| Spinach & Bacon |
$10.00 |
Bacon baby spinach, warm sherry & apple bacon vinaigrette sweet onions, green apple |
| Red Beets |
$12.00 |
Baby arugula, balsamic beets, California goat cheese, roasted black walnuts |
| Classic Caesar |
$10.00 |
Romaine hearts, white anchovy, focaccia croutons, parmesan reggiano |
| Pickled White Asparagus |
$12.00 |
Heirloom tomato, peppered arugula, cucumber-cilantro green goddess dressing |
| House Salad |
$8.00 |
Field greens, cucumber, red onion, tomato, red wine vinaigrette |
| French Onion Soup |
$8.00 |
Fontina cheese, garlic croutons |
| Shrimp Cocktail |
$15.00 |
Pickling spice, vodka cocktail sauce, lemon |
| Croque Monsieur |
$11.00 |
Grilled ham & cheese, gruyere swiss, bechamel potato bread |
| Lamb Meatballs |
$12.00 |
Tomato ragout, olives, artichoke hearts, rosemary |
| Smoked Salmon Potato Salad |
$12.00 |
Dill gravlax, gribiche dressing, hard boiled eggs fingerling potato, capers, dijon |
| Poutine Fries & Gravy |
$9.00 |
Steak fries, truffle beef gravy, farmers cheese garlic aioli |
| Baked Camembert |
$9.00 |
Roasted garlic, fine herbs, crusty bread |
| Mariniere |
$15.00 |
Tomatoes, capers, sweet onion |
| Classic |
$15.00 |
White wine, butter, shallots, herbs |
| Saffron Cream |
$15.00 |
Garlic, tear drop tomatoes |
| Mussels with Frites |
$18.00 |
|
| Pissaladiere |
$12.00 |
Caramelized onions, white anchovy goat cheese, kalamata olives |
| Margherita |
$12.00 |
Heirloom tomato, roast garlic, basil mozzarella, parmesan reggiano |
| Short Rib |
$14.00 |
Red wine braised beef, arugula tomato chutney, smoked gouda |
| All-American |
$11.00 |
Marinara, pepperoni, mushroom mozzarella |
| Filet Mignon |
$45.00 |
|
| Ribeye Steak |
$35.00 |
|
| Skirt Steak |
$26.00 |
|
| Lamb Chops |
$45.00 |
|
| Portobello Mushroom |
$18.00 |
Balsamic, herbs |
| Baby Vegetables |
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| Ratatouille |
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Squash, eggplant tomato, parmesan |
| Asparagus |
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| Brussels Sprouts |
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Apple smoked bacon |
| Truffle Mashed Potatoes |
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| Baked Sweet Potato |
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Cinnamon-sugar butter |
| Steak Fries |
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Truffle salt |
| Mashed Potatoes |
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| Chicken Francaise |
$24.00 |
Pan fried chicken paillard, white wine butter sauce lemon, crispy capers, asparagus, spaghetti |
| Bouillabaisse |
$30.00 |
Local grouper, mussels, shrimp, fennel saffron, tomato-fennel sauce, rouille crostini fingerling potatoes, carrots |
| Spaghetti & Meatballs |
$16.00 |
Chianti braised meatballs, red gravy, basil parmesan reggiano |
| Short Ribs Bourguignon |
$26.00 |
Slow braised beef, buttery mashed potatoes truffle salsa, baby vegetables |
| Fettuccini Alfredo |
$16.00 |
Classic nutmeg cream, parmesan reggiano. Add grilled chicken $24.00, add shrimp scampi $28.00 |
| Lobster Fra Diavolo |
$55.00 |
2# out of shell, spicy tomato sauce, asparagus virgin olive oil & herb fettuccine |
| Salmon |
$24.00 |
Pan seared atlantic filet, organic rice, asparagus tomato-caper relish |
| Seafood of the Day |
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