| Akasha's Farm Egg Breakfast |
$6.00 |
2 eggs any way, multigrain toast, butter, house made jam |
| Breakfast Sandwich |
$6.00 - $9.50 |
over-easy farm egg, cheddar, tomato, arugula, spicy basil aioli |
| 3-egg Scramble |
$11.00 |
choice of: goat, cheddar, or mozzarella cheese Choose two vegetables: kale, tomatoes, mushrooms, caramelized onions, red bell peppers, jalapenos side multigrain toast or salad |
| Breakfast Wrap |
$11.00 |
whole wheat wrap, 2 over-medium farm eggs, bacon, cheddar, tomato, arugula, spicy basil aioli |
| Acai Bowl |
$7.50 |
frozen açai sorbet, granola, banana, seasonal fruit |
| Market Fruit Salad |
$3.50 - $7.00 |
|
| Housemade Granola |
$5.00 - $7.00 |
organic rolled oats, cashews, almonds, sunflower seeds, dried fruit, & honey with choice of whole, almond, or soy milk |
| Organic Steel Cut Oats |
$4.00 |
toasted almonds, berries, brown sugar |
| Akasha's Toast & Housemade Jam |
$3.50 - $4.50 |
wholegrain or sourdough, seasonal jam, butter |
| Bagel And Cream Cheese |
$3.50 - $5.50 |
toasted sesame or plain, organic dairy or vegan cream cheese |
| Smoked Salmon Bagel Plate |
$13.50 |
tomato, cucumber, capers, red onion, olives, organic dairy or vegan cream cheese |
| Vegetarian Bagel Plate |
$8.50 |
avocado, tomato, cucumber, capers, red onion, olives, organic dairy or vegan cream cheese |
| Akasha Breakfast |
$7.00 |
fresh baked scones / whole grain muffins / bagels served with organic butter & house jams |
| Akasha Breakfast With Seasonal Fruit & Yogurt |
$12.00 |
|
| Akasha's Granola |
$6.50 |
with organic yogurt & or milk |
| Seasonal Fresh Fruit Salad |
$5.00 |
|
| Smoked Salmon Platter |
$12.50 |
bagels, smoked salmon, whipped cream cheese, red onion, tomato, cucumber, olives & capers |
| Vegetarian Bagel Platter |
$10.00 |
bagels, vegetable whipped cream cheese, avocado, red onion, tomato, cucumber, mixed olives & capers |
| Market Vegetable Frittata |
$60.00 |
served with salsa verde |
| Chicken Sausage Frittata |
$68.00 |
served with house sriracha |
| Breakfast Sandwich (minimum of 5) |
$8.00 - $10.00 |
house english muffin, farm egg frittata, cheddar, arugula, tomato, jalapeno aioli |
| Direct Trade Intelligentsia Coffee |
$20.00 |
service includes cups, half & half, milk, soy creamer, organic sugars & agave |
| Cold-Brewed Iced Coffee Box |
$30.00 |
service includes cups, half & half, nonfat milk, soy creamer, organic sugars & agave |
| Organic Cold-Pressed Juice |
$8.00 |
seasonal & daily fresh pressed blends |
| Fresh-Squeezed Orange Juice |
$42.00 |
|
| Brewed Organic Ice Tea |
$20.00 |
with sugar, stevia, lemon wedges, to-go cups |
| House Lemonade |
$20.00 |
|
| Bottled Fiji Water |
$1.75 |
|
| Natural Sodas |
$3.50 |
|
| Chicken Sausage |
$2.50 |
|
| Egg Whites |
$2.00 |
|
| Bacon |
$3.50 |
|
| Smoked Salmon |
$8.00 |
|
| Rising Hearts Gluten Free Brioche |
$2.00 |
|
| Rising Hearts Gluten Free Bagel |
$2.00 |
plain or everything |
| Avocado |
$1.00 |
|
| Tomato |
$1.00 |
|
| Breakfast Egg Sandwich |
$7.00 - $10.50 |
over-easy farm egg, cheddar, tomato, arugula, spicy basil aioli |
| Banh-Mi |
$9.00 |
toasted roll, cucumber, pickled carrot & papaya, cilantro, jalapeno basil aioli, lemongrass tofu |
| Market Vegetable Panini |
$11.00 |
grilled market vegetables, mozzarella, roasted red pepper, tomato, basil, arugula, hazelnut-romesco sauce |
| Veggie Burger Wrap |
$12.00 |
whole wheat tortilla, quinoa burger, beets, carrots, shredded kale, tahini-tamari spread, avocado |
| Turkey Reuben |
$13.00 |
rye bread, sauerkraut, russian dressing, gruyere |
| Chicken Tikka Panini |
$10.00 |
tandoori chicken, tomato chutney, goat cheese, arugula |
| B.L.T.A. |
$12.00 |
toasted sourdough, bacon, butter lettuce, tomato, avocado, spicy basil aioli |
| Grilled Cheese |
$8.00 |
sourdough, cheddar, tomato, whole grain mustard |
| Wild Planet Tuna Sandwich |
$8.50 |
toasted multigrain, bread & butter pickles, arugula |
| Egg Salad Sandwich |
$9.00 |
toasted multigrain, cucumber, local greens |
| Daily Soup |
$5.00 - $8.00 |
|
| Local Greens |
$5.00 |
radish, lemon vinaigrette |
| Spinach Salad |
$8.00 |
beets, sunflower seeds, avocado, goat cheese, whole grain mustard vinaigrette |
| Greek |
$10.00 |
feta, cucumber, tomato, red onion, kalamata olives, chopped romaine, red wine vinaigrette |
| Market Salad Plate |
$11.00 |
wild planet tuna salad, egg salad, local greens, lemon vinaigrette |
| Side of grilled ciabatta |
$2.00 |
|
| Local Beets & Avocado Salad |
$13.00 |
cherry tomatoes, radishes, sunflower seeds, market lettuce, sesame vinaigrette |
| Chicken Tostada |
$15.00 - $20.00 |
gluten-free tortilla shell, romaine, cabbage, cilantro, jicama, black beans, feta, cherry tomato, pickled red onion, guacamole, roasted tomatillo salsa, sour cream, lime |
| Tuscan Kale Caesar |
$13.00 |
parmesan, olive oil croutons |
| Lemon-Chicken Cobb |
$13.00 |
bacon, shaft bleu cheese, avocado, tomato, hard cooked egg, lemon vinaigrette |
