| Block Island Oysters (1/2 Dozen) |
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Gluten free. Cucumber, wasabi granita, thai basil |
| Crudo |
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Gluten free. Radish, micro fennel, citrus segments, castleveltrano olives family estate extra virgin olive oil |
| California Style Fried Calamari |
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Pickled ginger, cucumber, pepperdew peppers, wasabi aioli |
| Roasted Sea Scallops |
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Spring pea puree, warm bacon vinaigrette, caramelized shallots |
| PEI Pan Roasted Mussels |
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Jalapeno cured bacon, cajun cream sauce, blistered tomatoes |
| Crispy Pork Belly |
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Island rhubarb jam, apple-fennel salad, grain mustard |
| Braised Littlenecks & Beans |
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Chorizo sausage, trinity, swiss chard, white beans |
| Mixed Green Salad |
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Gluten free. Organically grown mixed greens, tossed with the traditional vegetables in red wine vinaigrette |
| Cafe Caesar Salad |
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Crisp romaine tossed in a creamy caesar dressing with croutons and shaved pecorino romano cheese |
| Roasted Beet & Citrus Salad |
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Dandelion greens, goat cheese tart, beet-balsamic dressing |
| N.E. Clam Chowder |
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Cup, bowl. Classic new england clam chowder made fresh with local clams, garnished with crispy bacon and dill |
| Ribollita Soup (Garden Soup) |
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Gluten free. Cup. bowl, produced from spring house garden vegetables and white beans in a light tomato broth |
| Local Dayboat Catch |
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Gluten free. Tomato risotto, grilled asparagus, caper olive oil |
| Grilled Faroe Island Wild Caught Salmon |
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Gluten free. Beluga lentils, grilled zucchini, walnut & goat cheese pesto |
| Handcrafted Cavatelli Melenzane |
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Marinated tomatoes, toasted garlic, smoked mozzarella, roasted eggplant |
| Pan Seared Sea Scallops |
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Gluten free. Applewood bacon, sweet corn risotto, charred carrots, maple gastrique |
| Bistro Steak & Pommes Frites |
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Gluten free. Sea salt & garlic fries, balsamic~onion gastrique, arugula & shaved red onion salad |
| Toasted Angel Hair & Clams |
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Local littlenecks, white wine, fresh herbs |
| Riesling Roasted Chicken Confit |
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Handcrafted gnocchi, spinach, roasted shallot, wild mushrooms, pan jus |
| American Lamb Burger |
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Feta, cumin mayo, roasted tomato, arugula greens garlic & herb house fries |
| Pinwheel Rigatoni |
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Crimini mushrooms, green peas, italian sausage, nutmeg cream sauce |
| Bento Box |
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Sesame crusted ahi tuna, porky belly steamed bun, chili braised bok choy, shitake mushrooms |
| Asian Pork Belly Sliders |
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Steamed buns, crispy pork belly, hoisin sauce, sesame and cabbage slaw |
| Stuffed California Dates |
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Gluten free. Rosemary & goat cheese filling |
| Rosemary Chicken Wings |
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Caramelized onion |
| Warm Brie Cheese En Croute |
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Fruit compote, crackers |
| Ahi Tuna Tartar |
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Gluten free. Micro wasabi greens, cucumber & avocado salad, sriracha sour cream, sweet soy |
| Margarita |
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Fresh mozzarella, roma tomatoes, torn basil |
| Federal Hill |
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Hand sliced pepperoni, mozzarella, house sauce |
| Sicilian |
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Sweet italian sausage, caramelized onion, ricotta, mozzarella, house sauce |
| Belgium White |
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Brussels, bacon,mozzarella |
| Chicken Affumicati |
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Creamy leeks, smoked ricotta, mozzarella & roasted peppers |
| Farmers Pizza |
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Created from seasonal garden vegetables & herbs |
| Quattro Formaggi |
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Marscarpone, mozzarella, ricotta & parmigianno cheeses, herb oil |
| Jamaican Jerk Pork |
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Mango salsa, house sauce, mozzarella cheese, chipolte maple BBQ |
| Grilled Zucchini |
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| Roasted Wild Mushrooms |
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| Beluga Lentils |
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| Grilled Asparagus |
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| Sea Salt & Garlic Fries |
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| Mashed Potatoes |
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| Roasted Brussels |
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| Broccoli Rabe |
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| Peas & Bacon |
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