Soup Of The Day |
$5.00 - $3.00 |
served with homemade brown bread |
Chowder Of The Day |
$6.00 - $3.00 |
served with homemade brown bread |
Homemade Chili |
$5.00 - $3.00 |
served with corn bread |
Spinach & Artichoke Dip |
$12.00 |
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Calamari |
$11.00 |
golden crisp calamari tossed with peppers and served with our house dip |
Loaded Skins |
$12.00 |
baked potato skins stuffed with your choice one of the following: bacon & dubliner cheddar & chives smoked salmon, scallions and dubliner cheddar steak and cashel blue cheese |
Soup Of The Day |
$6.00 |
served with homemade brown bread |
Chowder Of The Day |
$6.00 |
served with homemade brown bread |
Homemade Chili |
$6.00 |
served with cornbread |
Southern Rolls |
$9.00 |
chicken,vegetables & cheese wrapped in a shell served with sam's spicy sauce |
Risotto Cakes |
$10.00 |
tossed in panko bread crumbs served with caprese salad |
Scrumptious Potato Skins |
$9.00 |
filled with irish bacon, cheddar & scallions |
Spinach & Artichoke Dip |
$9.00 |
served with tortilla chips |
Tipparery Tart |
$9.00 |
a cashel blue cheese & leek quiche |
Calamari |
$12.00 |
lightly fried with cherry peppers & served with sam"s spicy sauce |
Homemade Hummus |
$9.00 |
served with pita points, carrots & celery |
Irish Sausage Rolls |
$10.00 |
irish pork sausage wrapped in a puff pastry served with curry & tomato sauce |
Irish Goat Cheese Salad |
$7.00 |
frisee lettuce, garlic croutons, diced bacon & champagne walnut dressing |
Spicy Chicken Salad |
$8.00 |
fried chicken coated in buffalo sauce with romaine, diced bacon, tomatoes & bleu cheese dressing |
The Munster |
$7.00 |
romaine lettuce, tomato, bacon, egg, irish cheese & honey mustard dressing |
The Leinster |
$7.00 |
rocket salad, sundried tomatoes, mozzarella, pine kernels and balsamic dressing |
Warm Goat Cheese Salad |
$10.00 |
mixed baby greens,roasted red peppers,cherry tomatoes, sun-dried tomatoes, candied nuts, crumbled goat cheese & topped with panko crusted goat cheese. |
The Leinster |
$10.00 |
rocket salad with shaved irish cheese, dried fruit, candied nuts, red onion & shaved carrot |
The Munster |
$10.00 |
iceberg lettuce with creamy cashel blue cheese, chopped tomato, egg, onion & capers |
The Connacht |
$10.00 |
spears of romaine lettuce with tomato, shaved parmesa, garlic toast points & caesar dressing |
The Ulster |
$12.00 |
mixed greens with irish bacon, tomato, cucumber, chopped egg, red onion & chicken tossed in a honey mustard dressing |
The Greek |
$10.00 |
cucumber, feta, black olives, roma tomato, red & green peppers, red onion & olive oil. |
Buffalo Chicken |
$12.00 |
chopped romaine lettuce, bacon, tomato, chicken & blue cheese in a spicy buffalo sauce |
Paninis |
$9.00 |
choice of irish bacon, smoked salmon or reuben |
Joyce's Beef Burger |
$10.00 |
fresh ground beef, lettuce & tomato |
Sam's Lamb Burger |
$13.00 |
fresh ground lamb with savory spices & cashel bleu cheese, lettuce & tomato |
Kinsale Crab Cake |
$13.00 |
lump crab meat crab cake served with lettuce and tomato |
Chicken Salad BLT |
$12.00 |
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Open Faced Irish Smoked Salmon |
$12.00 |
served on homemade brown bread |
Tuna Melt |
$10.00 |
irish cheddar, lettuce and tomato |
The Paddy Power |
$12.00 |
6oz. sirloin steak, irish cheddar, lettuce and tomato |
The Veggie |
$12.00 |
squash, zucchini, portobello mushroom and irish cheddar |
Pizza Of The Day |
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Chef's Pasta Of The Day |
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Shepherd`s Pie |
$11.00 |
ground lamb, peas & carrots in a rich gravy |
Fish 'N' Chips |
$11.00 |
north atlantic cod beer battered with hand cut chips |
Bacon 'N' Cabbage |
$12.00 |
irish bacon & shredded cabbage with parsley sauce |
Bangers 'N' Mash |
$12.00 |
irish sausages & champ potatoes with gravy |
Lamb Stew |
$11.00 |
chunks of fresh lamb, peas, carrots and potatoes in a rich gravy |
Mussels |
$14.00 |
in kilkenny ale |
Chicken Curry |
$11.00 |
diced chicken, peas, red peppers & onions in an irish curry sauce served over rice |
Shepherds Pie |
$14.00 |
made with ground organic lamb & mixed vegetables in a rich guinness gravy topped with jameson mashed potato. |