| Chopped |
$13.00 |
romaine, tomato, garbanzo beans, provolone, parmesan, mustard vinaigrette, with grilled chicken or salami |
| Grilled Skirt Steak |
$18.00 |
chilled soba noodles, cabbage, scallions, carrots, miso vinaigrette |
| Chile Shrimp |
$18.00 |
feta cheese, avocado, cucumber, tomato, kalamata olives, red onion, lemon vinaigrette |
| Ocean Trout |
$16.00 |
baby spinach, beluga lentils, radish, red onion, pickled fennel, tarragon vinaigrette |
| Tuscan Kale Caesar |
$13.00 |
parmesan, olive oil croutons |
| Stone Fruit |
$14.00 |
arugula, chicory, humboldt fog goat cheese, pistachio, red wine vinaigrette |
| Local Beets & Avocado Salad |
$13.00 |
cherry tomatoes, radishes, sunflower seeds, market lettuce, sesame vinaigrette |
| Beluga Lentil |
$14.00 |
wild arugula, summer squash, radish, cherry tomato golden balsamic vinaigrette |
| Roasted Garlic Hummus |
$8.50 |
caramelized onion flatbread, kalamata olives |
| Skillet Macaroni & Cheese |
$10.00 |
gruyere & cheddar, bread crumbs, chives |
| Lettuce Wraps |
$10.00 - $16.00 |
avocado, coconut cashews, pickled daikon, carrot, sprouts, sweet chile sauce |
| Yukon Gold Fries |
$7.00 |
sea salt & organic ketchup |
| Sweet Potato Fries |
$7.00 |
smoked paprika ailoli |
| Tandoori Spiced Chicken Wings |
$12.50 |
mint relish, tamarind-date chutney |
| House Made Onion Rings |
$7.00 |
rice flour crusted, smoked paprika aioli |
| Local Lettuce |
$5.00 |
lemon vinaigrette |
| Daily Soup |
$5.00 - $8.00 |
|
| Red Quinoa Pilaf |
$15.00 - $19.00 |
market vegetables |
| Stir Fry |
$16.00 - $17.00 |
black rice, thao farms vegetables, house sriracha sauce, with tofu or chicken |
| Punjabi Mung Beans & Rice |
$15.00 |
market vegetables, caramelized onions flatbread, local greens, tomato chutney & raita |
| Ginger-Chicken Bone Broth |
$14.00 |
mary's chicken, poached egg, forbidden rice noodles, shiitake mushrooms, baby cabbage, scallions |
| Punjabi Mung Beans & Rice |
$15.00 - $19.00 |
market vegetables, caramelized onion flatbread, local greens, tomato chutney & raita |
| Red Quinoa Pilaf |
$15.00 - $17.00 |
market vegetables |
| Spiked Turkey Burger |
$16.00 |
organic turkey mixed with olives, jalapeno, red pepper & onion, house made pickle, cheddar or gruyere |
| Rib Eye Beef Burger |
$15.00 - $17.00 |
bibb lettuce & tomato, burger sauce, cheddar or gruyere |
| Wild Planet Tuna Melt |
$11.00 |
open-faced on sourdough, tuna salad, tomato, bread & butter pickles, cheddar |
| Fried Chicken Sandwich |
$13.00 |
cucumber slaw, house made sriracha mayo |
| Quinoa & Sunflower Seed Veggie Burger |
$13.00 |
avocado, caramelized onion, smoked paprika aioli, with billy bob's rice-pimento cheese, cheddar, or gruyere |
| Margherita |
$10.00 |
mozzarella, tomato, basil, olive oil |
| Fig & Proscuitto |
$15.00 |
shaft bleu cheese, caramelized onions, wild arugula |
| Braised Wild Mushrooms |
$12.00 |
mozzarella, goat cheese, chives, truffle sea salt |
| Bacon & Tuscan Kale |
$13.00 |
mozzarella, caramelized onion, tomato sauce |
| Margherita |
$10.00 |
tomato sauce, mozzarella, basil, olive oil |
| Braised Wild Mushroom |
$12.00 |
mozzarella, goat cheese, chives, truffle sea salt |
| Fig & Prosciutto |
$15.00 |
caramelized onions, shaft bleu, wild arugula |
| Summer Squash |
$14.00 |
bellwether farms ricotta, pecorino, sungold tomato, calabrian chile |
| Daily Vegan Scone |
$2.50 |
market fruit |
| Daily Vegan Muffin |
$2.50 |
market fruit, oat struesel |
| Mom's Coffee Cake |
$2.75 |
cinnamon, chocolate, walnuts |
| Banana Walnut Bread |
$3.25 |
gluten-free |
| Market Fruit Bowl |
$7.00 |
seasonal |
| Mini Bar Bites |
$3.00 |
peanut butter & jelly, dark chocolate brownie, coconut walnut |
| Mini Cookie Plate |
$3.00 |
chocolate chip, triple ginger, peanut butter |
| Mini Cupcakes |
$1.50 |
assorted flavors |
| Black Cat Affogato |
$6.00 |
fresh pulled espresso, house vanilla ice cream |
| Brownie Sundae |
$6.00 |
dark chocolate brownie, chocolate sauce, vanilla ice cream |
| Virgil's Microbrewed Root Beer Float |
$6.00 |
vanilla ice cream |
| House Made Ice Cream & Sorbet |
$3.00 - $8.00 |
assorted seasonal flavors |
| Tangerine Marinated Olives |
$7.00 |
pickled carrot, smoked paprika almonds |
| Roasted Garlic Hummus |
$8.50 |
caramelized onion flatbread, kalamata olives |
| Albacore Tataki |
$14.00 |
coriander seared, avocado, radish, citrus soy |
| Spanish Octopus |
$18.00 |
fingerling potato, pasilla chile, charred corn roasted chile aioli, smoked paprika |
| Fried Chicken Sliders |
$12.50 |
bread & butter pickles, slaw, sriracha aioli |
| Burrata Mozzarella |
$14.00 |
almond-caper pesto trapanese & grilled ciabatta |
| Domestic Meats & Cheeses |
$17.00 |
quince paste, marinated olives, grilled ciabatta, local honey, smoked almonds |
| Goat Cheese Gnocchi |
$15.00 |
mushroom ragu, cipollini onions, pecorino |
| Tandoori Spiced Chicken Wings |
$14.50 |
mint relish, tamarind-date chutney |
| Skillet Macaroni & Cheese |
