| American Wagyu New York |
$38.00 |
Wagyu steak broiled to order |
| Filet Mignon |
$26.00 |
Prime filet, cut in-house, wrapped in bacon, and grilled to perfection |
| New York |
$26.00 |
Prime steak, pan seared and cooked to order |
| Bone-In Teriyaki Rib Eye |
$28.00 |
Prime steak marinated in house teriyaki sauce |
| Special Bone In Pork Chop |
$18.00 |
Served weekends only. Center cut baked and grilled pork chops topped with plum and mango relish |
| Lobster Tail and Giant Prawns |
$28.00 |
Sauteed fresh lobster tail and giant prawns with herbs, basilm jalapeno sauce and ginger |
| Striped Bass |
$22.00 |
Whole striped bass fried to a crisp with japanese plum sauce and mixed greens on the side |
| Filet Mignon |
$30.00 |
|
| Jumbo Scallop |
$27.00 |
|
| Jumbo Tiger Shrimp |
$27.00 |
|
| Lobster |
$37.00 |
|
| New York Steak 10 oz |
$25.00 |
|
| New York Steak 16 oz |
$32.00 |
|
| Salmon |
$25.00 |
|
| Samurai Special |
$35.00 |
Shrimp, new york steak, chicken |
| Seafood Combination |
$40.00 |
Shrimp, scallop, lobster |
| Teppan Chicken With Seasoned Vegetables |
$20.00 |
|
| Teppan Vegetables |
$21.00 |
|
| Omokaze |
|
You name it, we make it. |
| Seared Ahi Tuna |
$12.00 |
Lightly seared big-eye tuna seasoned with sea salt and black pepper over mixed greens |
| Seared Albacore |
$12.00 |
Lightly seared pacific white tuna with sea salt black pepper over shredded daikon |
| Pepperfin |
$14.00 |
Thinly sliced albacore with seasame oil, ponzu sauce and jalapenos |
| Tuna or Hamachi Tartare |
$13.00 |
Fresh ahi tuna or hamachi, finely chopped with fresh wasabi, soy sauce, green onion, olive oil and crusted macadamia nuts |
| Salmon Fiesta |
$12.00 |
Panko seared salmon paired with a garlic avocado sauce |
| Kumomoto Oysters |
$12.00 |
Seasonal, 6 pieces served in the 1/2 shell |
| Cucumber Spaghetti |
$7.00 |
Spiral cut cucumber with japanese citrus citrus vinaigrette and olive oil |
| Artichoke Corn Salad |
$9.00 |
Fresh corn and cherry tomatoes with baked artichoke mixed with dressing and a touch of cheese |
| Calamari Salad |
$11.00 |
Fresh tempura calamari with a mildly spicy togarashi citrus sauce and mixed greens on top |
| Poki Salad |
$11.00 |
Ahi tuna chunks marinated in a hawaiian style sauce |
| Trio Of Pouches 3PC |
$12.00 |
Tofu skin stuffed three ways, with seafood, sushi rice, and mixed greens |
| Edamame |
$5.00 |
Lightly steamed soybeans seasoned with sea salt |
| Salmon or Tuna 3 Ways |
$12.00 |
Crispy seared, tempura with plum sauce, sashimi |
| Nigiri Sushi Combination |
$11.00 - $19.00 |
Daily chef's choice fram a variety of fresh seafood |
| Sashimi Appetizer |
$10.00 |
Choice of tuna or salmon or albacore, or hamachi |
| Sashimi |
$18.00 - $28.00 |
Chef's choice daily fresh fish |
| Seared Hokkaido Scallop |
$9.00 |
Lightly seared fresh scallop with garlic pepper |
| Kobe Carpaccio |
$16.00 |
Hot olive oil drizzled over thinly sliced kobe beef with crusted ginger and scallions |
| Kobe Sliders |
$13.00 |
