| Classic Burger |
$7.25 |
5.5 oz patty made with 100% grass-fed beef from carman ranch in wallowa, oregon. this is quite simply the best tasting beef we’ve ever tried- and it’s healthy, too! |
| “the Zizou” French Onion Cheese Burger |
$8.50 |
our classic burger with thinly sliced onions “smashed” into the patty and topped with melted swiss cheese. a tribute to zinedine zidane, the great french soccer star. |
| “the Elvis” Pimiento Cheese Burger |
$8.75 |
our classic burger topped with home-made pimento- cheddar cheese. a southern favorite sure to make you feel like the king (or queen). |
| “the Miss Piggy” Bacon Burger |
$9.00 |
our classic burger topped with nueske’s cured bacon. other cheese works just as deliciously. |
| Special Guest Burger |
$10.50 |
a weekly rotation of specialty and game burgers, including elk, venison, wild boar, lamb, bison and the infamous dork burger (half-duck and half pork). includes a side of your choice. |
| Bbq Tempeh “burger” |
$7.25 |
marinated and grilled surata organic tempeh patty topped with house-made bbq sauce. |
| Turkey Burger |
$7.00 |
ground, lightly seasoned organic turkey (light and dark meat blend), served with special sauce. |
| Buffalo “bob” Burger |
$8.50 |
lean, locally-raised water buffalo. very close flavor and nutrition to bison. |
| Salmon Burger |
$9.00 |
our own special recipe of wild-caught alaskan salmon, hand-formed into a burger shape, rich in omega 3’s and flavor. served with special sauce on our “challah-style” bun. |
| Portobello Burger |
$7.50 |
whole portobello mushrooms, marinated and grilled. served with special sauce on our “challah”-style bun. |
| Tempeh Rueben (vegetarian) |
$7.75 |
grilled surata marinated tempeh, topped with sauerkraut, swiss cheese, 1000 island dressing and served on marble rye bread. a truly delightful variation on an old favorite! |
| Kobe Beef Hot Dog |
$5.25 |
snake river farms kobe beef dog, served with sauerkraut and choice of whole grain or regular mustard on a marsee hotdog roll. |
| Chili Dog |
$7.00 |
the above dog smothered in our famous venison chili. |
| Grilled Cheese (vegetarian) |
$4.00 |
tillamook cheddar cheese served on rustic white bread. |
| Grilled Cheese, Bacon & Tomato |
$7.00 |
tillamook cheddar cheese and nueski’s bacon served on rustic white bread. |
| Patty Melt |
$7.75 |
hamburger patty, grilled onions, swiss cheese, served on marble rye bread. |
| Dick’s Sausage Selection |
$7.00 |
ask your server. discretely. |
| Beef |
$3.75 |
|
| Turkey |
$3.75 |
|
| Water Buffalo |
$3.75 |
|
| Special Guest Slider |
$4.25 |
|
| 2 Slider Plate |
$9.50 |
choice of two sliders and a side dish. |
| 3 Slider Plate |
$11.00 |
choice of three sliders, no side dish. |
| Dick’s Original Venison Chili |
$4.50 - $5.50 |
an unusual and savory provencal-style lentil chili. |
| Home-made Soups |
$4.00 - $5.00 |
a rotation of healthful and comforting soups; ask your server “what’s on”. |
| Medium Soup & Large Mixed Green Salad |
$9.00 |
|
| Large Soup & Small Mixed Green Salad |
$8.50 |
|
| Thai Burger Bowl |
$9.50 |
a dk burger or other protein (for additional charge) served on our medium-spicy thai salad (mix of romaine and mesclun mix, red onions, fresh cilantro, carrots, tomatoes and house-made medium spicy, |
| Kale Caesar Burger Bowl |
$11.50 |
dk burger served atop chopped kale with shaved parmesan and our unique non-dairy caesar dressing. |
| Caesar Turkey Bowl |
$11.00 |
chopped romaine salad made with our unique non-dairy caesar dressing with shaved parmesan, croutons and topped with an organic turkey patty. |
| Paleo Plate |
$12.00 |
naked beef burger, small mixed greens salad (no croutons) and special greens side. |
| Veggie Plate |
$8.50 |
any 3 side dishes, served with small challah roll and house-made pickles. |
| Dick’s Famous “not-fries” |
$3.00 - $5.00 |
hand-cut potatoes, lightly tossed in hi-oleic safflower oil and convection “air-baked” to a golden brown. a much healthier option than deep-fat frying with a fraction of the calories. |