$10.00 - $12.00 |
gruyere & cheddar, toasted bread crumbs, chives |
| Seafood Risotto |
$25.00 |
scallops, shrimp, calamari, mussels, king salmon, baby spinach, cilantro, black forbidden rice |
| Niman Ranch Pork Tenderloin |
$26.00 |
sierra gold potato gnocchi, roasted heirloom carrots,smoked carrot puree, charred spring onion |
| Dry Aged New York |
$30.00 |
fingerling potato, life's a choke grilled asparagus, hazelnut romesco, pickled red onion gremolata |
| New Zealand Ora King Salmon |
$30.00 |
underwood farms green beans, braised radish, almond salsa verde, purslane |
| Ginger-Soy Baby Back Ribs |
$27.00 |
sambal potatoes, cucumber-jalapeno slaw |
| Pan Roasted Mary's Chicken |
$26.00 |
braised market greens, apricot-cipollini onion agrodolce whole grain mustard chicken jus |
| Cornmeal Crusted Idaho Trout |
$24.00 |
underwood farms broccolini, green garlic, squash puree, caper & preserved lemon salsa verde |
| Spiked Turkey Burger |
$18.00 |
mixed with green olives, jalapeño, red peppers & onion, cheddar or gruyere with choice of salad, yukon gold fries or sweet potato fries |
| Rib Eye Beef Burger |
$18.00 - $20.00 |
bibb lettuce & tomato, cheddar or gruyere. with choice of salad, yukon gold fries or sweet potato fries |
| Underwood Farms Broccolini |
$10.00 |
soy glaze, sesame, pickled fresno chile |
| Grilled Brentwood Corn |
$7.00 |
roasted chile butter, cotija, lime, cilantro |
| Blue Lake Green Beans |
$10.00 |
braised mushrooms, pecorino, mushroom jus, crispy shallots |
| Roasted Market Squash |
$9.00 |
local honey, pumpkin seeds, goat cheese |
| House Made Onion Rings |
$7.00 |
rice flour crusted, smoked paprika aioli |
| Yukon Gold Fries |
$7.00 |
sea salt & organic ketchup |
| Sweet Potato Fries |
$7.00 |
smoked paprika aioli |
| Salty Chocolate Peanut Bar |
$9.00 |
chocolate spelt crust, candied peanuts, sea salt, caramel, peanut butter gelato |
| Sticky Toffee Pudding |
$9.00 |
medjool dates, toffee sauce, vanilla ice cream |
| Mint Chocolate Chip Ice Cream Cake |
$9.00 |
flourless chocolate cake& vanilla whipped cream |
| Strawberry Rhubarb Crostata |
$9.00 |
lavender ice cream |
| Meyer Lemon Cheesecake |
$9.00 |
candied kumquats & whipped cream |
| Cookies & Ice Cream |
$8.00 |
ask your server for availability |
| House Made Ice Cream & Sorbet |
$8.00 |
choice of three; ask your server for availability |
| Mimosa |
$12.00 |
fresh-squeezed blood-orange juice, prosecco |
| Spicy Mary |
$13.00 |
vodka, tomato juice, pickled vegetables |
| Akasha Granola |
$7.00 |
milk or yogurt, berries |
| Farmer's Market Fruit Salad |
$8.00 |
honey & mint |
| Brioche French Toast |
$11.00 |
strawberry compote, maple syrup |
| Tuscan Kale Caesar |
$13.00 |
ciabatta croutons & grana padana |
| Local Beets & Avocado Salad |
$13.00 |
cherry tomatoes, radishes, sunflower seeds, market lettuce, sesame vinaigrette |
| Roasted Ocean Trout Cobb |
$16.00 |
bacon, shaft bleu cheese, avocado, tomato, hard cooked egg, lemon vinaigrette |
| Skillet Macaroni & Cheese |
$10.00 |
gruyere & cheddar, toasted bread crumbs, chives |
| Breakfast Egg Sandwich |
$11.00 |
english muffin, fried egg, arugula, basil aioli, cheddar or gruyere; served with petit salad or side potatoes |
| Quinoa & Sunflower Seed Veggie Burger |
$13.00 |
avocado, caramelized onion, smoked paprika aioli, rice-pimento cheese, cheddar or gruyere, slaw or salad |
| Spiked Organic Turkey Burger |
$16.00 |
mixed with olives, jalapeno, red pepper & onion, cheddar or gruyere, slaw or salad |
| Rib Eye Burger |
$15.00 |
bibb lettuce & tomato, burger sauce, cheddar or gruyere, slaw or salad |
| Breakfast Burrito |
$12.00 |
wheat wrap. scrambled eggs, black beans, chopped romaine avocado, feta, red onion, roasted salsa, mixed green salad or side potatoes |
| Smoked Salmon Platter |
$12.00 |
cucumber, tomato, capers, red onion, cream cheese, bagel |
| Smoked Salmon & Caramelized Onion Scramble |
$14.00 |
yukon gold potato pancakes & petit salad |
| Chilaquiles & Fried Eggs |
$8.00 |
black beans, roasted salsa, avocado |
| Market Vegetable Scramble |
$12.00 |
farm eggs, mushrooms, spinach, tomatoes, goat cheese, side of toast & mixed green salad |
| Polenta Cake Benedict |
$13.00 |
poached eggs, pecorino romano, la quercia prosciutto, hollandaise |
| Quinoa & Vegetables |
$12.00 |
fried or poached eggs, salsa verde |
| Chicken Sausage Patties |
$3.00 |
|
| Applewood Smoked Bacon |
$4.00 |
|
| Yukon Gold Fries |
$7.00 |
organic ketchup |
| Sweet Potato Fries |
$7.00 |
smoked paprika ailoli |
| Rice Flour Crusted Onion Rings |
$7.00 |
ketchup & smoked paprika aioli |
| Bread Pudding French Toast Slice |
$6.00 |
maple syrup |
| Chocolate Chip Pancakes |
$5.00 |
butter & maple syrup |
| Scrambled Eggs & Toast |
$6.00 |
|
| Roasted Garlic Hummus |
|
caramelized onion flatbread, kalamata olives |
| Albacore Tataki |
|
coriander seared, avocado, radish, citrus soy |
| Tuscan Kale Caesar |
|
