| Jumbo Shrimp Cocktail |
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House made cocktail sauce |
| Colossal Crabmeat Cocktail |
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House made cocktail sauce |
| Spicy Tuna Poke |
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Wasabi emulsion, wonton chips |
| Chilled Shellfish Platter |
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Shrimp, king crab, lobster, mussels & oysters |
| Jumbo Lump Crab Cake |
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Creamy mustard mayonnaise |
| Crispy Diablo Calamari |
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Red chili glaze, salsa verde, lime crema |
| Shrimp and Grits |
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Cajun butter sauce |
| Escargots Burguignonne |
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Burgundy butter & puff pastry |
| Oysters Rockefeller |
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Parmesan and lemon butter |
| Scallop Crudo |
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Salmon roe, orange glaze, orange zest |
| Grilled Octopus |
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Mussels, roasted red pepper, saffron |
| Wild Rice Halibut Soup |
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| New England Clam Chowder |
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| Chopped House Green Salad |
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Oceanaire vinaigrette |
| Caesar Salad |
|
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| Caesar Salad with Chicken or Shrimp |
|
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| Sesame Chicken Chopped Salad |
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Wasabi emulsion, wonton chips |
| Tomato and Burrata Salad |
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Fresh basil, balsamic vinaigrette |
| Iceberg Lettuce Wedge |
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Crumbled bacon, tomato, bleu cheese dressing |
| Seafood Chopped Salad |
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Crabmeat, shrimp, feta cheese, greek vinaigrette |
| North Atlantic Lobster Roll |
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Maine lobster and blue crab with tarragon dressing |
| Lobster Grilled Cheese |
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Cheddar, tomatoe, old bay |
| Crispy Fried Walleye Sandwich |
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Tartar sauce on brioche |
| Seared Tuna Burger |
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Pickled ginger, green onion, soy |
| Crab Cake Club |
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Bacon, lettuce, tomato, mustard mayonnaise |
| Oceanaires Bacon Cheeseburger |
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Cheddar cheese, applewood bacon, louis dressing |
| Simply Grilled Norway Salmon |
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Truffle whipped potatoes and asparagus |
| The s.s. Oceanaire Cobb Salad |
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Grilled shrimp & scallops |
| Colossal Shrimp Scampi |
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Tomatoes, garlic butter, angel hair pasta |
| Chesapeake Bay Style Crab Cakes |
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Creamy mustard mayonnaise |
| Classic Shrimp Louie Salad |
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Hard cooked egg and tomato |
| Blackened Tacos |
|
Chicken or fish with creole remoulade |
| Alaska Red King Crab |
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Served with drawn butter |
| Scotland Steelhead Trout |
|
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| Wild Alaska Halibut |
|
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| Nova Scotia Swordfish |
|
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| Hawaii Bigeye Tuna |
|
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| Norway Salmon |
|
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| Live Lobsters |
|
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| 16 Oz Warm Water Lobster Tail |
|
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| Massachusetts Jumbo Sea Scallops |
|
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| Iceland Arctic Char Filet |
|
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| Hawaii Orange Marlin |
|
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| Blackened |
|
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| Dynamite |
|
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| Black & Bleu |
|
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| Grilled Shrimp |
|
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| Jumbo Lump Crab |
|
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| Jumbo Sea Scallops |
|
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| 5oz Maine Lobster Tail |
|
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| Blue Crab and Caper Louie |
|
|
| 6 OZ. Petite Filet Mignon |
|
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| 10 oz Filet Mignon |
|
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| 16 oz New York Strip |
|
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| Roasted Chicken Chop |
|
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| 22 oz Prime Porterhouse |
|
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| Kumamoto |
|
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| Flapjack |
|
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| Hammersley |
|
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| Oceanaire Salts |
|
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| Calm Cove |
|
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| Church Point |
|
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| Marthas Vineyard |
|
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| Fishers Island |
|
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| Bluepoint |
|
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| Roasted Beets And Blue Cheese |
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Balsamic glaze |
| Truffle Whipped Potatoes |
|
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| Grilled Jumbo Asparagus |
|
Parmesan and lemon |
| Hash Browns |
|
A la oceanaire - add $2.00 |
| Au Gratin Potatoes |
|
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| Creamed Corn |
|
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| Rice Pilaf |
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Wild rice, basmati rice |
| Butter Braised Mushrooms |
|
Sauteed spinach |
