| 3 Salgados |
$6.00 |
Brazil. Savory snack consisting of a stuffed crispy exterior surrounding a layer of soft dough chicken or garlic lime shrimp. |
| 2 Tequenos |
$6.00 |
Venezuela. South American cheese stick served with guasaca (guacamole). |
| 2 Tostadas |
$6.00 |
Mexico. Fried tortilla topped with beans, chicken, lettuce, tomato and avocado. |
| 2 Papusas |
$6.00 |
El Salvador. Thick corn tortilla, stuffed, grilled and served with curtido quesillo or frijoles. |
| 3 Empenadas |
$6.00 |
Columbia, Argentina and Chile. Stuffed fried pastry served with pico de gallo and sour cream Columbianas or pollo or frijoles or fritas de queso. |
| 2 Churrasco |
$6.00 |
Brazil. Meat skewer prepared with garlic oil and grilled on an open fire picanha or pollo. |
| Papas Relianas |
$6.00 |
Columbia. Fried mashed potatoes wrapped around your choice of cheese or chicken or shrimp. |
| Sonoranan Style Hot Dog |
$3.00 |
With pinto beans, jalapano salsa, tomatoes, ketchup, mayo and onions. |
| Colombiano Style Hot Dog |
$5.00 |
With coleslaw, pineapple sauce, mayo, mustard, ketchup and potato chips. |
| Traditional Hot Dog |
$3.00 |
Basic and naked. |
| Fried Chicken |
$9.00 |
Argentina. Marinated in lime juice herbs and spices, breaded and fried to a golden brown. Served with french fries or side salad. |
| Arroz con Pollo |
$9.00 |
Peru. Chicken, savory rice, cilantro, tomato and onion sauteed and serve with a lime wedge and side salad. |
| Estrogonoffe do Camarao |
$9.00 |
Brazil. Shrimp, hearts of palm and tomato cream sauce over rice pork thick cut french fries. |
| 3 Brigadiero |
$4.00 |
Brazil. Traditional candy balls. Chocolate caramel or spicy ancho chile. |
| 4 Platanos Asados con Coco |
$4.00 |
Columbia. Coconut crusted baked plantains served with a side of dipping sauce. |
| 4 Churros |
$4.00 |
Brazil. Fried dough sticks filled with sweet sauce. |
| 2 Fruit Empanadas |
$4.00 |
Argentina. Stuffed with seasonal fruit and served with a side of dipping sauce. |
