| Classic Hummus |
$6.00 |
|
| Tabbouleh |
$7.00 |
organic bulgur with chopped scallions, parsley, tomato, lemon & olive oil |
| Ezme (Spicy Finely Chopped Vegetables) |
$8.00 |
tomato, red onion, green pepper, garlic, walnuts, pomegranate, olive oil, chili pepper, parsley |
| Baba Ganush |
$8.00 |
smoked baby eggplant with sesame paste& herbs |
| Falafel With Tahini Sauce |
$8.00 |
|
| Baked Portobello Mushroom |
$10.00 |
stuffed with goat cheese & pine nuts; served over tomato sauce |
| Fried Cheese Rolls |
$7.00 |
phyllo dough stuffed with feta, asiago,cream cheese & herbs |
| Zucchini Pancakes |
$10.00 |
mint, dill, garlic-yogurt sauce |
| Grilled Portuguese Octopus |
$16.00 |
with balsamic reduction over arugula |
| Grilled Calamari |
$13.00 |
over mixed greens with balsamic reduction |
| Crab Cakes |
$16.00 |
over arugula with wasabi-cucumber sauce |
| Soup Of The Day |
$6.00 |
|
| Mesclun Green Salad |
$8.00 |
with cherry tomato, herbs & shallot vinaigrette |
| Shepherd Salad |
$12.00 |
tomato, cucumber, green pepper, red onion, mint, scallions, parsley, dill, pink vinegar & olive oil |
| Shepherd Salad |
$2.00 |
add feta cheese |
| Roasted Beets Salad |
$14.00 |
over arugula; with goat cheese & pomegranate dressing |
| Endive Salad |
$14.00 |
chopped endive, radicchio, dried cranberry, fresh orange, walnuts & raspberry-champagne dressing |
| Arugula Salad |
$12.00 |
cherry tomato, carrots, walnuts, feta cheese &shallot-lemon vinaigrette |
| Manti |
$18.00 |
bite-size turkish dumplings with ground lamb and herbs;served in light garlic yogurt sauce & melted butter with sumac & red pepper |
| Stuffed Pork Loin |
$19.00 |
stuffed with sun-dried tomato, tarragon, pine nuts; served over sweet potato puree, prunes & apricots and sour cherry sauce |
| Grilled Hanger Steak |
$20.00 |
mashed potato, grilled portobello mushroom, balsamic sauce |
| Crispy Grilled Duck |
$25.00 |
sweet potato puree, broccoli rabe, & sour-sweet berry sauce |
| Chicken Shish kebab |
$16.00 |
marinated chunks of chicken breast |
| Grilled Ground Turkey Kebab With Spices |
$16.00 |
|
| Grilled Lamb Shish Kebab |
$24.00 |
marinated chunks of lamb sirloin |
| Whole Grilled Bronzini |
$28.00 |
served with arugula salad |
| Pan-Seared Salmon |
$22.00 |
mashed potato, broccoli rabe& cucumber-wasabi |
| Grilled Mixed Seafood |
$27.00 |
jumbo shrimp, octopus, calamari, portobello mushroom with tri-color salad |
| Home-Style Turkish Noodles |
$16.00 |
sun-dried tomatoes, sweet peppers, arugula, basil, walnuts & asiago cheese |
| Seasonal Vegetable Stew |
$15.00 |
served with rice |
| Mezze Platter |
$16.00 |
hummus, baba ganush, falafel, ezme |
| French Fries |
|
|
| Creamy Mashed Potatoes |
|
|
| Seasonal Sautéed Vegetables |
|
|
| Rice |
|
|
| Homemade Baklava |
|
crispy layered pastry with syrup and nuts. |
| Molten Chocolate Cake |
|
rich dark belgium chocolate cake with tahitian vanilla gelato. |
| Coffee Crème Brûlée |
|
turkish coffee flavored custard with caramelized sugar. |
| Sütlaç |
|
oven-baked creamy rice pudding with cinnamon. |
| Tarte Tatin |
|
apple tarte with tahitian vanilla gelato, fresh berries purée. |
| Tahitian Vanilla Gelato |
|
|
| Belgium Dark Chocolate Gelato |
|
|
| Frozen Lebanese Yogurt |
|
|
| Lemon Sorbet |
|
|
| Selection Of Tea |
$3.00 |
|
| Turkish Tea |
$3.50 |
|
| American Coffee |
$3.00 |
|
| Turkish Coffee |
$4.50 |
|
| Espresso |
$4.00 - $5.50 |
|
| Macchiato |
$4.50 |
|
| Cappuccino |
$5.00 |
|
| Latte |
$5.00 |
|
| Iced Coffee |
$3.50 |
|
| Iced Tea |
$3.50 |
|
