| Flash Fried Wild Mushrooms |
$10.00 |
gluten free light rice flour coating |
| Terrine Maison |
$10.00 |
house made game paté |
| Escargots De Bourgogne |
$16.00 |
garlic butter and parsley |
| Maryland Crab Cake |
$14.00 |
with remoulade sauce and house slaw |
| Foie Gras |
$16.00 |
pan seared and served with toast and fig mostarda |
| Charcuterie Platter |
$18.00 |
local and house cured meats with Dijon mustard, & cornichons |
| Cheese Course |
$18.00 |
chaseholm farm cheeses, with house made walnut raisin toast |
| Moules Frites |
$18.00 |
2 ways: Mariniere white wine shallots and thyme; Thailandaise green curry, coconut milk and lime |
| Asian Style Clams |
$14.00 |
Sake steamed with butter, shallot, ginger and soy sauce |
| Caesar |
$12.00 |
classic, with anchovies, parmesan and croutons, lemon, egg |
| Boston Lettuce |
$9.00 |
fresh herb and white wine shallot vinaigrette |
| Oven Roasted Beet |
$10.00 |
with local goat cheese and mâche |
| Tuscan Kale |
$12.00 |
golden raisins, toasted walnuts, pecorino cheese, and lemon & olive oil |
| Sky Farms Organic Arugula |
$12.00 |
shaved parmesan toasted pine nuts, lemon vinaigrette |
| Margarita |
$16.00 |
fresh mozzarella, tomato, and basil |
| Stissing House |
$15.00 |
paper thin purple potato, parmagianno reggiano, truffle oil |
| Pizza of the Day |
$18.00 |
see specials list |
| Strip Steak |
$32.00 |
all natural pastured angus & frites béarnaise or pepper cognac sauce |
| Organic Poussin |
$28.00 |
young chicken with garlic, lemon and natural jus |
| Hanger Steak |
$28.00 |
with haricots verts, mashed potatoes, chimichurri sauce |
| Herondale Farm Organic Beef Burger |
$18.00 |
frites lettuce, tomato, and red onion |
| D'artagnan Duck Magret |
$29.00 |
pan seared- ask server for daily preparation |
| Braised Short Ribs |
$29.00 |
with citrus fruit white wine sauce and mashed potatoes |
| Steak Tartare |
$24.00 |
hand cut all natural beef, Michel's special recipe toast & frites |
| Seasonal Vegetarian Plate |
$20.00 |
steamed & sautéed w/ house made ricotta and quinoa |
| Risotto or pasta du jour |
$ |
|
| Ginger Rum Punch |
$12.00 |
Mount Gay rum, Ginger liqueur, pomegranate liqueur, Fresh lime juice and orange juice |
| Applerol Pucker |
$12.00 |
Absolut vodka, Apple Stirrings, Aperol and fresh lemon juice |
| Presidial Bordeaux 2009, Thunevin |
$10.00 - $38.00 |
|
| Peeky toe Crab Claws |
$15.00 |
With creamy mustard sauce |
| Pan Seared Halibut in Red Wine Port Sauce |
$32.00 |
Served with mashed potatoes and sautéed spinach |
| Grilled free range d'artagnan Quail |
$29.00 |
Served with a roasted Mini Pumpkin and wild rice |
| Sautéed organically fed Scottish salmon |
$28.00 |
Pink grapefruit basil hollandaise, Mashed potatoes, sautéed spinach |
| Mussels, Shrimp, and Crab |
$18.00 |
With a Butter, Garlic and Parsley sauce |
| Panna cotta |
$8.00 |
with raspberries couli |
| Chocolate mousse |
$8.00 |
Served in a chocolate cup with fresh whipped cream |
| Chardonnay 2013, Millbrook, NY |
$8.00 |
|
| Chardonnay 2013, Burgundy, France |
$10.00 |
|
| Pinot Grigio 2014, Italy |
$8.00 |
|
| Riesling 2012, France |
$8.00 |
|
| Rose, Provence, France, 2014 |
$8.00 |
|
| Sauvignon Blanc 2014, Loire, France |
$8.00 |
|
| Prosecco, Italy |
$8.00 |
|
| Bollinger "Special Cuvée"NV Champagne, France |
$95.00 |
|
| Charles De Monrency Brut, Reserve Champagne, France |
$59.00 |
|
| Santa Margherita, Prosecco, Italy |
$42.00 |
|
| Majolini, Rose, Italy |
|
|
| Vire-Clessé 2013, Burgundy, France |
$38.00 |
|
| Meursault 1er cru "Les Charmes" 2011, Burgundy Remi Jobard |
$98.00 |
|
| Chalk Hill 2013, Napa Valley, California |
$58.00 |
|
| Los Vascos 2011, Chile |
$32.00 |
|
| Chablis 2013, 1er Champs Royaux, Burgundy, William Fevre |
$60.00 |
|
| Puligny Montrachet 2013, 1er cru "Les Folatieres" Burgundy, France |