parmesan, olive oil croutons |
| Local Beets & Avocado Salad |
|
cherry tomatoes, radishes, sunflower seeds, market lettuce, sesame vinaigrette |
| Burrata Mozzarella Almond-caper Pesto Trapanese |
|
grilled ciabatta |
| Dry Aged New York |
$5.00 |
fingerling potato, life's a choke grilled asparagus, hazelnut romesco, pickled red onion gremolata |
| Bali Seafood Curry |
$5.00 |
scallops, shrimp, calamari, mussels, king salmon, baby spinach, cilantro, black forbidden rice |
| Ginger-Soy Baby Back Ribs |
|
sambal potatoes, cucumber-jalapeno slaw |
| Tamari Grilled Tofu |
|
quinoa, market vegetables |
| Punjabi Mung Beans & Rice |
|
market vegetables, caramelized onion flatbread, tomato chutney & raita |
| Underwood Farms Broccolini |
|
soy glaze, sesame, pickled fresno chile |
| Grilled Brentwood Corn |
|
roasted chile butter, cotija, lime, cilantro |
| Skillet Macaroni & Cheese |
|
cheddar & gruyere, bread crumbs |
| House Made Onion Rings |
|
smoked paprika aioli |
| Yukon Gold Fries |
|
|
| Sweet Potato Fries |
|
|
| Akasha's Bakery Platter |
|
mini cupcakes, mini bites & mini cookies |
| Sticky Toffee Pudding |
|
medjool dates, toffee sauce, vanilla ice cream |
| Strawberry Rhubarb Crostata |
|
lavender ice cream |
| Meyer Lemon Cheesecake |
|
candied kumquats |
| Salty Chocolate Peanut Bar |
|
candied peanuts, peanut butter gelato, sea salt, caramel |
| Full Bar |
|
|
| Wine & Beer |
|
|
| Soda |
|
|
| Water |
|
|
| Intelligentsia Coffee |
|
|
| Rishi Tea |
|
|
| The Akasha |
$13.00 |
crop organic cucumber vodka, pineapple & cucumber juice, martini style |
| Citrus & Jalapeño |
$14.00 |
frida khalo organic tequila, muddled citrus & jalapeño, lime, agave, on the rocks |
| The Stinger |
$13.00 |
tru organic gin, lychee, lemongrass, chili, lime |
| Citrus Germain |
$13.00 |
rain organic vodka, st. germain elderflower liqueur, grapefruit, lime, agave |
| Garden Gimlet |
$14.00 |
spring 44 gin. green chartreuse, eucalyptus elixir, lime |
| Lavender Drop |
$13.00 |
rain organic vodka, house made lavender lemonade, agave |
| Grilled Peach Mojito |
$13.00 |
denizen rum, grilled peach purée, poached vanilla elixir, mint, lime, seltzer |
| Whiskey Summer |
$14.00 |
citrus & vanilla infused larceny bourbon, pom wonderful, orange, agave, bitters |
| Southern Mule |
$15.00 |
four roses bourbon, vanilla liqueur, lime, ginger, mint, bitters, soda |
| Stone Fruit Margarita |
$14.00 |
hacienda reposado tequila, giffard's abricot du roussilon, ginger elixir sour, regan's orange bitters |
| Il Ceppo Prosecco, D.O.C, Friuli Venezia Giulia, NV |
$10.00 |
Organic Prairee |
| Hubert Meyer Crémant D'Alsace Brut Rosé of Pinot Noir, France, NV |
$12.00 |
|
| Nicolas Feuillatte Brut, Chouilly, Champagne, NV |
$19.00 |
|
| Solace Rosé of Syrah, Napa Valley, 2014 |
$11.00 |
|
| Château Saint Pierre Rosé of Cinsault and Grenache, AOC Côtes de Provence, France, 2014 |
$11.00 |
|
| Solace Rosé of Syrah, Napa Valley, 2014 |
$44.00 |
|
| Guiseppe e Luigi Stella Di Anselmi, Pinot Grigio, Fruili, Italy, 2013 |
$10.00 |
Organic Prairee, Biodynamic |
| Château Lamothe Bordeaux Blanc, Bordeaux, 2014 |
$11.00 |
|
| Ampelos Viognier, Santa Barbara, 2013 |
$14.00 |
Organic Prairee, Biodynamic |
| Cooper Mountain Reserve Pinot Gris, Willamette Valley, Oregon, 2013 |
$12.00 |
Organic Prairee, Biodynamic |
| Domaine Prieur-Brunet Bourgogne Blanc (Unoaked), Burgundy, France, 2012 |
$12.00 |
|
| Paul Hobbs "Crossbarn" Chardonnay, Sonoma Coast, 201 |
$14.00 |
Organic (not certified) |
| Stolpman Sauvignon Blanc, Ballard Canyon, 2013 |
$11.00 |
Organic Prairee |
| Bokisch Albariño, "Terra Alta Vineyards" Lodi, 2014 |
$12.00 |
Organic Prairee |
| Pierre Riffault "Les 7 Hommes" Sancerre, Loire, France, 2013 |
$15.00 |
|
| Selbach Piesporter Michelsberg Riesling Kabinett, Mosel, Germany, 2013 |
$11.00 |
|
| Foxen Chenin Blanc "Old Vines" Ernesto Wickenden Vineyard, Santa Maria Valley, 2013 |
$13.00 |
|
| Cherchi "Pigalva" Vermentino, Sardinia, Italy, 2013 |
$13.00 |
|
| Berroia Txakoli de Bizkaia, Basque, Spain, 2013 |
$12.00 |
Organic (not certified) |
| Domaine la Grange Tiphaine "Ad Libitum" (Malbec, Cab Franc, Gamay), Loire Valley, 2013* 12 |
$12.00 |
Organic Prairie |
| Borne Pinot Noir, Anderson Valley, 2013 |
$15.00 |
|
| Elk Cove Pinot Noir, Willamette Valley, Oregon, 2012 |
$15.00 |
|
| Ancient Peaks Merlot, Paso Robles, 2011 |
$11.00 |
|
| Madeleine Cabernet Franc, Chapitre Vi En Quete De La Ripaille, Paicines, CA 2010 |
$15.00 |
|
| Chappellet "Mountain Cuvée" Cabernet Blend, Napa Valley, 2012 |
$15.00 |
Organic Prairee, Biodynamic |
| Alberti 154 Malbec, Mendoza, Argentina, 2012 |
$11.00 |
|
| Fisticuffs Cabernet Sauvignon, Napa Valley, 2011 |
$15.00 |
|
| Mauritson Zinfandel, Dry Creek Valley, Sonoma, 2012 |
$14.00 |
|
| Tami Nero d'Avola IGT, Sicily, Italy, 2013* |
$12.00 |
Organic Prairie |
| Coufos Estate Syrah, Sierra Foothills, 2008 |
$12.00 |
Organic (not certified) |
