Teriyaki |
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Katsu |
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fried chicken or pork in panko breadcrumbs. |
BBQ Beef |
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Spicy Chicken Buigogi |
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* marinated chicken in mild chili sauce. |
Crispy Chicken Basil |
$8.95 |
* |
XO |
$8.95 |
* stir-fried marinated beef or pork with chili and vegetables. |
Lemongrass Chicken |
$7.95 |
marinated chicken with lemongrass, lime leaf and mixed vegetables. |
Pad Paradise |
$7.95 |
* tender chicken with vegetables in pik pow sauce. |
Chicken Cashew Nut |
$7.95 |
stir-fried chicken with vegetables and cashew nuts. |
Gra Prao Chicken |
$7.95 |
* spicy minced chicken in chili sauce. |
Lovely Couple |
$8.95 |
sautéed shrimp, chicken and vegetables in sweet and sour sauce. |
Basil |
$7.95 |
* |
Chicken In Garden |
$7.95 |
steamed chicken and vegetables served with peanut sauce. |
Fish Story |
$9.95 |
* salmon topped with chili basil sauce and crispy eggplant. |
Chili Lime Salmon |
$9.95 |
* |
Chili Lime Cod |
$9.95 |
* |
Three Friends |
$8.95 |
* a combination of seafood in chili sauce with vegetables. |
Virgin Garden |
$7.95 |
flavorful steamed or fried tofu with mixed vegetables. |
Spicy Chicken |
$8.95 |
* |
Tofu Eggplant |
$8.95 |
* |
Crispy Chicken Pineapple |
$8.95 |
|
Chicken Wing |
$5.95 |
available daily after 3:00 pm. |
Thai Roll |
$4.95 |
choice of crunchy, delicious chicken or vegetable roll. |
Simply Surprise |
$5.95 |
thai pancake with chicken, scallion, bean sprout, peanut and coconut flake. |
Royal Triangle |
$5.95 |
chicken and vegetables wrapped in a crispy rice sheet. |
Summer Roll |
$6.95 |
fresh vegetables, boiled shrimp and seasoned tofu wrapped in steamed rice sheet. |
Thai Veggie Dumpling |
$5.95 |
pan-fried. |
Shrimp Mermaid |
$6.95 |
fried whole shrimp stuffed with chicken. wrapped with wonton skin. |
Shumai |
$5.95 |
shrimp dumpling. |
Gyoza |
$5.95 |
|
Golden Triangle |
$4.95 |
fresh tofu shaped into triangles and fried. |
Satay |
$5.95 |
grilled chicken or beef on skewers. |
Edamame |
$4.95 |
steamed and salted soybean. |
Crab Rangoon |
$6.95 |
served with pineapple sauce. |
Kuay Teow Lui Suan |
$7.95 |
flat rice noodles filled with green leaves, herbs and chicken. served with spicy lime sauce. |
Chicken Wings |
$5.95 |
|
Thai Roll |
$4.95 |
choice of crunchy, delicious chicken or vegetable roll. |
Simply Surprise |
$5.95 |
thai pancake with chicken, scallion, bean sprout, peanut and coconut flake. |
Kuay Teow Lui Suan |
$7.95 |
** flat rice noodle filled with green leaves, herbs and chicken served with spicy lime sauce. |
Crab Nugget |
$7.95 |
a mixture of crab meat and shrimp wrapped in tofu skin. |
Chicken Swing |
$6.95 |
grilled chicken served with crispy sticky rice. |
Royal Triangle |
$5.95 |
chicken and vegetables wrapped in crispy rice sheet. |
Crispy Taro |
$6.95 |
shredded taro mixed with wheat flour, coconut milk and peanut. |
Summer Roll |
$6.95 |
fresh vegetable, boiled shrimp, and seasoned tofu wrapped in a steamed rice sheet. |
Thai Veggie Dumpling |
$5.95 |
pan-fried. |
Shrimp Mermaid |
$6.95 |
fried whole shrimp stuffed with chicken wrapped in wonton skin. |
Shumai |
$5.95 |
shrimp dumpling, steamed or fried. |
Gyoza |
$5.95 |
choice of meat or vegetable, steamed or fried. |
Golden Triangle |
$4.95 |
fresh tofu shaped into triangles and fried. |
Crab Rangoon |
$6.95 |
served with homemade special pineapple sauce. |
Edamame |
$4.95 |
steamed and salted soybean |
E-San Sausage |
$6.95 |
grilled thai country-style pork sausage. |
Somtom |
$7.95 |
* papaya salad. shredded green papaya, carrots, tomatoes and shrimp tossed in chili lime and crushed nuts. |
