Arugula Fennel Salad |
$9.00 |
Extra virgin olive oil, lemon juice, organic tomato, shaved manchego |
Mixed Green Salad |
$8.00 |
Sherry wine vinaigrette, add grilled chicken, grilled shrimp, grilled skirt steak $5.00 |
Truffle and shitake Mushroom Grilled Cheese |
$12.00 |
Monterey jack and gruyere, caramelized onions |
Grilled Chicken Snadwich |
$13.00 |
Pepper jack, grilled tomato, caramelized onion, avocado, lettuce and chipotle |
Pork Loin Sandwich |
$13.00 |
Watercress, piquillo peppers, pineapple sauce |
House Made Pickles |
$5.00 |
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Spiced Popcorn |
$5.00 |
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Fresh Made Guaca and Bean Dip |
$9.00 |
Served with warm tortilla chips |
Fied Calamari |
$9.00 |
Served with marinara and spicy aioli |
Chicken Liver Pate |
$10.00 |
Cognac, honey, tyoasted baguette |
Smoked Salmon |
$12.00 |
Creme fraiche, manchego, chives, toasted baguette |
Single Order 10 Wings |
$9.00 |
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Double Order 20 Wings |
$17.00 |
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BBQ |
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Hawaiian |
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Mild Buffalo |
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Peanut Curry |
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Spicy Buffalo |
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koy's Killere Sauce |
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Sliders |
$12.00 |
Mix and match |
Cheeseburger |
$12.00 |
With bacon aoli |
Pulled Pork |
$12.00 |
With coleslaw |
Shrimp Poboy |
$12.00 |
With spicy remoulade |
Steak Sandwich |
$16.00 |
Sliced skirt steak, caramelized onion, melted mozzarella |
Fish and Chips |
$16.00 |
Beer battered cod, hand cut chips,market vegetables, tartar sauce |
Jerk Chicken |
$16.00 |
Roasted spiced 1/4 chicken, rice and red beans, market vegetable |
Thick Cut Pork Chop |
$19.00 |
Sauteed baby bokchoy and kale, sweet potato, drunken cherries |
New York Strip Steak |
$22.00 |
Horseradish mashed potatoes, grilled asparagus wine demi-glace |
Basket Of Hand Cut Fries |
$4.00 |
Spicy anchovy aioli |
Basket Of Beer Battered Onion Rings |
$5.00 |
Chipotle remoulade |
Horseradish Mash Potatoes |
$5.00 |
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Mac and Cheese |
$6.00 |
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Double Pork Fried Mac and Cheese |
$9.00 |
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Sauteed Market Vegetables |
$6.00 |
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Organic Key Lime Pie |
$7.00 |
Nut crust, meringue |
Organic Mango Tart |
$7.00 |
Nut crust, strawberry sauce |
Ice Cream Sundae |
$7.00 |
Whipped cream, crushed pecans and walnuts, and chocolate sauce |