| Brave and Maiden "Union" Red Blend (Syrah, Merlot, Cab Franc), Santa Ynez, 2011 |
$14.00 |
|
| Klinker Brick "1850" Red Blend (Cabernet, Petit Sirah, Old Vine Zinfandel), Lodi, 2012 |
$15.00 |
|
| Domaine de Beaurenard, Côtes du Rhône, Rhône, France, 2014* |
$12.00 |
Organic Prairie |
| Bodegas Arrocal Tempranillo, Ribera del Duero, Spain, 2011 |
$11.00 |
|
| Light Horse Cabernet Sauvignon, Three County, 2012 |
$40.00 |
|
| Woodward Canyon "Nelms Road" Cabernet Sauvignon, Washington State, 2011 |
$55.00 |
|
| Fortnight Cabernet Sauvignon, Napa Valley, 2012 |
$56.00 |
|
| Fisticuffs Cabernet Sauvignon, Napa Valley, 2011 |
$60.00 |
|
| Chappellet "Mountain Cuvée" Cabernet Blend, Napa Valley, 2012 |
$65.00 |
Organic Prairee, Biodynamic |
| Rocca Family "Grigsby Vineyards" Cabernet Sauvignon, Yountville, Napa Valley, 2008 |
$80.00 |
|
| Piocho Reserve Proprietary Blend, Santa Ynez, 2009 |
$88.00 |
|
| Vineyard 29 "Cru" Cabernet Sauvignon, Napa Valley, 2012 |
$100.00 |
|
| Crossbarn by Paul Hobbs Cabernet Sauvignon, Napa Valley, 2011 |
$110.00 |
|
| Cade by Plumpjack Cabernet Sauvignon, Napa Valley, 2010 |
$115.00 |
|
| Collier Falls "Hillside Estate" Cabernet Sauvignon, Dry Creek Valley, Sonoma, 2011 |
$120.00 |
|
| Snowden "The Ranch" Cabernet Sauvignon, Napa Valley, 2011 |
$135.00 |
|
| Bedrock "Papa's All Blacks" Heritage Blend, North Coast, 2012 |
$48.00 |
|
| Brave and Maiden "Union" Red Blend (Syrah, Merlot, Cab Franc), Santa Ynez, 2011 |
$56.00 |
|
| Klinker Brick "1850" Red Blend (Cabernet, Petit Syrah, Old Vine Zinfandel), Lodi, 2012 |
$60.00 |
|
| Madeleine Cabernet Franc, Chapitre Vi En Quete De La Ripaille, Paicines, CA 2012 |
$60.00 |
|
| Daou "The Pessimist" Red Blend (Syrah, Zin, Petit Syrah), Paso Robles, 2013 |
$70.00 |
|
| Sparkman Cellars "Wonderland" Grenache, Yakima Valley, WA, 2013 |
$72.00 |
|
| Dunham Cellars "Trutina" Red Blend (Merlot, Cab, Cab Franc), Columbia Valley, WA, 2010 |
$80.00 |
|
| Mauritson Cabernet Franc, Dry Creek Valley, 2011 |
$100.00 |
|
| Les Heretiques, Old Vine Carignon/Syrah, Langueudoc-Roussillon, France, 2014 |
$40.00 |
|
| Domaine la Grange Tiphaine "Ad Libitum" (Malbec, Cab Franc, Gamay), Loire Valley, 2013* |
$48.00 |
Organic Prairie, Biodynamic |
| Pascal Lambert "Les Terrasses" Chinon, Loire Valley, 2012* |
$48.00 |
Organic Prairie, Biodynamic |
| Domaine de Beaurenard, Côtes du Rhône, Rhône, France, 2014* |
$48.00 |
Organic Prairie, Biodynamic |
| Maison Roche de Bellene Bourgogne Pinot Noir, Vielles Vignes, Burgundy, 2011 |
$60.00 |
|
| Yves Cheron Le Coteau de La Baume, Crozes-Hermitage, Rhône, 2012 |
$65.00 |
|
| Château Patache d'Aux, Medoc, Bordeaux, 2010 |
$70.00 |
|
| Domaine Bachelet-Monnet Maranges 1er Cru La Fussiere Rouge, Burgundy, 2011 |
$100.00 |
|
| Domaine Mathieu Chateauneuf du Pape, Rhône, 2010 |
$100.00 |
|
| Château Vannieres Bandol (Mourvedre, Grenache), Provence, 2008 |
$130.00 |
|
| Domaine Francios et Antoine Jobard, Blagny, "La Piece Sous Le Bois," 1er Cru, Burgundy, 1996 |
$150.00 |
|
| Éric Chavalier Muscadet, Cotes de Grand Lieu, Loire Valley, 2010 |
$40.00 |
|
| Château Saint Pierre Rosé of Cinsault and Grenache, AOC Côtes de Provence, France, 2014 |
$44.00 |
|
| Château Lamothe Bordeaux Blanc, Bordeaux, 2014 |
$44.00 |
|
| Domaine Julie Benau Picpoul de Pinet, Languedoc-Rousillon, 2012 |
$45.00 |
|
| Josmeyer Pinot Blanc, Alsace, France, 2011 |
$48.00 |
Organic (not certified) |
| Domaine Prieur-Brunet Bourgogne Blanc (Unoaked), Burgundy, France, 2012 |
$48.00 |
|
| Domaine des Lauriers Vouvray Sec, France, 2011 |
$52.00 |
|
| Pierre Riffault "Les 7 Hommes" Sancerre, Loire, France, 2013 |
$60.00 |
|
| Domaine Michael Gros, Hautes Cotes de Nuit, Bourgogne, 2010 |
$80.00 |
|
| Tami Nero d'Avola IGT, Sicily, Italy, 2013* |
$48.00 |
Organic Prairie |
| Mazzoni Rosso Super Tuscan, Toscana, 2011 |
$50.00 |
|
| Tascante Ghiaia Nera (Nero Mascalese), Sicily, Italy, 2011 |
$56.00 |
|
| Tenuta Campo al Mare Rosso (Bordeaux Blend), Bolgheri, Toscana, 2012 |
$60.00 |
|
| Boroli Barolo DOCG, Piedmonte, 2009 |
$100.00 |
|
| Bocale Sagrantino Di Montefalco D.O.C.G., Umbria, 2007 |
$120.00 |
|
| Tenuta Dei Pianali Bolgheri, "Coronato" (Bordeaux Blend), Toscana, 2007 |
$122.00 |
|
| Ugo Lequio, Gallina Reserva, Barbaresco, Piedmonte, 2005 |
$140.00 |
|
| Casanova Di Neri Brunello Di Montalcino, Toscana, 2009 |
$150.00 |
|
| Giovanni Chiappini "Guado de' Gemoli" Bolgheri Superiore (Cab, Merlot), Toscana, 2009*** |
$300.00 |
***Ineligible for Wine Wednesday Promotion |
| Le Corti Dei Farfensi "Ampor" Passerina, Marche, Italy, 2011 |
$40.00 |
Organic Prairee |
| Guiseppe e Luigi Stella Di Anselmi, Pinot Grigio, Friuli, Italy, 2013 |
$40.00 |
Organic Prairee, Biodynamic |
| Le Corti Dei Farfensi "Curtes" Pecorino, Marche, Italy, 2011 |
$44.00 |
Organic Prairee |
| Inama Vin Soave Classico, Verona, Italy, 2011 |
$45.00 |
|
| Luigi Tacchino Gavi di Gavi D.O.C.G., Piedmont, Italy, 2010 |
$48.00 |
|