Numtok |
$8.95 |
* grilled marinated beef or pork with spicy lime juice. |
Yum Woon Sen |
$8.95 |
* minced chicken and glass noodles in chili and lime sauce. |
Moo Yang |
$6.95 |
thai-style pork bbq. served with chili sauce. |
E-San Sausage |
$6.95 |
grilled thai country-style pork sausage. |
Somtum |
$7.95 |
** papaya salad. shredded green papaya, carrots, tomatoes and shrimp tossed in chili lime and crushed nuts. |
Numtok |
$8.95 |
grilled marinated beef or pork with spicy lime juice. |
Spicy Shrimp Lemongrass |
$10.95 |
*** grilled prawn salad, marinated with peppermint, lemongrass, and chili lime juice. |
Yum Woon Sen |
$8.95 |
** minced chicken and glass noodle in chili and lime sauce. |
Moo Yang |
$6.95 |
thai-style pork bbq. served with chili sauce. |
Tom Yum |
$3.95 |
* thai hot and sour soup. |
Tom Kar |
$3.95 |
chicken coconut soup. |
Wonton |
$3.95 |
shrimp. |
Tofu |
$3.95 |
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Miso |
$2.95 |
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Green |
$5.95 |
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Seaweed |
$4.95 |
|
Tom Yum |
$3.95 |
* thai hot and sour soup. |
Tom Kar |
$3.95 |
chicken coconut soup. |
Wonton |
$3.95 |
shrimp |
Tofu |
$3.95 |
|
Miso |
$2.95 |
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Green |
$5.95 |
|
Seaweed |
$4.95 |
|
Rice Noodles |
$7.95 |
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Tom Yum Sukhothai |
$10.95 |
* rice noodles, chicken, shrimp, fish ball, crispy wonton, chili, vegetables and crushed nuts. |
Boat Noodle Soup |
$9.95 |
* thai-style spicy noodle soup in brown broth. |
Guay-Jub |
$13.95 |
guay-jub noodle with crispy pork, tofu and boiled egg in fire spice soy broth. |
Ba Mee |
$11.95 |
ramen noodle, bbq pork, fish ball, vegetable, chili and crushed nut. |
Yen-Ta-Fo |
$13.95 |
flat noodle with crispy shrimp, squid, fish ball, crispy wonton and bbq pork in spicy tomato broth. |
Rice Noodles |
$8.95 |
|
Tom Yum Sukhothai |
$9.50 |
* rice noodles, chicken, shrimp, fish ball, crispy wonton, chili, vegetables and crushed nuts. |
Boat Noodle Soup |
$8.95 |
* thai-style spicy noodle soup in brown broth. |
Guay-Jub |
$13.95 |
guay-jub noodle with crispy pork, tofu and boiled egg in fire spice soy broth. |
Ba Mee |
$11.95 |
ramen noodle, bbq pork, fish ball, vegetable, chili and crushed nut. |
Yen-Ta-Fo |
$13.95 |
flat noodle with crispy shrimp, squid, fish ball, crispy wonton and bbq pork in spicy tomato broth. |
Chieng Mai Noodles |
$7.95 |
* egg noodles, chicken and vegetables in mild yellow curry. |
Kanom Jean |
$8.95 |
* thai noodles topped with mild chicken curry and fresh vegetables. |
Pad See You |
$7.95 |
flat rice noodles, chicken, egg and mixed vegetables. |
Drunken Noodle |
$7.95 |
* flat noodles, chicken and vegetables in basil sauce. |
Rad Na |
$8.95 |
noodles topped with chicken and exotic vegetables in gravy sauce. |
Pad Thai |
$7.95 |
stir-fried rice noodles with shrimp, chicken, egg, peanuts, bean sprouts and scallions. |
Crispy Pad Thai |
$7.95 |
|
Chicken Or Pork Fried Rice |
$7.95 |
|
Chicken Basil Fried Rice |
$7.95 |
* |
Chicken Yaki Soba |
$7.95 |
|
Chicken Udon Noodle |
$8.95 |
|
Chicken Pineapple Fried Rice |
$7.95 |
|
Chieng Mai Noodles |
$9.95 |
** egg noodles, chicken and vegetables in a mild yellow curry. |
Sukiyaki |
$13.95 |
thai-style suki stir-fried with chicken and shrimp, tofu, egg and glass noodle in chili sauce. |
Kanom Jean |
$10.95 |
** thai noodles topped with mild chicken curry. |
Pad See You |
$9.95 |
flat rice noodles, chicken, egg and mixed vegetables. |
Drunken Noodle |
$9.95 |
* flat rice noodles, chicken and vegetables in basil sauce. |
Rad Na |
$10.95 |