100 % American wagyu patty, in a mini bun served with crispy taro chips |
| Golden Prawn |
$10.00 |
Deep fried giant prawn mixed with organic salty egg yolk |
| Grilled Yasai |
$7.00 |
Japanese vegetables grilled to perfection with ginger and soy sauce |
| Taro Chips |
$5.00 |
Sweet crispy rich flavored taro fries |
| Spicy Garlic Edamame |
$6.00 |
Sauteed spicy soybeans seasoned with garlic |
| Sapporo Fries |
$8.00 |
Sweet potato, yam, and potato fries |
| Bbq Albacore |
$10.00 |
White tuna with house BBQsauce |
| Bacon Wrapped Scallops |
$9.00 |
Plump scallops wrapped in bacon |
| Honey Miso Baby Back Ribs |
$10.00 |
Three braised baby back ribs paired with a honey miso sauce |
| Sapporo's Tuna Salad |
$12.00 |
Grilled albacore belly with japanese mayo, olive oil, sesame seeds and onions |
| Tempura Mix or Shrimp Tempura Appetizer |
$7.00 |
Mixed seasonal vegetables and shrimp |
| Steamed Rice |
$2.00 |
|
| Sapporo Fried Rice |
$8.00 |
|
| Gyoza |
$6.00 |
Choice of pork or chicken, pan fried or deep fried |
| Harumaki |
$6.00 |
Japanese spring roll with pork, vegetables, and rice noodles |
| Lettuce Wraps |
$10.00 |
Choice of pork or chicken |
| Ponzu Agedofu |
$6.00 |
Lightly fried tofu with ponzu sauce and daikon |
| Stuffed Jalapenos |
$8.00 |
Jalapenos stuffed with snow crab, albacore, cream cheese and tempura fried |
| Kobe On The Rocks |
$18.00 |
Thinly sliced wagyu beef cooked tableside on a hot stone |
| Chicken or Beef Udon |
$10.00 |
|
| Veggie Udon |
$9.00 |
|
| Miso |
$2.00 |
|
| Miso Mushrooms |
$3.00 |
|
| Miso Clam Chowder |
$6.00 |
With fresh clams shell on |
| Kabocha Squash Bisque |
$12.00 |
With lobster tail served with garlic bread |
| Chinese Style Beef Stew |
$9.00 |
With daikon radish and carrots 4PC |
| Dragon Ball |
$8.00 |
Tender chicken wrapped in a potato angel haor then deep fried |
| Pork Belly |
$9.00 |
4-5 oz. Traditional japanese style braised in home-made demi glace in soy |
| Hamachi Kama |
$9.00 |
Grilled yellow tail tuna cheeks served on a bed of daikon with citrus ponzu |
| Japanese Clay Pot |
$28.00 |
Hot clay pot filled with shrimp, lobster tail, clam, mussel, crab with bryant's spicy sauce and vegetables |
| Spicy King Crab Leg |
$19.00 |
Sauteed with bryant's spicy sauce |
| Tempura Mix or Shrimp Tempura |
$15.00 |
Shrimp and seasonal vegetables served with a side of tempura sauce |
| Chicken Teriyaki |
$15.00 |
Grilled chicken with house made teriyaki sauce |
| Sesame Chicken |
$15.00 |
Deep fried chicken with house made sesame sauce |
| Duck, Half With Duck Fried Rice |
$28.00 |
Grilled duck breast with hoisin sauce and duck fried rice with mixed greens |
| Amaebi |
$7.00 |
Sweet shrimp |
| Maguro |
$4.50 |
Tuna |
| Shiro Maguro |
$4.00 |
Albacore |
| Masago |
$4.00 |
Smelt roe |
| Ebi |
$4.00 |
|
| Saba |
$4.50 |
|
| Hamachi Kama |
$4.50 |
Yellowtail |
| Sake |
$4.50 |
|
| Hirame |
$6.00 |
|
| Smoked Sake |
$4.50 |
Salmon |
| Ika |
$4.00 |
Squid |
| Spicy Scallop |
$4.00 |
|
| Ikura |
$5.50 |
Salmon roe |
| Tako |
$4.00 |
Octopus |
| Kani |
$4.00 |
Crab |