| Tascante Buonorn Carricante, IGT, Sicily, 2012 |
$50.00 |
|
| Etna Rosato "Graci" of Nerello Mascalese, Sicily, 2013 |
$52.00 |
Organic Prairee |
| Zanotelli Kerner I.G.T. Dolomiti, Trentino Alto Adige, 2010 |
$52.00 |
|
| Sergio Mottura, "Poggio Della Costa," Grechetto, Latium, Italy, 2010 |
$52.00 |
Organic Prairee |
| Arianna Occhipinti "SP68" Bianco (Albanello/Zibbibo), IGT, Sicily, 2012 |
$70.00 |
|
| Alberti 154 Malbec, Mendoza, Argentina, 2012 |
$44.00 |
|
| Bodegas Lleiroso "Luz Millar" Tempranillo, Ribera del Duero, Spain, 2012 |
$48.00 |
|
| Emiliana Organic Vineyards, "Coyam" (Syrah, Carmenere), Colchagua Valley, Chile, 2009 |
$70.00 |
Organic Prairee |
| Bodegas Hacienda Monasterio Tempranillo, Ribera del Duero, Spain, 2009 |
$100.00 |
Organic Prairee |
| German Gilabert Cava, Penedes, Catalonia, Spain, NV* |
$40.00 |
Organic Prairie |
| Il Ceppo Prosecco, D.O.C, Friuli Venezia Giulia, NV |
$40.00 |
Organic Prairee |
| Hubert Meyer Crémant D'Alsace Brut Rosé (Pinot Noir), France, NV |
$48.00 |
|
| Parigot and Richard, Crémant de Bourgogne, Blanc de Blancs, Burgundy, France, NV |
$65.00 |
|
| Henriot "Souverain" Brut, Champagne, NV |
$125.00 |
|
| L'Oliveto Chardonnay, Russian River Valley, 2012 |
$55.00 |
|
| Paul Hobbs "Crossbarn" Chardonnay, Sonoma Coast, 2014 |
$56.00 |
Organic (not certified) |
| Kessler Haak Chardonnay, Santa Rita Hills, 2012 |
$60.00 |
|
| Populis Chardonnay, Mendocino, 2014* |
$64.00 |
Organic Prairie |
| Vin Ver'ray Chardonnay, Russian River Valley, 2011 |
$65.00 |
|
| Scribe Chardonnay, Carneros, 2010 |
$80.00 |
Organic Prairee |
| Liquid Farm "White Hill" Chardonnay, Santa Rita Hills, 2012 |
$85.00 |
|
| Brewer-Clifton Chardonnay, Santa Rita Hills, 2011 |
$90.00 |
|
| Daniel Chardonnay, Sierra Mar Vineyard, Santa Lucia Highlands, 2012 |
$100.00 |
|
| Stolpman Sauvignon Blanc, Ballard Canyon, 2013 |
$44.00 |
Organic Prairee |
| Elizabeth Spencer Sauvignon Blanc, Mendocino, 2014* |
$45.00 |
Organic Prairie |
| Quivira Vineyards Sauvignon Blanc, Dry Creek Valley, 2014* |
$48.00 |
Organic Prairie, Biodynamic |
| Fiddlehead Cellars Sauvignon Blanc, Happy Canyon, 2010 |
$60.00 |
|
| Coufos Roussanne, Sierra Foothils, 2009 |
$44.00 |
organic prairee |
| Bedrock "Albrente" Albariño, Carneros, 2014 |
$44.00 |
|
| Cooper Mountain Reserve Pinot Gris, Willamette Valley, Oregon, 2013 |
$48.00 |
Organic (not certified) |
| Bokisch Albariño, "Terra Alta Vineyards" Lodi, 2014* |
$48.00 |
Organic Prairie |
| Foxen Chenin Blanc "Old Vines" Ernesto Wickenden Vineyard, Santa Maria Vineyard, 2012 |
$52.00 |
|
| Lumen Grenache Blanc, "Camp Four Vineyard," Santa Ynez Valley, 2014 |
$56.00 |
|
| Ampelos Viognier, Santa Rita Hills, 2013 |
$60.00 |
Organic Prairee, Biodynamic |
| Scribe Estate Riesling, Carneros, 2011 |
$68.00 |
Organic Prairee |
| Verus Vineyard, Fermint Stajerska, Slovenia, 2012 |
$44.00 |
|
| Selbach Piesporter Michelsberg Riesling Kabinett, Mosel, Germany, 2013 |
$44.00 |
|
| Lagler Wachau Gruner Veltliner, Federspiel, Burgberg, 2011 |
$50.00 |
|
| Dr. Loosen "Graacher Himmelreich," Riesling Spätlese, Mosel-Saar-Ruwer, 2010 |
$75.00 |
|
| Sábrego Godello, Valdeorras, Spain, 2011 |
$48.00 |
|
| La Cana Old Vines Albariño, Rias Baixas, Spain, 2013 |
$48.00 |
Organic (not certified) |
| Sean Minor Pinot Noir, Carneros, 2011 |
$50.00 |
|
| Elk Cove Pinot Noir, Willamette Valley, Oregon, 2012 |
$60.00 |
|
| Cyprus Pinot Noir, Russian River Valley, 2012 |
$60.00 |
|
| Ellipsis Pinot Noir, Donnelly Creek Vineyards, Sonoma Coast, 2012 |
$60.00 |
|
| Orogeny Pinot Noir, Russian River Valley, 2012 |
$65.00 |
|
| Alma Rosa Pinot Noir, Santa Rita Hills, 2011 |
$80.00 |
|
| Siduri Pinot Noir, Santa Lucia Highlands, 2012 |
$90.00 |
|
| Alma Fria Pinot Noir, Sonoma Coast, 2012 |
$95.00 |
|
| Big Table Farm Pinot Noir, Willamette Valley, Oregon, 2012 |
$100.00 |
|
| Archery Summit Premier Cuvée Pinot Noir, Willamette Valley, Oregon, 2012 |
$100.00 |
|
| Stoller Family Estate Reserve Pinot Noir, Dundee Hills, Willamette Valley, Oregon, 2010 |
$104.00 |
|
| La Follette "Sangiacomo Vineyard" Pinot Noir, Sonoma Coast, 2011 |
$115.00 |
|
| Foxen "San Sebastiano" Pinot Noir, Santa Rita Hills, 2012 |
$118.00 |
|
| Paul Hobbs Pinot Noir, Russian River Valley, 2012 |
$160.00 |
Except the allocated Paul Hobbs Pinot Noir and Paul Hobbs Cabernet, and Vineyard 29 Cabernet Sauvignon 2004 |
| Domaine Serene "Evanstad Reserve", Dundee-Eola Hills, Willamette Valley, Oregon, 2011 |
$185.00 |
|
| Ancient Peaks Merlot, Paso Robles, 2012 |
$44.00 |
|
| Andrew Murray "Tous Les Jours" Syrah, Santa Ynez, 2013 |
$40.00 |
|
| Copain "Tous Ensemble" Syrah, Mendocino, 2011 |
$48.00 |
|
| Coufos Estate Syrah, Sierra Foothills, 2008 |
$54.00 |
Organic Prairee |
| Jaffurs Syrah, Santa Barbara, 2011 |
$65.00 |
|
| Wan Fiore Project "Windmill Ranch" Syrah, Ballard Canyon AVA, 2011 |
$68.00 |
|
| Straight Line Syrah, Santa Barbara, 2011 |
$80.00 |
|