topped with chicken and exotic vegetables in gravy sauce. |
Bangkok Noodle |
$10.95 |
sautéed chopped beef, onions, peas, carrots and tomatoes on top of flat noodles and green leaf lettuce. |
Pad Thai |
$8.95 |
stir-fried rice noodles with shrimp, chicken, egg, peanuts, bean sprouts and scallions. |
Crispy Pad Thai |
$8.95 |
|
Purple Fried Rice |
$10.95 |
popular thai fried rice with shrimp paste, chicken, shredded mango and egg. |
Chicken Fried Rice |
$8.95 |
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Pork Fried Rice |
$8.95 |
|
Chicken Basil Fried Rice |
$9.95 |
** |
Pineapple Fried Rice |
$9.95 |
with chicken, shrimp and a touch of curry powder. |
Moo Krob Fried Rice |
$11.95 |
crispy pork belly with chinese broccoli, onion and tomato. |
Chicken Yaki Sob |
$8.95 |
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Chicken Udon Noodle |
$9.95 |
|
Massaman |
$7.95 |
massaman curry paste, simmered with peanuts, onion, potato and carrot. |
Yellow |
$7.95 |
the mildest among all thai curries. made from curry powder with potato, pineapple, pepper and onion. |
Red |
$7.95 |
the beautiful red color comes from fresh dried chili and the spices make this curry hotter than yellow curry. |
Green |
$8.95 |
one of the most popular curries in bangkok. a curry made with green chili and flavored with basil, eggplant, pepper and green peas. |
Panang |
$8.95 |
richer, sweeter, creamier and more full of herbs than the red or green curry. |
Mango |
$8.95 |
|
Avocado |
$8.95 |
|
Choo Chee |
$9.95 |
duck or salmon choo chee curry, pineapple, green peas, carrots and peppers. |
Kow Moo Dang |
$11.95 |
roasted pork, crispy pork, boiled egg with red bbq sauce on rice. |
Purple Fried Rice |
$10.95 |
popular thai fried rice with shrimp paste, chicken, shredded mango and egg. |
Pad Cha |
$9.95 |
** chicken or pork with onion, pepper, fresh spicy herb, ginger root and lime leaves. |
Roasted Duck On Rice |
$11.95 |
|
Crispy Pork Belly Gaprow On Rice |
$11.95 |
** |
Cripsy Pork Belly Garlic On Rice |
$11.95 |
|
Kanom Jean Namya |
$12.95 |
** thai noodle with ground fish curry, crispy salmon, boiled egg and fresh vegetable. |
Basil Beef |
|
* |
Ginger Beef |
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Side Of Crispy Chicken |
$2.95 |
|
Jasmine Rice |
$1.75 |
|
Brown Rice |
$2.00 |
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Sticky Rice |
$2.00 |
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Steamed Rice Noodles |
$2.95 |
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Steamed Udon Noodle |
$2.95 |
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Peanut Sauce |
$1.00 |
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Side Of Crispy Chicken |
$2.95 |
|
Taro Pearls In Coconut Cream |
$4.95 |
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Thai Custard |
$4.95 |
|
Coconut Sticky Rice With Mango |
$6.95 |
|
Ice Cream |
$3.95 |
coconut, green tea |
Fried Ice Cream |
$5.95 |
|
Fried Honey Banana |
$4.95 |
|
Taro Pearls In Coconut Cream |
$4.95 |
|
Thai Custard |
$4.95 |
|
Coconut Sticky Rice With Mango |
$6.95 |
|
Ice Cream |
$3.95 |
coconut , green tea |
Fried Ice Cream |
$5.95 |
|
Fried Honey Banana |
$4.95 |
|
Bubble Tea |
$3.95 |
cappuccino, taro, piña colada, watermelon, green tea, coconut, mango, honeydew, thai tea, strawberry |
Fresh Lemonade |
$2.95 |
|
Thai Iced Tea |
$2.95 |
|
Thai Coffee |
$2.95 |
|
Soda |
$1.75 |
coke, diet coke, sprite, ginger ale |
Bottled Water |
$1.75 |
|
Bubble Tea |
$3.95 |
cappuccino, taro, piña colada, watermelon, green tea, coconut, mango, honeydew, thai tea, strawberry |
Fresh Lemonade |
$2.95 |
|
Thai Iced Tea |
$2.95 |
|
Thai Coffee |
$2.95 |
|
Soda |
$1.75 |
coke, diet coke, sprite, ginger ale |
