| Shrimp Cocktail |
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| Mixed Field Green Salad |
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| Tuna Sashimi |
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| Tomato and Mozzarella |
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| Clams on the 1/2 Shell |
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| Oysters on the 1/2 Shell |
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| Crabmeat Cocktail |
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| Lobster Cocktail |
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| Organic Yogurt Parfait |
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Vanilla yogurt, fresh fruit and homemade granola
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| Mixed Berries Plate |
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| Eggs Any Style |
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With maple pork sausage or apple wood smoked bacon |
| Steak and Eggs |
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Petit filet, wilted spinach, poached eggs, bearnaise, served with breakfast potatoes |
| Seafood Crepes |
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Lobster, scallops, rock shrimp and tarragon in lobster cream sauce |
| Biscuits and Gravy |
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Homemade buttermilk biscuits, country style sausage gravy and 2 eggs any style |
| Hash and Eggs |
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Duck confit and potato hash cakes with 2 eggs any style |
| Huevos Rancheros |
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2 eggs over easy, mexican chorizo, pinto beans, laye red between fried corn tortillas, topped with sour cream, fresh guacamole and pico de gallo |
| Brioche French Toast |
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Served with nutella |
| Belgian Waffle |
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Seasonal compote, maple syrup |
| Tellers Cheddar Burger |
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8 oz kobe ground beef, served with french fries |
| Chicken Caesar Salad |
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Chicken breast grilled over caesar salad |
| Petit Filet Mignon |
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| Filet Mignon 14 oz |
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| Porterhouse for Two |
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| New York Sirloin Steak |
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| Tellers Rib Eye |
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| Breakfast Potatoes |
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| Applewood Smoked Bacon |
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| Maple Pork Sausage |
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| Brioche French Toast |
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| Two Eggs, Any Style |
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| Duck Hash Cake |
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