| Dragonette "Seven" Syrah, Santa Ynez, 2012 |
$95.00 |
|
| Bedrock Old Vine Zinfandel, Sonoma Valley, 2013 |
$50.00 |
|
| Mauritson Zinfandel, Dry Creek Valley, Sonoma, 2012 |
$56.00 |
|
| Ridge "Three Valleys" Zinfandel, Sonoma, 2012 |
$60.00 |
|
| Amapola Creek "Monte Rosso Vineyards" Zinfandel, Sonoma, 2009 |
$80.00 |
Organic Prairee |
| Turley "Duarte" Zinfandel, Contra Costa County, 2012 |
$95.00 |
|
| Tandoori Chicken |
$9.50 |
caramelized onions, goat cheese, local greens, chutney, sourdough |
| Grilled Chicken |
$9.50 |
bacon, avocado, lettuce, smoked paprika aioli, multigrain |
| Wild Planet Tuna |
$9.50 |
arugula, bread & butter pickles, multigrain |
| Farm Egg Salad |
$9.50 |
cucumber, local greens, multigrain |
| Fresh Mozzarella |
$9.50 |
tomato, arugula, basil, olive oil, ciabatta |
| Grilled Vegetables |
$9.50 |
tomato, roasted peppers, kalamata olives, hummus, greens, ciabatta |
| Veggie Burger Wrap |
$11.50 |
quinoa-lentil burger, kale, beets, carrots, avocado, red pepper, tahini spread, whole wheat wrap |
| Tuscan Turkey |
$11.50 |
sage & olive oil roasted turkey, calabrian pepper spread, arugula, ciabatta |
| B.L.T.A. |
$11.50 |
bacon, lettuce, tomato, avocado, spicy basil aioli |
| Prosciutto |
$11.50 |
salami, provolone, shredded lettuce, tomato, olive oil & red wine vinegar, ciabatta |
| Grilled Flat Iron Steak |
$11.50 |
tomato, arugula, grilled red onion, chimichurri |
| Jalapeno Slaw Or Classic Slaw |
$10.00 |
|
| Weiser Farms Potato Salad |
$14.00 |
mustard dressing |
| Fresh Fruit Salad |
$20.00 |
|
| Bread & Butter Pickles |
$5.00 |
|
| Chips |
$2.25 |
Selection varies, ask for details |
| Boxed Lunch |
$15.50 |
sandwich, local greens or slaw, chips, brownie or pastry bar |
| Simple Mixed Greens |
$30.00 - $55.00 |
radishes, lemon vinaigrette |
| Beet & Avocado |
$40.00 - $80.00 |
market lettuce, cherry tomatoes, radishes, sunflower seeds, sesame vinaigrette |
| Kale Caesar |
$45.00 - $125.00 |
tuscan kale, ciabatta croutons, parmesan, caesar dressing |
| Persimmons & Goat Cheese |
$45.00 - $85.00 |
arugula, hazelnuts, gollden balsamic vinaigrette |
| Olive Oil Roasted Steelhead Salmon |
$70.00 - $135.00 |
beluga lentils, baby spinach, radishes, pickled fennel, red onion, tarragon vinaigrette |
| Chicken Tostada |
$65.00 - $130.00 |
romaine, black beans, feta, tomato, salsa, guacamole, spicy crema, corn tostada shells |
| Chopped |
$55.00 - $105.00 |
romaine, garbanzos, provolone, salami, tomato, dijon vinaigrette |
| Grilled Ginger Chicken Salad |
$55.00 - $105.00 |
napa cabbage, carrots, daikon, green onion, toasted almonds, sesame, miso dressing |
| Grilled GInger Chicken Salad |
$50.00 - $95.00 |
napa cabbage, carrots, daikon, green onion, almonds, sesame, miso dressing |
| Flat Iron Steak |
$95.00 - $185.00 |
avocado, romaine, corn, roasted peppers, red onion, cilantro vinaigrette |
| Bread, Crostini & Butter |
$10.00 |
|
| Focaccia & Olive Oil |
$18.00 |
Please Allow 24 Hours Notice |
| Herb Roasted Steelhead Salmon |
$70.00 - $135.00 |
yogurt & cucumber raita (please allow 24-hours notice) |
| Lemon Grilled Chicken Breasts |
$50.00 - $95.00 |
roasted tomato, basil & olive oil |
| Herb Roasted Turkey Breast |
$65.00 - $130.00 |
cranberry chutney & honey mustard |
| Vietnamese Steak Lettuce Wraps |
$65.00 - $130.00 |
butter lettuce, pickled carrot & daikon, avocado, sweet chili sauce |
| Niman Ranch Flat Iron Steak |
$85.00 - $165.00 |
grilled red onion & chimichurri sauce |
| Shrimp & Forbidden Black Rice |
$55.00 - $105.00 |
coconut poached shrimp, spinach, green beans, red pepper, green onion, ginger dressing |
| Red Quinoa Pilaf |
$30.00 - $55.00 |
seasonal market vegetables |
| Rigatoni Pasta |
$30.00 - $75.00 |
rapini, chick peas, olive oil, safe, pecorino cheese |
| Green Lentils & Israeli Couscous |
$45.00 - $75.00 |
roasted carrots, celery & onions, feta cheese |
| Wild Rice Pilaf |
$30.00 - $55.00 |
butternut squash, spinach, leeks, cranberries, hazelnuts |
| Olive Oil & Herb Roasted Market Vegetables |
$35.00 - $65.00 |
butternut squash, fennel, brussels sprouts, red onions, cauliflower |
| Artisan Cheese |
$95.00 - $190.00 |
spiced nuts, akasha's chutney, crostini & ciabatta |
| Burrata with Almond Trapanese Pesto |
$70.00 - $135.00 |
basil, olive oil, sea salt, crostini |
| Antipasti |
$95.00 - $185.00 |
prosciutto, salami rosa, olives, roasted peppers, artichokes, provolone, ciabatta & crostini |
| Roasted Garlic Hummus |
$45.00 - $90.00 |
grilled market vegetables, crostini |
| Mezze |
$100.00 - $190.00 |
lemon grilled shrimp, hummus, tzatziki, feta, olives, cucumber & tomato, crostini |
| Grilled Masala Shrimp on Bamboo Skewers |
$70.00 |
mint raita & tomato chutney |
| Poached Lemon Shrimp on Bamboo Skewers |
$70.00 |
bloody mary cocktail sauce |
| Ginger-Soy Skirt Steak on Bamboo Skewers |
$55.00 |
miso dipping sauce |
| Lemon Chicken on Bamboo Skewers |
$40.00 |
tamarind dipping sauce |
| Tandoori Chicken on Bamboo Skewers |