| Tobiko |
$4.50 |
Flying fish roe |
| Lobster Salad |
$4.00 |
|
| Madai |
$5.50 |
Japanese red snapper |
| Uni |
$7.00 |
Sea urchin |
| Albacore Taro |
$6.00 |
|
| Cooked Clam |
$5.00 |
|
| Taro Chips |
$11.00 |
Bluefin marbled tuna |
| Garlic Salmon |
$5.00 |
|
| Wagyu |
$9.00 |
Lightly torched japanese kobe beef |
| Kapaa |
$4.00 |
Cucumber roll |
| Avocado |
$4.00 |
|
| Veggie Avovado |
$8.00 |
Tempura asparagus, yam, avocado, and sauce |
| M2 |
$11.00 |
Asparagus, avocado, mango, baby daikon, shiitake mushrooms wrapped in soy wrap |
| 16th Street Roll |
$12.00 |
Seared salmon, avocado, topped with lemon, seared scallops, scallions and sauce |
| Alhambra Roll |
$12.00 |
Lobster salad, cream cheese, spicy tuna, topped with fresh salmon, garlic sauce, torched |
| Bryant's Rainbow |
$14.00 |
Shrimp tempura, spicy tuna, avocado, 5 kinds of sashimi topped with masago on a rainbow plate |
| Capitol Roll |
$9.00 |
Rice less roll cream cheese, mixed sashimi, onion, jalapenos, deep fried, spicy sauce |
| Casspi Roll |
$12.00 |
Sesame chicken, cucumber, soy paper, avocado, special sauce |
| Citrus Salmon |
$12.00 |
Smoked salmon, steamed asparagus, thin lemon slice, white tuna, scallion, jalapeno |
| Crunchy |
$9.00 |
Snow crab, shrimp tempura and avocado, topped with tempura crunchies ans sauce |
| Double Tuna |
$11.00 |
Spicy tuna, cucumber, avocado, bbw eel, sauce and masago |
| Dragon |
$12.00 |
Shrimp tuna, cucumber, avocado, tuna, sauce |
| Dream |
$14.00 |
Soft shell crab, lobster salad, daikon sprouts, avocado, salmon, yellowtail, tuna, tobiko, and sauce |
| Five Alarm |
$11.00 |
Tempura asparagus, yam, avocado, and sauce tuna, and steak sauce |
| Forever 21 |
$13.00 |
seared albacore, avocado, steamed asparagus, topped with tuna, salmon, sauce, scallions |
| Giant Roll |
$13.00 |
Soft shell crab, cucumber, crab meat, daikon sprout, avocado, topped with bbq eel, cooked shrimp, sauce |
| Godzilla |
$10.00 |
Bbq eel, yellowtail, avocado, roll tempura fried with a paradise sauce, and masago |
| Land Park |
$8.00 |
Shrimp tempura, snow crab, avocado, sauce and masago |
| Lucky 7 |
$13.00 |
Seared tuna, avocado, mango, topped with unagi, soy wrap, sauce |
| Music |
$12.00 |
Spicy tuna, shrimp tempura, avocado, seared salmon, a house fire sauce and masago |
| Mommy |
$13.00 |
Lobster salad, shrimp tempura, avocado, snapper, torched with garlic sauce, daikon sprouts |
| Matty |
$12.00 |
Spicy tuna, shrimp tempura, avocado, sliced lemon and seared tuna on top sauce |
| Philly |
$11.00 |
Shrimp tempura, cream cheese, avocado, smoked salmon, sauce |
| Paradise |
$13.00 |
Spicy scallop, snow crab, shrimp tempura, avocado, and hirame, tempura fried with paradise sauce and masago |
| Ross Roll |
$12.00 |
Tempurs asparagus, snow crab, spicy tuna, avocado, salmon, masago, special sauce |
| Super Cal |
$7.00 |
Snow crab, avocado, tempura fried with sauce |
| Spider |
$8.00 |
Crispy soft shell crab, cucumber, daikon sprouts, masago and sauce |
| Salmon King |
$12.00 |
