| Nachos Con Guacamole |
$6.75 |
Tortilla chips with guacamole on the side |
| Nachos Supreme |
$7.75 |
Tortilla chips topped with ground beef, beans, cheese, lettucer, tomato, sour cream, jalapeno and guacamole |
| Quesadilla |
$7.00 |
A flour tortilla filled with cheese and grilled then garnished with guacamole, pico de gallo nad sour cream. Add chicken, ground beef or spiced pork for $2.00 |
| Veggle Quesadilla |
$9.00 |
Sauteed onion, peppers, broccoli, mushroom and cheese folded in a flour tortilla and grilled. Then garnished with guacamole, pico de gallo and sour cream |
| Queso Flameado |
$9.00 |
Sauteed onion, tomato, chili peppers and mexican sausage sprinkled over cheese and melted in the oven. Served with tortillas |
| Gordita |
$2.25 |
Corn dough pocket filled with ground beef or chicken lettuce and tomato |
| Tostada |
$2.75 |
A crispy tortilla layered with beans, chicken, lettuce, tomato, sour cream and avocado |
| Tamale |
$2.50 |
A corn husk filled with corn dough and shredded chicken |
| Tortilla Soup |
$5.75 |
Chicken broth with fried tortilla strips, topped with avocado, a sprinkle of cheese and sour cream |
| Sopa de Pollo |
$5.50 |
Chicken soup |
| Cocktail de Camaron |
$9.50 |
Shrimp, onion, cilantro, chili peppers and avocado then covered with cocktail sauce. Served with crackers |
| Vuelve a La Vida |
$11.50 |
Shrimp, crab and octopus with onion, cilantro and avocado then covered with cocktail sauce. Served with crackers |
| Ceviche |
$10.50 |
Shrimp marinated in lime juice, olive oil, tomato, cilantro, onion, serrano peppers and tomato juice. Served with crackers |
| Steak Mexican Style |
$12.50 |
Chopped sirloin steak, sauteed with tomato, onion and peppers |
| Carne Asada |
$12.50 |
A grilled sirloin steak with sauteed onion garnished with guacamole and pico de gallo |
| Carne Enchilada |
$9.50 |
Thinly sliced pork seasoned with spicy red sauce and grilled |
| Enchiladas Nortenas |
$9.75 |
Two rolled corn tortillas filled with chicken, ground beef or cheese and dipped in red sauce |
| Enchiladas Verdes |
$9.75 |
Two rolled corn tortillas filled with chicken, ground beef or cheesse and dipped in tomatillo green tomato sauce |
| Chile Relleno |
$9.00 |
A poblano pepper stuffed with ground beef or cheese |
| Flautas |
$9.75 |
Three rolled tortillas filled with chicken or ground beef and deep-fried topped with avocado cream, lettuce, tomato and sour cream |
| Combo Enchilada y Chili Relleno |
$11.50 |
One enchilada either pollo chicken, picadillo ground beef or al pastor spiced pork with a chile relleno either, queso cheese or picadillo ground beef |
| Combo Enchilada y Burrito |
$10.75 |
One enchilada either, pollo chicken, picadillo ground beef or al pastor spiced pork with a mini version of either burrito pollo, picadillo or al pastor |
| Huevos a La Mexicana |
$6.50 |
Scrambled eggs with onion, tomato & jalapeno |
| Huevos Ranchersos |
$6.50 |
Sunny-side-up eggs with ranchero sauce |
| Huevos Con Jamon |
$6.75 |
Scrambled eggs with ham |
| Huevos Corn Chorizo |
$6.75 |
Scrambled eggs with mexican sausage |
| Chilaquiles Rajos o Verdes |
$6.95 |
Slices of tortilla dipped in red or green sauce |
| Burrito de Picadillo o Pollo |
$9.50 |
Flour tortilla filled with ground beef or chicken, lettuce, tomato, sour cream and cheese then grilled. Served with rice, beans and corn cake |
| Burrito Al Pastor |
$9.75 |