| Yam “not-fries” |
$3.50 - $6.00 |
hand-cut yams, “air-baked” as above, and w/o added sugar. |
| Pickled Veggies |
$4.00 |
an assortment of seasonal veggies. good for digestion. |
| Cole Slaw(4 Oz. Side) |
$3.00 |
|
| Mashed Yams |
$3.00 |
|
| House-made Kim-chee |
$3.00 |
|
| Daily Specials |
|
ask your server. |
| Steamed Broccoli |
$3.00 |
|
| Braised Collards |
$3.00 |
|
| Kids Slider (beef Or Turkey) |
$3.75 |
|
| Grilled Cheese (vegetarian) |
$4.00 |
choice of cheddar cheese or swiss cheese served on rustic white bread. |
| Kids Hot Dog |
$4.25 |
snake river farms kobe beef dog served on a marsee hot dog bun (no sauerkraut). |
| Mashed Yams |
$3.00 |
|
| Steamed Broccoli |
$3.00 |
|
| Cured Bacon |
$3.00 |
|
| Tillamook Cheddar |
$1.00 |
|
| Swiss Cheese |
$1.00 |
|
| Rogue Creamery Oregon Blue Cheese |
$2.00 |
|
| House-made Pimiento Cheese |
$2.00 |
|
| Grilled Onions |
$1.00 |
|
| Sauerkraut |
$1.00 |
|
| Vegan Daiya Cheese |
$2.00 |
|
| Caesar Salad |
$7.00 |
chopped fresh romaine lettuce, served with croutons, shaved parmesan cheese and house-made (vegan) caesar dressing. |
| Dinosaur Kale Chop |
$5.00 - $7.00 |
served with hazelnuts, raspberry vinaigrette and oregon blue cheese. |
| Thai Salad |
$6.00 |
mix of romaine and mesclun mix, red onions, fresh cilantro, carrots, broccoli, tomatoes and house-made medium spicy, lime-chili dressing. |
| Mixed Greens (vegan) |
$3.50 - $6.00 |
organic mesclun mix of greens, carrots, red onions,, croutons and dressing of your choice. |
| House Ketchup |
$0.50 |
|
| Chipotle Ketchup Or Chipotle Aioli Special Sauce |
$0.50 |
a roasted-onion aioli that accompanies burgers. |
| Whole Grain Mustard |
$0.50 |
|
| Barbeque Sauce |
$0.50 |
|
| Classic Milk Shake |
$5.00 |
go ahead. you’ve earned it! chocolate, vanilla or seasonal. |
| Coconut Bliss Vegan Shake |
$6.00 |
an amazing non-dairy “milkshake” with the health benefits of coconut. chocolate, vanilla or seasonal. |
| House-made Lemonade |
$2.75 |
tart and fresh, just like dick. |
| Fountain Sodas |
$2.00 |
cola, root beer, lemon-lime, diet cola. sweetened with real cane sugar, no corn syrup. |
| Various Bottled Sodas |
$3.00 |
|
| Apple Juice |
$2.00 |
|
| House-brewed Iced Tea |
$2.00 |
|
| Hot Coffee From Café Umbria |
$2.00 |
|
| Hot Teas (assorted) From Jasmine Pearl |
$2.00 |
|
| Local Micro Beer, On Tap |
$4.75 |
|
| Gluten-free Beer, In Bottles |
$5.00 |
|
| Wine |
|
ask your server. |
| Desserts |
|
ask your server for today’s selection! |
| Chocolate Torte, Caramel Topped (gf) |
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| Carrot Cake (gf) |
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| Chocolate Cake (v) |
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a rotating selection of seasonal pies and no sugar added fruit cobblers. |
| Guest Burger |
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the guest burgers at dick's kitchen are rotated on a weekly basis, roughly speaking. this is subject to various factors, of course, including the availability of meat from our partners, and from seas |
| Mayan Milkshake |
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| Organic Milkshake |
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| Grasshopper |
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| Classic Margarita |
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| Papaya-rita |
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| Dick's-a-rita |
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| Dixie Mattress |
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| Caucasian |
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| Dick's Morning After Mary |
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| Montalban |
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| Manhattan |
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