Bottled Water |
$1.75 |
|
Yellow |
$10.95 |
** the mildest among all thai curries made from curry powder with potato, pineapple, pepper and onion. |
Red |
$10.95 |
** the beautiful red color comes from fresh and dried chili, the spices make this curry hotter than yellow curry. |
Green |
$11.95 |
one of the most popular curries in bangkok. a curry made with green chili and flavored with basil, eggplant, pepper and green pea. |
Massaman |
$12.95 |
massaman curry paste simmered in coconut milk with peanut, onion, potato, and carrot. |
Khua Kling |
$12.95 |
a southern thai specialty, a very spicy curry without coconut milk. served with chicken. |
Choo Chee |
$12.95 |
choo chee curry, pineapple, green pea, carrot and peppers. |
Panang |
$12.95 |
richer, sweeter, creamier and more full of herbs than the red or green curry. served with chicken. |
Chicken Mango |
$13.95 |
|
Chicken Avocado |
$14.95 |
|
Crispy Pork Belly Gaprow On Rice |
$11.95 |
|
Roasted Duck On Rice |
$11.95 |
|
Kow Moo Dang |
$11.95 |
roasted pork, crispy pork and boiled egg with red bbq sauce on rice. |
Moo Ma Now |
$11.95 |
** thai-style crispy pork topped with spicy sauce and served with rice. |
Kanom Jean Namya |
$12.95 |
** thai noodle with ground fish curry, crispy salmon, boiled egg and fresh vegetable. |
Kaeng Som |
|
** salmon. southern-style hot and sour curry that does not contain coconut milk. |
Crispy Pork Belly Garlic On Rice |
$11.95 |
|
Khua Kling Kra Dook Moo |
$11.95 |
** bone-in pork baby back spare ribs cut into pieces with curry paste and lime leaves, served with rice. |
Pad Ped Pla Dook |
$13.95 |
** sauteed fried sliced catfish with vegetable in curry sauce, served with rice. |
Crying Tiger |
$11.95 |
* grilled beef with sticky rice. |
Pad Cha |
$12.95 |
**** with onion, pepper, fresh spicy herb and finger root. |
Kana Moo Krob |
$12.95 |
* crispy pork belly with chinese broccoli in chili sauce. |
Spicy Eggplant |
$11.95 |
* with chicken or tofu. |
XO |
$11.95 |
* stir-fried, marinated beef or pork with chili and vegetables. |
Chicken Cashew Nut |
$10.95 |
stir-fried chicken with vegetables and cashew nuts. |
Gra Prao Chicken |
$11.95 |
* spicy minced chicken in chili sauce. |
Lovely Couple |
$12.95 |
sautéed shrimp, chicken and vegetables in sweet and sour sauce. |
Virgin Garden |
$9.95 |
flavorful steamed or fried tofu with mixed vegetables. |
Basil Chicken |
$10.95 |
* |
Ginger Chicken |
$10.95 |
|
Chicken In Garden |
$10.95 |
steamed chicken and mixed vegetables with peanut sauce. |
Ginger Beef |
$11.95 |
|
Lemongrass Chicken |
$11.95 |
* marinated chicken with lemongrass, lime leaf, chili sauce and mixed vegetable. |
Crispy Chicken Basil |
$12.95 |
* |
Sugar & Spice Shrimp |
$13.95 |
* shrimp with vegetables in a special mild chili lime sauce. |
Tamarind Duck |
$15.95 |
half, boneless duck and vegetables in tamarind sauce. |
Crispy Duck |
$15.95 |
half, boneless duck and steamed vegetables in house special sauce. |
Excited Chicken |
$11.95 |
* marinated chicken with mushrooms, zucchini, celery, peppers, snow peas, carrots and cashew nuts. |
Fish Story |
$15.95 |
** salmon topped with curry chili sauce and eggplant. |
Chili Shrimp |
$13.95 |
crispy shrimp in three flavors sauce. |
Hor Mok |
$14.95 |
a delicious and truly authentic curry with steamed salmon, shrimp, and vegetables in fresh whole coconut. |
Seafood In Love |
$15.95 |
** a combination of seafood and cod fish in a mild chili sauce. |
Scallop Lover |
$16.95 |
sauteed scallop with garlic on top of vegetables. |
Grilled Cod |
$13.95 |
with chili lime or ginger sauce. |
Grilled Salmon |
$13.95 |
with chili lime or ginger sauce. |
Three Friends |
$13.95 |
** a combination of seafood in chili sauce with vegetables. |