Barbacoa, lengua, carne asada o bistec flour tortilla filled with spiced pork, beef cheek, beef tongue, steak or steak with sauteed onions, tomato, cilantro and guacamole, then grilled. Served with r |
| Burrito de Vegetables |
$9.50 |
Flour tortilla filled with onion, peppers, mushroom, broccoli and cheese, then grilled. Served with salad and beans on the side |
| Pollo |
$9.50 |
chicekn, lerttuce, tomato & cheese |
| Lengua |
$9.50 |
Steamed beef tongue |
| Al Pastor |
$9.50 |
Spiced pork |
| Barbacoa |
$9.50 |
Steamed beef cheek |
| Carne Asada |
$9.50 |
Chopped, grilled stek |
| Picadillo |
$9.50 |
Ground beef, lettuce, tomato & cheese |
| Bistec |
$9.50 |
Chopped grilled steak with sauteed onions |
| Pozole |
$6.50 |
White hominy and chicken in a red broth |
| Sopes |
$2.25 |
Dough topped with beans, lettuce, tomatoes and cheese |
| Camarones a La Plancha |
$13.50 |
Grilled shrimp, butterfly style, with salad and rice |
| Camarones a La Diabla |
$13.50 |
Sauteed shrimp covered in spicy hot red sauce. Served over a bed of rice and salad |
| Camarones a La mexicana |
$13.50 |
Shrimp sauteed with tomato, onion and jalapeno peppers. Served with rice and salad |
| Camarones al Mojo de Ajo |
$13.50 |
Shrimp sauteed with garlic. Served on a bed of rice and salad |
| Caldo de Marisco |
$14.00 |
Mild, yet spicy, seafood soup that includes shrimp, clams, calamari, crab meat and fish |
| Caldo de Camaron |
$11.00 |
Mild yet spicy, shrimp soup |
| Mojarra Fritta o Mojarra al Mojo de Ajo |
$10.50 |
A whole tilapia fish lightly battered and fried with roasted garlic and served with salad and rice |
| Red Snapper a La Veracruzana Style |
$14.50 |
With onion, tomato, green olives, capers and jalapeno. Served over a bed of white rice and salad |
| Enchiladas Oaxaquenas |
$10.50 |
Two rolled corn tortillas filled with chicken or cheese dipped in mole sauce |
| Enchilada Huertenas |
$12.00 |
Three enchiladas each in a differnent sauce, red, green and mole then filled with either pollo chicken, carne ground beef or queso cheese |
| Mole Poblano |
$11.75 |
Boneless chicken breast or legs and thighs with traditional mole sauce |
| Pollo en Salsa Verde o Pipian verde o Rojo |
$11.50 |
Chicken drenched in choice of tomatillo sauce or green or red pumpkin seed sauce |
| Pollo Con Champinones |
$11.80 |
Sauteed boneless chicken breast with mushrooms, onions, tomatoes and sherry wine, served with rice and salad |
| Puerco en Pipian Verde o Rojo |
$11.50 |
Pork chops in green or red pumpkin seed sauce |
| Costillas en Pipian Verde o Rojo |
$11.00 |
Short ribs in green or red pumpkin seed sauce |
| Carne a La Tampiquena |
$13.75 |
A grilled porterhouse steak garnished with guacamole, black beans, pico de gallo and rice |
| Combo Oaxaqueria |
$12.00 |
Two enchiladas with mole sauce chicken or cheese and one tamale. Served with black beans and rice |
| Combo Monte Alban |
$13.75 |
Sirloin steak and shrimp with black beans rice, garnished with guacamole and pico de gallo |
| Sour Cream |
$1.00 |
|
| Pico de Gallo |
$2.25 |
|
| Corn Cake |
$2.25 |
|
| Beans |
$2.25 |
|
| House Salad |
$2.75 |
|
| Ensalad de Nopales |
$6.50 |
Castus salad |
| Salsa |
$2.25 |
|
| Guacamole |
$3.75 |
|
| Chile Relleno |
$4.50 |
|
| Rice |
$2.25 |
|
| Tortillas |
$0.75 |
|
| Flan |
$2.99 |
Traditional egg custard baked in carmel sauce |
| Arroz Con Leche |
$2.50 |
Rice pudding |
| Limonada |
$2.00 |
|
| Horchata |
$2.00 |
|
| Jamica |
$2.00 |
|
| Soda |
$1.75 |
|