$110.00 |
|
| Pouilly-Fuisse 2014, Les grands Climats, Rollet Burgundy, France |
$58.00 |
|
| Santa Margherita 2013, Alto Adige Valdadige, Italy |
$58.00 |
|
| LawsMan O' War 2011, New Zealand |
$38.00 |
|
| Sancerre 2013, Les Auvrays, Loire, France |
$39.00 |
|
| Pouilly Fumé 2013, Les Pentes, Serge Daguenau, France |
$48.00 |
|
| Grigich 2010, Napa Valley, California - Organic BioDynamic |
$55.00 |
|
| Eichinger, Von Berg, 2011, Austria |
$42.00 |
|
| Toussey Winery, Germantown, NY 2013 |
$38.00 |
|
| Albert Mann "Cuvée Albert" 2013, Alsace, France |
$55.00 |
|
| Savennieres La Bergerie 2011, Nicolas Joly (Biodynamic) Loire, France |
$75.00 |
|
| Ferrandiére, France 2014 |
$45.00 |
|
| Kies Kurt Angerer, 2012, Austria |
$45.00 |
|
| Merlot Bordeaux 2010, France |
$8.00 |
|
| Malbec, Mendoza, Argentina 2012 |
$9.00 |
|
| Cotes du Rhone 2014, France |
$9.00 |
|
| Pinot Noir, 2014 |
$9.00 |
|
| Cabernet Sauvignon 2010, Bordeaux, France |
$9.00 |
|
| Cabernet Franc Millbrook, NY, 2013 |
$10.00 |
|
| Zinfandel, California 2013 |
$10.00 |
|
| Syrah, Biodynamic, Minervois 2012 |
$10.00 |
|
| Chanson 2010, Burgundy, France |
$39.00 |
|
| Millbrook Special Reserve 2013 |
$54.00 |
|
| Vosne Romanee` Philippe Charlopini 2012 |
$110.00 |
|
| Pommard 1er Cru Les Saussilles Glantenay 2011 Burgundy, France |
$110.00 |
|
| William Selyem, 2013 Russian River California |
$150.00 |
|
| Crowley 2012, Williamette Valley, Oregon |
$52.00 |
|
| Nuit St. Georges 2012, 1 er Cru, Les Saint Georges, Burgundy, Chevillon Chezeaux |
$110.00 |
|
| Gevrey Chambertin, 2011, Vielles Vignes, Bouvier Charlopin |
$98.00 |
|
| Morin Sancerre 2012, France |
$42.00 |
|
| Alexander Valley 2010, California |
$39.00 |
|
| Crozes-Hermitage 2014, Rhone, France-Yann Chave |
$47.00 |
|
| Cote Rotie M. Jean Michel Gerin 2010, Rhone, France |
$98.00 |
|
| Chateau la Bastide Corbieres 2009 |
$39.00 |
|
| Promis Gaja 2011, Super Tuscan, Italy |
$78.00 |
|
| Rutherford Hill 2010, Napa Valley, California |
$45.00 |
|
| Cuvee Alexandre 2011, Casa Lapostolle, Chile |
$38.00 |
|
| Chateau Martinet St. Emillion Grand Cru, 2009 |
$54.00 |
|
| Chateau Le Moulin Pomerol 2004, Bordeaux, France |
$85.00 |
|
| Côtes de Blaye "les Aublines" 2010, Bordeaux, France |
$36.00 |
|
| Hanna 2012, Alexander Valley, California |
$52.00 |
|
| Penfold-Hyland,2012 Australia |
$65.00 |
|
| Grand Coronas 2009, Torres Penedes, Spain |
$38.00 |
|
| Prieure-Lichine Grand Cru Classe Margaux 2008, Bordeaux, France |
$88.00 |
|
| Chateau de Bensse, Medoc, 2009 Cru Bourgeois |
$42.00 |
|
| Castello di Vicarello, Super Toscan, 2006 |
$120.00 |
|
| Chateau D'armailhac 2003, Pauillac, France |
$120.00 |
|
| Chateau Gloria, 2009, St. Julien, France |
$95.00 |
|
| Les Pelerins De Lafont-Rochet 2008, Saint Estephe, France |
$58.00 |
|
| Cabernet Franc, Millbrook Proprietors Special Reserve 2012 |
$70.00 |
|
| "la Bernardine" Châteauneuf duPape 2013, M. Chapoutier, Rhone, France |
$89.00 |
|
| Cotes du Roussillon Villages, 2013 Bila-Haut |
$39.00 |
|
| Gigondas 2011, Les Gouberts Rhone, France |
$49.00 |
|
| Domaine Font Parade, 2011 Vacqueras, Rhone, France |
$42.00 |
|
| Lou Coucardié, 2010, Costieres de Nimes |
$68.00 |
|
| Bandol La Bastide Blanche 2012 |
$52.00 |
|
| Domaine de Banneret Chateauneuf du Pape 2012, Rhone, France |
$79.00 |
|
| Sito Moresco 2011, Gaja, Piedmont, Italy |
$89.00 |
|
| Brunello Di Montalcino 2007, Italy |
$80.00 |
|
| Barolo 2005, Scarzello, Italy |
$85.00 |
|
| Badia Di Morrona, Chianti 2010, Italy |
$35.00 |
|
| Amarone Della Valpolicella Begali Lorenzo 2007, D.O.C. |
$98.00 |
|
| Ravenswood 2013, Lodi California |
$38.00 |
|
| Special Reserve Rioja 2010, Ugarte, Spain |
$36.00 |
|
| Le Shopping @ Stissing House! |
|
Friday November 27 Preview Benefit 5-8 PM, Saturday November 28 11-7 PM |