Fish 'N' Chips |
$12.00 |
north atlantic cod lightly battered & served with hand cut fries, garnished with julienne of tomato, red onion & cilantro in malt vinegar. |
Bacon 'N' Cabbage |
$14.00 |
a thick cut of pork served with sauteed cabbage, jameson mashed potato & a parsley sauce. |
Bangers 'N' Mash |
$12.00 |
irish pork sausages lightly fried & served on a bed of mashed potato, topped with rich guinness gravy. |
Chicken Curry |
$15.00 |
mild irish curry with chicken & mixed vegetables served over a bed of rice with garlic toast. |
Lamb Stew |
$12.00 |
chunks of fresh lamb, peas, carrots, onions & potatoes in a rich guinness sauce. |
Irish Sausage Rolls & Chips |
$14.00 |
pastry covered imported pork sausages accompanied by french fries or "chips" as we say in ireland. served with curry sauce & ketchup. |
Guinness Burger |
$14.00 |
fresh ground beef, topped with melted cahill porter cheese on a bed of jameson mashed potatoes, covered in guinness gravy with an onion ring. |
Joyce's' Beef Burger |
$10.00 |
fresh grounded certified angus beef with melted dubliner cheddar served with hand cut fries, lettuce, tomato & onion. |
Sam's Lamb Burger |
$14.00 |
fresh ground organic lamb with our house spices. served with melted cashel blue cheese, hand cut fries, lettuce, tomato & onion. |
The Veggie |
$10.00 |
a black bean & soy burger on a bun wit lettuce, onion & tomato served wit sweet potato fries. |
Bailey's Bread Pudding |
$7.00 |
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Warm Chocolate Cake |
$6.00 |
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Creme Brulee |
$7.00 |
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Donegal Chicken |
$16.00 |
breaded organic chicken infused with garlic & herb butter, served with green bean almondine & jameson mash. |
Rib Eye Meatloaf |
$18.00 |
served with jameson mashed potatoes, collard greens with bacon & onion, topped with wine & mushroom sauce. |
Braised Lamb Shank |
$22.00 |
bone-in shank braised for 8 hours, served on a bed of mashed potatoes & seasonal vegetables topped with braising au jus. |
Magner's Short Rib |
$20.00 |
braised pork in magner's irish cider, served with mashed potatoes & seasonal vegetables. |
Grilled Rib-Eye |
$24.00 |
120z certified angus dry aged for 21 days. served with jameson mashed potatoes, seasonal vegetables and choice of brandy peppercorn, red wine demi-glace or blue cheese sauce |
Marie's Pasta |
$18.00 |
farfalle pasta in a white wine cream sauce with chicken, shrimp, bacon, parmesan, green & red peppers, served with garlic toast. |
Risotto Stuffed Roast Pepper |
$17.00 |
two peppers filled with risotto consisting of finely diced squash, zucchini & mushroom & garnished with sliced cucumber. |
Vegetarian Vol Au Vont |
$16.00 |
filled with seasonal vegetables in a white wine sauce & grated dubliner cheddar accompanied by a rocket salad. |
Howth Fish Cakes |
$18.00 |
a broiled salmon & a broiled crab cake on a bed of creamed leeks with seasonal vegetables. |
Rainbow Trout |
$18.00 |
filled with homemade stuffing, served with mashed potato & seasonal vegetables with a chambord sauce. |
Blackened Cod |
$16.00 |
topped with pico de gallo & served with sauteed green beans almondine & wild rice with dried fruit. |
P.E.I. Mussels |
$16.00 |
cooked in your choice of white wine & herb or curry sauce. served with french fires & garlic aioli |
Pan Seared Scallops |
$22.00 |
sauteed in garlic & white wine & served with white wine bleurre-blanc sauce, irish potato cake & seasonal vegetables. |
Kinsale Salmon En Croute |
$18.00 |
baked wild alaskan salmon wrapped in puff pastry with a lemon dill sauce served with wild rice & seasonal vegetables. |
Jameson Mashed Potatoes |
$4.00 |
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French Fries |
$4.00 |
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Steamed Brocollini |
$4.00 |
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Carrot |
$5.00 |
parsnip & turnip medley mash |
Roasted Potato |
$4.00 |
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Sweet Potato Fries |
$4.00 |
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Potato Cake |
$4.00 |
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Risotto |
$6.00 |
