| Pan-seared tofu, English pea puree & golden fingerlings |
$19.00 |
with buttermut squash & freeze-dried English peas |
| TV dinner |
$23.00 |
with chicken-fried bean, carrot & edamame pie, cauliflower & coffee gravy |
| BBQ pork belly |
$26.00 |
with smoked bread, spicy chard & pork-beans |
| Seared cod |
$26.00 |
with crimsonlentils, patty pan, rapini & lemon caper semi-solids |
| Spicy crawfish jambalaya |
$18.00 |
with andouille, braised chicken & jasmine rice |
| Fried short rib ravioli, parsnip vanilla puree & sweet potato butterscotch |
$25.00 |
with brown butter powder |
| Braised lamb shank, white bean cassoulet, rutabaga & olive oil |
$26.00 |
|
| Seared rib eye |
$29.00 |
with braised red cabbage puree, fried potato & kielbasa spaetzle |
| Crispy duck breast |
$25.00 |
with candy canes, jasmin, rice, sesame puff & maple-soy glaze |
| Coconut-pineapple paradise |
|
inverted pineapple, sand dunes, coconut lotion & pina colada |
| Milk 'n cookies |
|
chocolate chip, mascarpone, caramel bananas, vanilla wafer ice cream |
| Warm chocolate cubes |
|
almond ice cream, rhubard puree, praline crunch |
| The coffee break |
|
donut, strawberry & honey brioche |
| Pastry chef Natalie Oswald |
|
|
| King Estate |
$40.00 |
|
| Bouchaine "Bouche d'OR", Late Harvest Chardonnay Carneros, California, 2005 |
$36.00 |
|
| Glunz Family Winery, Mission Angelica Solerai California NV |
$72.00 |
|
| Lyonnaise breakfast salad, "bacon egg," curly escarole & grain mustard vinaigrette |
$12.00 |
|
| Wited spinach salad |
$10.00 |
with golden beets, smoked mushroom, red pepper & roasted garlic vinaigrette |
| Artichoke barigoule, marinated crouton, shallot, garlic, extra virgin olive oil & parmesan tuile |
$12.00 |
|
| Macaroni & cheese |
$12.00 |
with truffled white cheddar, double-smoked bacon & chives |
| King salmon ceviche |
$14.00 |
with citrus bubbles, chili, cucumber & wonton chips |
| Thai curry mussels |
$12.00 |
with snap pea froth & coconut |
| Butter-poached shrimp, black beans & chili |
$12.00 |
with puffed rice & jalapeno noodle |
| Daily soup bowl |
$8.00 |
|
