$8.95 |
Eggplant, tomato sauce, goats cheese |
Pasta |
$4.95 |
|
Saute Baby Spinach |
$4.95 |
|
Saute Broccolini |
$4.95 |
|
Roast Potatoes |
$4.95 |
|
Chocolate Mousse Cake |
$6.50 |
|
Cheese Cake |
$6.50 |
|
Tiramisu |
$6.50 |
|
Tartufo |
$6.50 |
|
Limoncello |
$7.00 |
|