Shrimp tempura, snow crab, avocado, seared salmon, masago and sauce |
| Snow Mountain |
$13.00 |
Spicy scallop, shrimp tempura, avocado, seared tuna, snow crab, masago and sauce |
| Sac State |
$12.00 |
Spicy tuna, shrimp tempura, avocado, bbq eel, sauce and masago |
| Spicy Johnny |
$12.00 |
BBQ eel, cream cheese, jalapenos, avocado, roll tempura fried, spicy sauce and masago |
| Sapporo Roll |
$18.00 |
Sauteed asparagus, lobster salad, soy wrap, seared filet mignon, special sauce |
| Spicy King |
$13.00 |
Snow crab, shrimp, tempura, avocado, yellowtail, spicy sauce |
| Zig-Zag Roll |
$14.00 |
Soft shell crab, avocado, masago mixed with sauce and wrapped in soy paper |
| Hibachi Beef |
$99.99 |
|
| Hibachi Chicken |
$99.99 |
|
| Fried Rice |
$99.99 |
|
| Hibachi Shrimp |
$99.99 |
|
| Hibachi Vegetables |
$99.99 |
|
| Cal 2 |
$5.00 |
Snow crab |
| Crunchy |
$5.00 |
snow crab, shrimp temp and avo topped with temp crunchies and sauce |
| Super Cal |
$5.00 |
Snow crab, avo roll temp fried with sauce |
| Land Park |
$5.00 |
Snow temp, snow crab topped with avo, masago and sauce |
| Marina |
$6.50 |
Shrimp temp, cucumber topped with avo, smoked salmon, unagi sauce, pink sauce and masago |
| Godzilla |
$6.50 |
BBQ eel, yellowtail, avocado, roll tempura fried with a paradise sauce, and masago |
| Cafe Special |
$6.50 |
Shrimp temp, snow crab topped with avo roll temp fried, spicy sauce ana masago |
| Spicy Johnny |
$6.50 |
BBQ eel, cream cheese, jalapenos, avo roll temp fried, spicy sauce and masago |
| Creamy Maguno |
$6.50 |
Snow crab, cream cheese topped with avo, tuna unagi sauce, pink sauce and masago |
| Deep Fried Gyoza |
$4.00 |
Choice of chicken or Pork dumplings |
| Taro Chips |
$4.00 |
|
| Stuffed Jalapenos |
$4.00 |
|
| Fried Oysters |
$4.00 |
Temp fried oysters served with temp sauce |
| Mixed Tempura |
$5.00 |
Shrimp and seasonal veggie with temp sauce |
| Sapporo fries |
$5.00 |
Mix of sweet potratoes, potatos and yam |
| Sapporo Fried Rice |
$5.00 |
|
| Lettuce Wraps |
$5.00 |
Chicken or pork, served on a bed of rice noodles and topped with macadamia nuts |
| Bacon Wrapped Scallops |
$5.00 |
|
| BBQ Albacore |
$5.00 |
Spicy seared albacore serbed on a bed of mixed greens with special sauce |
| Fish and Chips |
$6.00 |
Temp fried panko salmon with sapporo fries |
| Honey Miso Ribs |
$6.00 |
Braised ribs then sauteed in a honey miso dressing |
| Sa's Pepperfin |
$6.00 |
Fresh sliced albacore with sliced jalapenos and citrus sauce |
| Kobe Sliders |
$8.00 |
With sapporo fries |
| Sesame Chicken |
$8.00 |
With Steamed rice |
| Sauteed Squash |
$6.00 |
|
| Sauteed Wild Mushrooms |
$6.00 |
|
| Sauteed Fingerling Potatoes |
$6.00 |
|
| Sauteed Asparagus |
$6.00 |
|
| Sauteed Seasonal Veggies |
$6.00 |
|
| Baked Sweet Potato |
$6.00 |
|
| Baby Green Beans |
$6.00 |
|
| Fruit Basket |
$6.00 |
|
| Wilted Spinach |
$6.00 |
|
| Baby Green Beans |
$6.00 |
|
| Fried Rice |
$3.00 |
|
| Chicken |
$10.00 |
|
| New York Steak |
$12.00 |
|
| Shrimp |
$10.00 |
|
| Calamari |
$99.99 |
|
