| Butternut Squash Soup |
$6.00 |
Spiced pepitas, caramelized apples, maple crema |
| Fall Greens |
$6.00 |
Pear pecan salad, sun dried cranberries, sherry blue cheese dressing, sea salt cracker |
| Herbed Chicken & Bacon Focaccia Sandwich |
$8.00 |
Pesto, black kale, cannellini bean & fennel slaw |
| Grilled Gulf Prawns |
$9.00 |
Braised pork ragu, scampi crumbs, chorizo, cremini mushrooms, smoked onion ancho rouille |
| Hoisin Vegetable Spring Roll |
$8.00 |
Spicy greens, smoky baba ganouj, sweet curry glaze, chili garlic, puffed rice noodles |
| Rosemary Egg Fettuccine |
$9.00 |
Slow braised duck, guanciale, local pecorino, mushroom broth |
| Squash Polenta Cakes |
$15.00 |
Wilted hearty greens, vegetable ribbons, lemon beurre blanc, house-made peppered ricotta salata |
| Pan Roasted Halibut |
$17.00 |
Crabmeat risotto, broccoli rabe, poached garlic nage, crispy carrot & parsnip |
| Grilled Wild Pacific Salmon Gravlax |
$16.00 |
Potato gnocchi, wilted greens, leeks, juniper-scented consomme |
| Grilled Midwest Pork |
$16.00 |
Stone ground pumpkin grits, roasted cauliflower, scorched green beans, brandied caramel apple sauce |
| Roasted Lamb Chops |
$18.00 |
Sweet potato pave, braised red cabbage confetti, green peppercorn molasses reduction |
| Grass Fed Beef Hangar Steak |
$18.00 |
Smashed buttermilk potatoes, harvard beets, onion straws, horseradish butter |
| Bittersweet Chocolate Brownie |
$6.00 |
Caramel pecan ice cream, creme anglaise, dried fruit compote |
| Pumpkin Cheesecake |
$6.00 |
Spiced chantilly, candied squash seeds, pumpkin ginger sauce |
| Ice Cream Duet |
$6.00 |
Cinnamon raisin pound cake, fruit coulis |
| Three Milk Cake |
$6.00 |
Cacao cream, coffee biscotti crumbles |
| Apple Pear Oat Crisp |
$6.00 |
Local honey ice cream, apricot almond granola |
