Fresh Corn Bisque |
$3.75 - $6.25 |
|
Tomato Parmesan Soup |
$3.75 - $6.25 |
|
Pickled Beet Salad |
$6.25 |
Pistachios, goat cheese, mixed greens, rasberry vinaigrette |
Romaine & Apple Salad |
$8.25 |
Radicchio, blue cheese, candied walnuts, citronette |
Chopped Hearts of Romaine |
$8.00 |
Ceasar dressing, add chicken $3.50 add shrimp $4.50 |
Prawn & Avocado Salad |
$10.95 |
Romaine lettuce, chive-lemon vinaigrette |
Cobb Salad |
$10.95 |
Romaine, turkey, bacon, tomato, avocado, egg, creamy gorgonzola dressing |
Crispy Calamari Salad |
$8.95 |
Arugula, peppers, lime leaf vinaigrette |
Market Fish |
$10.50 |
Mixed greens & bread salad, dried figs, balsamic vinaigrette |
Calzone |
$9.50 |
Ham, caramelized onions, mushrooms, parmesan cream, mozzarella |
Three Cheese Flatbread |
$2.00 - $8.50 |
Fontina, mozzarella, parmesan add pepperoncini |
Daily Flatbread |
|
|
Half Sandwich & Cup of Soup or Salad |
$7.95 |
|
Grilled Artisan Ham & Cheese |
$8.75 |
Sourdough bread |
Grilled Chicken |
$9.25 |
Bacon, roasted peppers, onion marmalade & fontina |
Grilled Salmon |
$9.95 |
Goat cheese, tomato & olive tapanade |
BLT |
$8.95 |
|
Turkey Breast |
$9.50 |
Avocado, tomato, swiss, honey mustard |
American Kobe Burger |
$12.95 |
Tillamook cheddar, pickles, lettuce, onions, tomato, add bacon $2.00 |
Tuna Melt |
$9.95 |
Albacore tuna, havarti, vine-ripened tomato |
Spinach, Mushrooms & Cheddar Cheese Strata |
$9.95 |
Served on tuesday |
BBQ Pork Sandwich |
$9.95 |
Served on wednesday |
Mushroom Meatloaf |
$9.95 |
Mashed potatoes, market vegetables. Served on thursday |
French Dip Sandwich |
$9.95 |
Served on friday |