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Steamed Asparagus |
$4.00 |
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Sauteed Green Beans |
$5.00 |
w/ onions & bacon or alm |
Apple Crumble |
$8.00 |
with custard |
Bailey's Bread Pudding |
$8.00 |
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Creme Brulee |
$8.00 |
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Local & Irish Cheese Board |
$15.00 |
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Chocolate Cake |
$8.00 |
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Soup Of The Day |
$3.00 - $5.00 |
served with homemade brown bread |
Homemade Chili |
$5.00 - $3.00 |
served with corn bread |
Daily Chowder |
$6.00 - $3.00 |
served with homemade brown bread. made from scratch with the freshest local ingredients. |
Traditional Irish Breakfast |
$14.00 |
two bangers, rashers, black & white pudding, eggs and potato cakes |
Steak & Eggs |
$14.00 |
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Frittata |
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options: smoked salmon, scallions & irish cheddar, irish sausage & bacon, vegetarian, shrimp & spinach |
Frittata |
$13.00 |
salmon |
Frittata |
$12.00 |
sausage & bacon |
Frittata |
$12.00 |
vegetarian |
Frittata |
$12.00 |
shrimp & spinach |
French Toast |
$12.00 |
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Irish Muesli & Yogurt |
$8.00 |
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Smoked Salmon Salad |
$14.00 |
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Chef's Sunday Roast |
$16.00 |
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Joyce's Beef Burger |
$10.00 |
fresh ground beef, lettuce & tomato |
Sam's Lamb Burger |
$13.00 |
fresh ground lamb with savory spices & cashel bleu cheese, lettuce & tomato |
Spicy Chicken Salad |
$8.00 |
fried chicken coated in buffalo sauce with romaine, diced bacon, tomatoes & bleu cheese dressing |
Irish Goat Cheese Salad |
$7.00 |
frisee lettuce, garlic croutons, diced bacon & champagne walnut dressing |
Kinsale Crab Cake |
$13.00 |
lump crab meat crab cake served with lettuce and tomato |
The Paddy Power |
$12.00 |
6oz. sirloin steak, irish cheddar, lettuce and tomato |
Petite Steak |
$8.00 |
with mashed potatoes and vegetable of the day |
Chicken Tenders |
$6.00 |
with french fries |
Macaroni And Cheese |
$5.00 |
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Pizza Of The Day |
$6.00 |
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Junior Fish And Chips |
$6.00 |
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Cheese Quesadilla |
$5.00 |
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Chili |
$6.00 |
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Curried Fries |
$5.00 |
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Bowl Of Veggie Fries |
$7.00 |
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Loaded Potato Skins |
$9.00 |
filled with irish bacon, cheddar & scallions |
Calamari |
$12.00 |
golden crisp calamari tossed with peppers and served with our house dip |
Spinach & Artichoke Dip |
$9.00 |
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Joyce's Beef Burger |
$10.00 |
fresh ground beef with dubliner cheddar & fries |
Sam's Lamb Burger |
$14.00 |
fresh ground lamb with cashel bleu cheese & fries |
Fish 'N' Chips |
$12.00 |
north atlantic cod beer battered with hand cut chips |
Pizza Of The Day |
$12.00 |
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Chicken Or Vegetable Quesadilla |
$10.00 |
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Trilogy Of Sliders |
$13.00 |
lamb, beef & crab |
Irish Sausage Rolls & Chips |
$14.00 |
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Risotto Cakes |
$9.00 |
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Guinness Burger |
$14.00 |
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Sheperd's Pie |
$14.00 |
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Chicken Tenders & Chips |
$10.00 |
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Veggie Burger |
$10.00 |
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Bangers & Mash |
$12.00 |
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Homemade Hummus |
$9.00 |
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