| Roasted Tomato and Basil Soup |
$9.00 |
|
| Panzanella and Jumbo Prawn Salad |
$18.00 |
With mango and papaya, queso blanco, tequila vinaigrette |
| Texas Goat Cheese on Crispy Tortilla Wafer |
$14.00 |
With poached baby pears, texas pecans |
| 24-Hour Cured Atlantic Salmon |
$11.00 |
With lemon-saffron vinaigrette |
| Strawberry Spinach Salad |
$10.00 |
With warm prosciutto dressing |
| Iceberg Lettuce Wedge |
$10.00 |
With glazed red onions, tomato, apple wood bacon, blue cheese dressing |
| Blue Crab Salad |
$11.00 |
Rolled in napa cabbage leaf, sweet & sour red bell pepper dressing |
| Pan Seared Chilean Sea Bass |
$22.00 |
Yukon gold potato crusted, roasted garlic key lime sauce |
| Seared Jumbo Lion Paw Scallops |
$24.00 |
Spinach & shitake mushroom orzotto, orange cardamom sauce |
| Baked Organic Chicken Breast |
$21.00 |
Stuffed with jumbo lump crab, saffron chipotle sauce |
| Black Angus Filet Mignon (9 oz.) |
$29.00 |
|
| Black Angus Filet Mignon (12 oz.) |
$36.00 |
|
| Prime New York Strip 14 oz. |
$39.00 |
|
| Prime Ribeye 16 oz. |
$38.00 |
|
| Rocky Mountain Colorado Grilled Lamb Chops |
$28.00 |
Poblano guanaja sauce |
| 12-Hour Braised Bison Short Ribs |
$27.00 |
|
| Tortilla Soup |
$5.50 |
Zesty tomato-based soup with chicken, avocado and pepper jack cheese |
| Quesadilla |
$8.00 |
Ancho chili, pico de gallo & citrus creme fraiche |
| Curry-Fried Calamari |
$10.00 |
Served with lemon aioli & coriander tomatoes |
| Shrimp Cocktail |
$12.00 |
Four jumbo gulf coast shrimp with horseradish-spiked cocktail sauce |
| Classic Caesar Salad |
$11.00 |
Hearts of romaine presented with shredded parmesan & long crispy croutons |
| Club Sandwich |
$12.00 |
Smoked turkey, bacon, tomato & lettuce on sourdough, chips or french fries |
| American Kobe Beef Hamburger |
$14.00 |
Lettuce, tomato, kosher pickle & french fries |
| Prime New York Strip Sandwich |
$16.00 |
Grilled onions, cremini mushrooms & a selection of cheese on a french baguette |
| Roasted Garlic and Jalapeno Smashed Yukon Gold Potatoes |
$7.00 |
|
| Southwestern Caviar Couscous with Black Beans and Roasted Corn |
$7.00 |
|
| Roasted Vegetable Casserole |
$7.00 |
|
| Truffled Mac & Cheese |
$7.00 |
|
| Creamed Organic Spinach |
$7.00 |
|