$40.00 |
mint chutney & raita |
| Deviled Schaner Farm Eggs with Chives & Paprika |
$1.25 |
|
| Sea Salt Dusted Corn Chips |
$35.00 - $65.00 |
guacamole, salsa verde, pico de gallo |
| Seasonal Market Crudités |
$40.00 - $65.00 |
dips: roasted garlic hummus, blue cheese, paprika aioli, greek yogurt, spinach & caramelized shallot, guacamole. small (select 1 dip) serves 15-20, large (select 2 dips) serves 25-40 |
| Mini Bar Bites or Cookie Platter |
$25.00 - $50.00 |
|
| Mini Gluten-Free Cookie & Snack Cake Platter |
$40.00 - $75.00 |
|
| Cupcakes |
$18.00 - $40.00 |
chocolate, vanilla, carrot cake, peanut butter, mocha |
| Coffee Cake |
$32.00 |
chocolate chip or seasonal fruit |
| Gluten Free Banana Bread |
$24.00 |
|
| Chocolate Whiskey Bundy |
$24.00 |
ganache |
| Gluten-Free Berry Mini Loaves |
$36.00 |
|
| Lemon Poppy Seed Mini Loaves |
$36.00 |
|
| Brown Butter Almond Mini Loaves |
$36.00 |
|
| Paleo Almond-Blueberry Muffins |
$48.00 |
|
| Specialty Cakes & Pies |
|
48 Hours Notice Required. Please Call for Pricing. |
| Vanilla |
$35.00 - $65.00 |
chocolate or vanilla buttercream |
| Chocolate |
$35.00 - $65.00 |
chocolate or vanilla buttercream |
| Banana |
$35.00 - $65.00 |
caramelized banana, vanilla buttercream |
| Lemon Poppy Seed |
$35.00 - $65.00 |
lemon custard, vanilla buttercream |
| Summer Berries |
|
whipped cream, buttercream |
| Cocoa Mocha |
|
intelligentsia espresso icing, ganache |
| Salty Chocolate |
|
caramel buttercream, cocoa nibs, ganache |
| Peanut Butter Chocolate |
|
peanut brittle, dark chocolate |
| Gluten-Free Carrot Walnut |
|
cream cheese frosting |
| Gluten-Free Chocolate |
|
ganache, candied almond crunch |
| Vanilla Cheesecake |
|
fresh berries |
| Pudwill Farms Blueberry Crumble |
$55.00 |
|
| Market Peach Lattice |
$55.00 |
|
| Apricot-Raspberry Lattice (Seasonal) |
$55.00 |
|
| Peach-Blueberry Crumple |
$55.00 |
|
| Banana Cream |
$40.00 |
vanilla wafers |
| Coconut Cream |
$40.00 |
whipped cream |
| Chocolate Cream |
$45.00 |
graham cracker crust |
| Southern Pecan Chocolate Tart |
$48.00 |
|
| Salty Chocolate Tart |
$48.00 |
caramel (vegan) |
| Market Plum |
$48.00 |
honey glaze |
| Roasted Garlic Hummus |
$8.50 |
kalamata olives, caramelized onion flatbread |
| Organic Yukon Gold French Fries |
$7.00 |
sea salt, organic ketchup |
| Sweet Potato Fries |
$7.00 |
smoked paprika aioli |
| House Made Onion Rings |
$7.00 |
rice flour crusted, smoked paprika aioli |
| Kale Caesar Salad |
$13.00 - $17.00 |
parmesan, olive oil croutons |
| Local Beet & Avocado Salad |
$12.00 |
cherry tomatoes, radishes, sunflower seeds, market lettuce, sesame vinaigrette |
| Skillet Macaroni & Cheese |
$10.00 |
cheddar & gruyere, bread crumbs |
| Fried Chicken Sliders |
$12.50 |
bread & butter pickles, slaw, sriracha aioli |
| Spiked Organic Turkey Burger |
$18.00 |
mixed with green olive, jalapeno, red peppers & onion, pickle, cheddar or gruyere, choice of salad, yukon gold fries or sweet potato fries |
| 8 Oz. Rib Eye Burger |
$18.00 - $20.00 |
bibb lettuce & tomato, burger sauce, cheddar or gruyere, choice of salad, yukon gold fries or sweet potato fries |
| Red Quinoa Pilaf |
$15.00 - $17.00 |
market vegetables |
| Margherita Pizza |
$10.00 |
tomato sauce, basil, roasted tomato, mozzarella |
| Braised Wild Mushroom Pizza |
$12.00 |
mozzarella, parmesan, truffle sea salt |
| Tandoori Spiced Chicken Wings |
$12.50 |
mint relish & tamarind date chutney |
| Go Green |
$8.00 |
kale | celery | apple | cucumber |
| Akasha's Blend |
$8.00 |
pineapple | cucumber | ginger | turmeric |
| Immunity Boost |
$8.00 |
orange | carrot | ginger | lemon |
| Harmless Harvest Raw Coconut Water |
$9.00 |
on tap! |
| Hot Chocolate |
$4.25 - $5.25 |
|
| Raw Coconut Water Iced Tea |
$8.00 |
cold-brewed tea & harmless harvest raw coconut water |
| Guayaki Sparkling Yerba Mate |
$3.50 |
|
| Pour-Over Coffee |
$5.00 |
brewed by the cup to order. |
| Cold Brewed Iced Coffee |
$4.00 |
|
| Black Cat Espresso |
$2.50 |
double ristretto |
| Americano |
$2.75 |
espresso & hot water |
| Angelita |
$2.75 |
espresso &agave, shaken with ice |
| Macchiato |
$3.00 |
espresso & steamed milk |
| Gibraltar |
$3.25 |
espresso & steamed milk in a glass |
| Cappuccino |
$3.50 |
espresso & steamed milk |
| Latte |
$4.25 |
espresso & steamed milk |
| House Almond Milk Latte |
$5.25 |
|
| Mocha |
$4.50 |
espresso, house chocolate sauce, & steamed milk |
| Angeleno |
$5.25 |
(2) espresso shots, milk, agave, shaken with ice |
| Affogato |
$5.25 |
house vanilla ice cream, espresso |
| Herbal |
$2.75 - $4.25 |
Peppermint, Chamomile, Scarlet Rooibos, Turmeric Ginger |
| Green / White |
$2.75 - $4.25 |
Jade Cloud Green, Jasmine Green, Coconut Oolong, Peach White |
| Black |
$2.75 - $4.25 |
China Breakfast, Earl Grey |
| Matcha |
$3.50 - $5.00 |
stone ground green tea |
| Akasha's Chai Spiced Latte |
$4.00 - $4.25 |
steeped cinnamon, cloves, black pepper, ginger |
