| Roasted Shishito Peppers |
$6.00 |
Sea salt, soy glaze |
| Angry Prawns |
$12.00 |
Chili, garlic, lemon |
| Steamed Littleneck Clams |
$12.00 |
White wine, garlic, lemon |
| Steamed Mussels |
$10.00 |
Aji amarillo lemon broth |
| Wood Baked Oysters |
$8.00 |
Baby spinach, lemon, garlic, bacon butter |
| Baked Crab Fondido |
$12.00 |
Shrimp, cheese |
| Caprese Pizza |
$8.00 |
Fresh mozzarella, tomato, basil |
| In Hot Water |
$16.00 |
Angry prawns, crab fondido, wood baked oysters |
| Lobster Mac N Cheese |
$10.00 |
26 for two |
| Strawberry Salad |
$10.00 |
BBQ shrimp, micro greens, balsamic syrup, garden variety cheese |
| Baby Beets & Little Gems |
$8.00 |
Pine nuts, basil oil, goat cheese |
| Baby Iceberg Salad |
$8.00 |
Tomatoes, crispy bacon, smokey blue cheese |
| Burrata |
$10.00 |
Creamy mozzarella, tomatoes, balsamic syrup, shaved fiscalini cheese |
| Kale Salad |
$8.00 |
Locanato, spiced macadamias, plump yellow raisins, apple cider vinaigrette |
| Mushroom Raviolis |
$12.00 - $22.00 |
Grilled asparagus and butter broth |
| Maine Lobster and Fusilli |
$15.00 - $28.00 |
Roasted mushrooms, oven-dried tomatoes |
| Scallops, Shrimp & Clams |
$15.00 - $28.00 |
Lobster sauce, egg noodles |
| Oysters on The Half Shell |
$14.00 |
Half dozen, lemon, horseradish, cocktail sauce |
| Small Catch |
$28.00 |
Oysters, shrimp, spicy shrimp, crab, clams for two |
| Go Fish |
$40.00 |
Oysters, shrimp, scallops, crab, clams, lobster tail for two |
| Tuna Poke |
$14.00 |
Yellowfin, wasabi, yuzu, soy |
| Bloody Mary Shrimp Cocktail |
$14.00 |
Avocado, cucumber, cilantro, tomato, vodka, lemon |
| Old Timers Shrimp Cocktail |
$12.00 |
Cocktail sauce, lemon aioli |
| Clam Chowder |
$8.00 |
Whole clams, potatoes, cream, celery |
| Central Coast Artichoke Chowder |
$8.00 |
Potatoes, chives, toasted hazelnuts |
| Asparagus Stew |
$8.00 |
Swank farms |
| Cast A Big Net |
$75.00 |
Angry prawns, king crab legs, wood baked oysters, grilled swordfish for two |
| Filet Mignon and Roasted Stuffed Whole Lobster |
$80.00 |
Spiced shrimp and scallop stuffing, schooners spice rub for two |
| Halibut |
$22.00 |
Grilled roasted vegetables, bacon fennel vinaigrette |
| Peanut-Crusted Mahi Mahi |
$24.00 |
Roasted romanesco, orange soy butter |
| Grilled Swordfish |
$26.00 |
Monterey provence, broken olive tapenade |
| Pan Fried Scallops |
$30.00 |
Curry corn sauce, sauteed kale |
| Fishermans Cioppino |
$28.00 |
Shrimp, scallops, crab, clams, fish, fennel tomato broth |
| Roasted Stuffed Whole Lobster |
$47.00 |
Spiced shrimp and scallop peruvian mole |
| Brick & Rosemary Marys Chicken |
$22.00 |
Roasted fennel, lemon turmeric |
| Poblano Chili |
$22.00 |
Grilled vegetables, fresh ricotta |
| New York Steak |
$34.00 |
Niman ranch, schooners spice rub, peppernata |
| Lamb Chops |
$34.00 |
California lamb, warm greens, pepper jam and raisin jus |
| Braised Short Ribs |
$24.00 |
Creamy mashed potatoes, mushrooms |
| Filet Mignon Wrapped In Bacon & Angry Prawns |
$44.00 |
Potato gratin |
| Deep Dish Macaroni and Cheese |
$5.00 |
|
| Creamy Mashed Potatoes |
$5.00 |
|
| Roasted Brussels Sprouts |
$5.00 |
With toasted almons |
| Grilled Asparagus |
$5.00 |
|
| Grilled Buttered Artichokes |
$8.00 |
|
| Sauteed Kale |
$5.00 |
|
